It's a dish

For the Feijoa juice 🧃 lovers 💚
I’ve created a Feijoa juice recipe on the blog for you to try, I think it’s just like the ones you buy at cafes 💚

The recipe for these delicious Sour Cream & Chives Scones is up on the blog 😋
🔗 https://itsadish.com/sour-cream-chives-scones/

Do you love sour cream & chives??

On episode 5️⃣ of FOOD PREP FRIDAY
I’m sharing TIPS for prep day prep to make the day run smoother as well as preparing:
🧀 grated cheese
🍕Pizza scrolls
🤎 brown sugar
🍫 chocolate muffins
🍋Homemade lemonade & ice blocks
🤎 hummus
🥕cut carrots
🥞pancake jar mix

📺 watch the episode over on YouTube and check out the blog post 💻 for more info, tips and recipe links

I may have a thing for ‘Lolly Slice’ and I’m not mad about it, because you get to try all my lolly slice creations 😜
This recipe is a lolly slice cheesecake featuring a malt biscuit base, cream cheese filling, topped off with lolly puffs and caramilk 🤤
🔗itsadish.com/lolly-slice-cheesecake/
Would you make this??

The pantry staple you didn’t know you needed - Homemade breadcrumbs! 🍞
Have you made them before?
Because they’re way more delicious than store brought, perfect for reducing food waste and they last months in a jar 🫙
You can find the instructions on the blog 💻

A cheap and cheerful Easter 🐣 icebox cake that only costs $10.50 🫶🏼
Featuring layers of strawberry wafers, vanilla ice cream and mini eggs 😋
This Easter recipe is a really affordable dessert the family will love and it’s so easy to make!!
Let me know if you try it ☺️

If you haven’t subscribed yet 😉 last weeks FOOD PREP FRIDAY is on My YouTube channel where I’ve made:
🍋Homemade lemonade & ice blocks
🥞Pancake mix jar
🍕Pizza pockets
🌭Cheese kransky dough dogs
🍝Plain pasta
🍫Double chocolate zucchini muffins
🍫Chocolate brownie
🫑Chopped capsicum + grated zucchini

TUNACADO 🐟🌪️
I can’t try one to know what they really taste like but I can get jealous enough I create my own version at home 😅
Check out my blog for the recipe - would you add 🍅??
Are you a Tuna sandwich fan?

I’ve got so much to share at the moment I forgot to mention last Friday’s FOOD PREP FRIDAY episode is live over on YouTube (make sure you subscribe so you don’t miss the episodes) and a accompanying post with all the details is on the blog 😊
Do you food prep??

Looking for a rustic moist cake infused with cardamom spice, fresh sweet figs and a drizzle of honey? This delicious cake is the perfect way to use fresh figs 😋 the recipe is up on the blog 🔗 https://itsadish.com/fig-cardamom-honey-cake/

So rude!
I totally forgot to share an introduction post (I’m so sorry!)
Hi, I’m jules, I’m a wife and mother to three children. We live in New Zealand with dreams of foodie travels 🌏
I’m passionate about homemaking, recipe creating, saving time and money, gardening and eating - I am pretty much a wannabe homesteader!
After having a lifestyle blog years ago I thought it was about time I start sharing recipes again but with a side of resourcefulness - think kitchen hacks, time saving tips, saving 💰, trying new things and creating delicious food for your family!
Follow along here, on my blog, TikTok and YouTube for a variety of content 🫶🏼

Looking for something delicious for Easter?? Try my Choc Cross Bun Caramel no bake slice featuring the delicious choc cross bun chocolate, Easter inspired spiced caramel and base 🤤 recipe is up on the blog 💻

FOOD PREP FRIDAY is back and 🔴 live on YouTube and an accompanying blog post with details 🫶🏼 follow the link in my bio to check it out!

How I make this lolly slice caramel fudge is 🔴 LIVE on YouTube, it’s so easy!
I used caramel fudge recipe as the base 👌🏼 Guys this is so worth making if you love lolly slice 🤤

If you love being organised 📝, feeding your family quality food 🥘, saving money 💵 and time 🕰️.
You’re gonna love this NEW series 〰️ FOOD PREP FRIDAY 👩🏻‍🍳 on YouTube 📺
https://www.youtube.com/watch?v=ThX-JpQa1KE
Every Friday I’ll be sharing FOOD batching PREParation in the kitchen for the up coming week with tips, tricks and recipes.

This S’mores Chocolate Brownie recipe is up on the blog 👩🏻‍🍳 🖥
Not only does it look amazing, the fudgy S’mores brownie base paired with a messy layer of marshmallows and broken-up Griffins Chocolate Wheatens (New Zealand’s closest cookie to graham cracker) tastes so good!
Let me know if you try it!
🔗 https://itsadish.com/smores-brownie/

Have you tried Samurai Fries before??
Because these have got to be the best Asian Fusion loaded fries!
Get the recipe on my blog 🖥
https://itsadish.com/samurai-fries/

One of the popular sandwiches I use to make in the cafe using croissants! These delicious Chicken Caesar sandwiches are perfect for using any leftover roast chicken.
Recipe on the blog 🖥 https://itsadish.com/chicken-caesar-sandwiches/

What I love about this easy Turkish Eggs breakfast recipe is not only is it vegetarian, healthy and delicious I love the layers of flavour and textures!
Recipe on the blog 🖥 https://itsadish.com/easy-turkish-eggs/
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Are we still on the pumpkin spice?? Coming from New Zealand 🇳🇿 pumpkin spice is a fairly new thing - I’m curious to know if people enjoy pumpkin-spiced deliciousness up till Christmas??
Check out my homemade pumpkin spice latte ☕️ recipe on the blog https://itsadish.com/pumpkin-spice-latte/

Welcome to It’s a Dish - Food Blog 💻
I’m so excited to create a space online to share inspiring irresistible recipes that you can create at home 😋🏠
Stay tuned for the blog launch 🚀 and tomorrow I’ll start sharing 15 days of Christmas 🎄 recipes 👩🏻‍🍳
itsadish.com