Young Cardinal Cafe & Co.

Time for another 𝙎𝙬𝙚𝙚𝙩 𝙤𝙧 𝙎𝙖𝙫𝙤𝙧𝙮!

𝗖𝗶𝗻𝗻𝗮𝗺𝗼𝗻 𝗥𝗼𝗹𝗹 𝗪𝗮𝗳𝗳𝗹𝗲 OR a little build your own action… 𝗖𝗿𝗮𝗯 𝗖𝗮𝗸𝗲𝘀, 𝗖𝗿𝗼𝗶𝘀𝘀𝗮𝗻𝘁 𝗮𝗻𝗱 𝗘𝗴𝗴𝘀

Comment below ⬇️

We’re open and ready to serve you all the breakfast goods today!

Join us in wishing our fearless and creative leader, Chef Swing a warm farewell as he heads into his next chapter!

Chef Swing has been apart of the YC team from the very beginning and along the way he has become a staple in the Winston-Salem community. Here at YC we have become so much more than “𝘫𝘶𝘴𝘵 𝘣𝘳𝘦𝘢𝘬𝘧𝘢𝘴𝘵”. We’re known for our wildly creative daily specials, consistency and incredible team. Just this year alone we’ve been awarded two major wins for 𝗕𝗲𝘀𝘁 𝗕𝗿𝘂𝗻𝗰𝗵 three years in a row and 𝗕𝗲𝘀𝘁 𝗦𝘂𝗻𝗱𝗮𝘆 𝗕𝗿𝗲𝗮𝗸𝗳𝗮𝘀𝘁 + 𝗕𝗿𝘂𝗻𝗰𝗵!

Thank you for such an amazing four years, .swing!!

🚨 𝗦𝗼𝘂𝗻𝗱 𝘁𝗵𝗲 𝗮𝗹𝗮𝗿𝗺 🚨
swing has done it not once, not twice but three years in a ROW for Best Brunch in the Triad with

This year has also crowned us Winner of Best Sunday Brunch and Breakfast!

𝙏𝙝𝙖𝙣𝙠 𝙮𝙤𝙪 𝙩𝙤 𝙩𝙝𝙤𝙨𝙚 𝙬𝙝𝙤 𝙫𝙤𝙩𝙚𝙙 𝙖𝙣𝙙 𝙩𝙝𝙚 𝙘𝙤𝙣𝙩𝙞𝙣𝙪𝙚𝙙 𝙨𝙪𝙥𝙥𝙤𝙧𝙩 𝙤𝙛 𝙔𝘾 𝙖𝙣𝙙 𝙤𝙪𝙧 𝙩𝙚𝙖𝙢 𝙝𝙚𝙧𝙚 𝙤𝙫𝙚𝙧 𝙩𝙝𝙚 𝙡𝙖𝙨𝙩 𝙨𝙚𝙫𝙚𝙣 𝙮𝙚𝙖𝙧𝙨!

Happy Tuesday! How about this Grilled Peach, Mascarpone Cheese & Blackberry Bourbon Syrup French Toast? 🍑

A perfect morning for a coffee and breakfast by the window!

.swing has created some gorgeous plates lately!

➡️ Swipe to see some of his creations and stay tuned for some really awesome specials coming up!

We’ve got a full line up of delicious creations by .swing for Mother’s Day! We can’t wait to see you! 🌷

Happy New Years YC Fam! We are OPEN today until 2pm for all your 2024 brunch and breakfast vibes 🍳🥓☕️

Due to equipment issues we will be closed today, hope to see you tomorrow!

‼️ 𝗪𝗘’𝗥𝗘 𝗛𝗜𝗥𝗜𝗡𝗚 ‼️

If you or someone you know is interested in working with us please send in your resume. We are looking forward to meeting you!

Join us for Eat Drink Triad Restaurant Week as we feature Smoked Duke's Mayonnaise Carolina Gold Pork • Pimento Cheese • Tomato Jam Eggs Benedict served on a grilled buttermilk biscuit

You can’t beat the basics. 😎

𝗧𝘄𝗼 𝗼𝘃𝗲𝗿 𝗺𝗲𝗱𝗶𝘂𝗺 𝗲𝗴𝗴𝘀
𝗛𝗮𝘀𝗵 𝗯𝗿𝗼𝘄𝗻𝘀
𝗕𝘂𝘁𝘁𝗲𝗿 𝗮𝗻𝗱 𝗦𝘁𝗿𝗮𝘄𝗯𝗲𝗿𝗿𝘆 𝗝𝗮𝗺 𝗧𝗼𝗮𝘀𝘁
𝗢𝗿𝗮𝗻𝗴𝗲 𝗝𝘂𝗶𝗰𝗲

How do you like your eggs in the morning? 𝘊𝘰𝘮𝘮𝘦𝘯𝘵 𝘣𝘦𝘭𝘰𝘸!

A new and updated bio means posting and pinning our 𝘏𝘰𝘶𝘳𝘴 𝘰𝘧 𝘖𝘱𝘦𝘳𝘢𝘵𝘪𝘰𝘯 for you to see on the feed!

What’s your favorite day of the week to chill with us?

Happy Saturday! We have a delicious Duck and waffle two way Benedict this weekend!

Brûlée Banana Pudding French Toast ALL week! 🤤🤤

Happy Friday! Today’s feature is a yummy Boars Head Turkey Pastrami and Waffle Sandwich with Maple Peppered Bacon• Muenster Cheese • Fried Egg and House made Blackberry Syrup.

We have delicious Chicken Mole Benedict’s today with Avocado • Pickled Onion • Queso Cotija • Cilantro Hollandaise

All weekend! Blackberry Mole Short Rib Benedict with Kimchi • Pickled Onion • Cilantro Hollandaise • served on Chicharonnes 😍

All weekend: Too Much Pork for One Fork 😂 Korean BBQ Pulled Pork, Bacon Jam, Candied Bacon Pieces served on Texas Pete Dusted Pork Rinds with Green Chili Queso, Pico and Eggs 🤤🍳

Tuna Avocado Toast with Wasabi Honey Slaw and Grilled Peaches today! 🤤

Beef Mole Birria Hybrid Breakfast Burrito with Hatch Chili Queso - all weekend until we run out!

This weekend while it lasts! Smoked Pork Belly with Pickled Blueberry BBQ over Andrews Farm Fried Green Tomatoes and Charred Jalapeño Pimento cheese 🤤

Happy Saturday! Today we a have French Omelette inspired by & Duck and Waffle three ways! 🍳🧇