The Gate Restaurants

🎄 It’s nearly that merry time of year again! We've sprinkled our Festive Menu with all the love and cheer you can imagine. No compromises, just good times and delicious food! Get a glimpse of what's to come:
🍄 Wild Mushroom Dauphinois, sautéed wild mushroom served with gratin dauphinois, stem broccoli & wild mushrooms cream sauce
🌰 Wellington with roasted chestnuts, butternut, root vegetables & herbs encased in puff pastry, mashed potato, served with thyme sauce
🌟 Christmas Crumble, apple and raisin crumble served with vanilla ice cream

🎄Available for Christmas parties and standard bookings.
Book now: https://buff.ly/3LWd72G
For events and private parties, please email [email protected]

🍂 Get Ready to Feast: Our Wild Mushroom Festival returns to The Gate Hammersmith on Sunday 27 October from 5 pm! Embark on a plant-based culinary journey that will awaken your taste buds with our 5-course Wild Mushroom Menu. Menu subject to change.
📅 Exclusively available on 27 October 2024 from 5pm at The Gate Hammersmith. Book your table now: https://buff.ly/3LWd72G

Craving something sweet? 🍰 Let us know in the comments which you'd love to try:
1️⃣ Chilli & Lime Leaf Pineapple with coconut ice cream 🍍
2️⃣ Carrot Cake with orange compote & lemon icing 🥕
3️⃣ Lemon Tart with blueberry compote 🍋
4️⃣ Rhubarb Cheesecake with ginger sauce 🍰 (P.S. it’s )

💬 Comment your favourite below 👇

Book now: https://buff.ly/3LWd72G

Restaurant manager Marco was delighted to welcome Moby last night in ✨

🎉 We’re thrilled that The Gate Hammersmith has been featured on Forbes' list of 8 of the Best Vegan Restaurants in London! 🌱 A huge thank you to our amazing team and wonderful customers who make this possible. Come and experience the delicious, plant-based dishes that have put us on the map!
https://www.forbes.com/sites/joanneshurvell/2024/09/06/8-of-the-best-vegan-restaurants-in-london/

8 Of The Best Vegan Restaurants In London London is the most vegan-friendly city in the world, according to global vegan restaurant guide HappyCow, topping their list ahead of Berlin, Barcelona and Los Angeles.

📣 New menu launches today! Our A la Carte menu will change weekly from now on.
🍄 This week's menu features some old favourites including our famous Wild Mushroom Risotto Cake.
Book now: https://www.thegaterestaurants.com/

🍴 Dive into our Chickpea Tagine at The Gate Hammersmith! 🍴
A rich Moroccan-spiced sauce with courgette, butternut, cauliflower, chickpeas and apricot, paired with a quinoa & herb salad, crispy onion and pomegranate✨
Book now: https://buff.ly/3LWd72G

🍹 Cheers from The Gate Hammersmith! We don’t just serve great food; our team also crafts delicious drinks to complement your meal. Come and enjoy fresh juices, vegan wines, craft beer and cocktails 🍸
Check out our menus: https://buff.ly/3LUGn9T

Nestled within a converted artist’s studio behind the iconic The Gate Hammersmith opened in 1989. This hidden gem, complete with a lovely summer terrace, is accessed through a maze of courtyards and staircases, and boasts a light-filled dining room with expansive picture windows and a lofty vaulted ceiling.

The Gate is both a much-loved institution with a loyal and devoted following and a restaurant that has been quietly and confidently promoting for over three decades. This focus on healthy eating is part of The Gate's holistic approach: products are sourced as sustainably as possible, and the carefully curated menu allows the delicate and unique tastes of plant-based ingredients to sing from the plate.

Book now: https://buff.ly/2HhblHu

🥔 Potato rosti with fennel, apple & walnut salad in wholegrain mustard dressing, served with apple sauce, sour cream & dill
🍋 Chickpea tagine with courgette, butternut, cauliflower & apricot in a rich Moroccan spiced sauce, quinoa & herb salad, almond, crispy onion & pomegranate, green schoog, preserved lemon
🌿 Beetroot & Avocado Tartare, mango yolk, lilliput capers, citrus vinaigrette
Check out our menu: https://buff.ly/3LWd72G

All our are and we have 3 delicious options that are also 🌱
👇 Which one would you love to try? Let us know in the comments!
Book now: https://buff.ly/3LWd72G

🍽️ Looking for a delicious and lunch in Hammersmith? Join us at The Gate for a plant-based feast! We're open for Monday to Friday 12-2pm and Saturday & Sunday 12-4pm.
Some great options for lunch include:
1. Cold Asian Soba Noodle Salad
2. Katsu Curry
3. Saffron Gnocchi
Book now: https://buff.ly/3LWd72G

3 starters on our menu that are also gluten-free:
🌿 Beetroot & avocado tartare, mango yolk, lilliput capers, citrus vinaigrette
🌿 Korean style tofu on gem leaves, with kimchi, cucumber, chillies & a spicy dressing
🌿 Heritage tomatoes with vegan feta, cantaloupe melon, chimichurri, balsamic pearls
Book now: https://buff.ly/2HhblHu

Escape to our hidden courtyard in and treat yourself to a drink or two 🍹 with some delicious plant-based food 🍊
📅 Book now: https://buff.ly/3LWd72G

🍰 Indulge in pure bliss at The Gate Hammersmith! Our delicious carrot cake, topped with zesty orange compote and tangy lemon icing, is the perfect treat for any sweet tooth 🍋🍊
Check out our menu here: https://buff.ly/4cekSvF

🌟 Exciting News! We have a brand new website 🎉
We’ve revamped our online presence to make your experience smoother. From mouth-watering dishes to our latest updates, everything is just a click away.
Check it out and let us know what you think: https://buff.ly/3LWd72G

🥔 Potato rosti with fennel, apple & walnut salad in wholegrain mustard dressing, served with apple sauce, sour cream & dill
🍅 Heritage tomatoes with vegan feta, cantaloupe melon, chimichurri, balsamic pearls
🌿 Chickpea tagine with courgette, butternut, cauliflower & apricot in a rich Moroccan spiced sauce, quinoa & herb salad, almond, crispy onion & pomegranate, green schoog, preserved lemon

➡️ Have a look at our Summer Menu: https://buff.ly/3A35qF5

Come in 🚪 and enjoy the best plant-based food in 💚

🍔 Craving a classic with a twist? Our Beetroot Burger is the ultimate plant-based indulgence and it's been a favourite on our menu for years! Come taste the legend in 💚
🌿 Book now: https://buff.ly/2HhblHu

Today we're sharing a with you 🍓 This is always a winner on a summer evening and it's easy to make too! Here is our take on an 🍓

500g or any fruits you like
2 small tins of chickpeas (we’ll only need the chickpea water)
600g caster sugar
500ml vegan cream

1.Whip the cream and reserve.
2. Wash and cut half of the strawberries into quarters and reserve.
3. Place the rest of the strawberries with a bit of sugar in a blender to make a smooth coulis and reserve.
4. Pre-heat the oven to 100℃.
5. To make the meringue, place the chickpea water in a high speed mixer with half of the sugar and start whipping. Add the rest of the sugar slowly till you get a thick meringue. Bake on grease proof paper for about 3 hours in the ovenat 100℃.
6. Fold in the strawberry purée and crushed meringue in the cream, then fold in the chopped strawberries.
7. Spoon equal amounts of the mixture into four cold glasses. Serve garnished with the remaining strawberries.

More on The Gate Blog: https://buff.ly/3y63V8q

Host your next at The Gate! Our restaurant offers seating for 60 and standing room for 80. From to corporate and product launches, our versatile spaces cater to various occasions.

Nestled within a converted artist’s studio behind the iconic Hammersmith Apollo, The Gate Hammersmith is the original Gate restaurant, opened in 1989. This hidden gem, complete with a lovely summer terrace, is accessed through a maze of courtyards and staircases, and boasts a light-filled dining room with expansive picture windows and a lofty vaulted ceiling.

📧 Enquire now: https://buff.ly/3xYaMRp

NEW on the menu:
🌿 Saffron Gnocchi with asparagus, semi dried tomatoes, confit globe artichokes, creamy white wine & thyme reduction, Jerusalem artichoke crisps
🍛 Katsu Curry with wild & basmati rice, panko coated seitan in a rich Katsu sauce, pickled lotus & daikon
🌿 Chickpea Tagine with courgette, butternut, cauliflower & apricot in a rich Moroccan spiced sauce, quinoa & herb salad, almond, crispy onion & pomegranate, green schoog, preserved lemon
📅 Book now: https://buff.ly/2HhblHu

Craving a delicious brunch? Enjoy our classics every Saturday and Sunday until 4pm in
Our menu boasts a diverse selection so there's something to satisfy every palate! From the cloud-like texture of our vegan 🥞 to our famous shakshuka 🍅
🍽️ Book now: https://buff.ly/2HhblHu

Have you tried our NEW Corviche? They're delicious stuffed fritters filled with oyster mushrooms & peppers in achiote, served with pico de gallo & a creamy coriander & lime sauce.
📅 Book now in Hammersmith: https://buff.ly/2HhblHu

🍰 Our Rhubarb Cheesecake with ginger sauce is both and ✨
🌿 Book now in Hammersmith: https://buff.ly/2HhblHu