Videos by The Gate Restaurants. Plant-based pioneers since 1989! At The Gate Hammersmith, we create inspiring vegetarian and vegan food for everyone to enjoy time and time again!
π° New #desserts coming soon! But you can still enjoy these treats for a few more days...
π« All #vegan and available in #Hammersmith and #Islington
π° New #desserts coming soon! But you can still enjoy these treats for a few more days... π« All #vegan and available in #Hammersmith and #Islington
What's for dinner tonight? π Grilled King Oyster marinated in harissa, with crispy lettuce, quinoa salad, pea and mint purΓ©e #GlutenFree π± Crispy #Courgette Flower filled with sweet potatoes, pine nuts and basil, served with buckwheat and tomato salad, garlic & lemon aioli π Chipotle Wild #Mushrooms sautΓ©ed with shallots and thyme in creamy chipotle sauce, served with polenta cake and grilled courgette ribbons #GlutenFree π With a side of #polenta chips of course! π Book now in #Hammersmith or #Islington : thegaterestaurants.com
The only eggs π₯ you'll find at The Gate this #Easter π Join us for #brunch today in #Hammersmith or #Islington until 4pm π³
π Happy #MothersDay β¨ Join us for #brunch π³ from 10am-4pm in #Islington and 12-4pm in #Hammersmith π₯ or pop in from 5pm for our delicious plant-based A la Carte menu π #BrunchInLondon #BrunchGoals
Some of the delicious dishes on our new menu: π―Seitan and Cauliflower Shawarma - flat bread topped with hummus, tahini, amba sauce, schoog, Israeli salad, onion, sumac, pickled chillies π Thai Red Curry - okra, baby corn, butternut squash, plantains and shiitake mushrooms, in a rich coconut broth. Served with sticky rice and grilled lime π Beetroot Burger - garlic aioli, crispy lettuce, tomato, red onion, gherkins π Kimchi Stuffed Sushi Balls, coated with sesame seeds and shredded nori, mango & gochujang sauce, crispy cucumber π₯§ Feta, Cherry, Tomato & Black Olive Tart, mediterranean herb pesto β‘οΈ Book now in #Hammersmith or #Islington : thegaterestaurants.com
Delight in the exquisite beauty of our Aubergine Carpaccio π± A beautiful visual masterpiece as thin slices of tender aubergine elegantly interlace with the vibrant green of pistachios and the delicate allure of rose petals πΉ The creamy tahini, adorned with a drizzle of pomegranate molasses and garnished with fresh mint, not only creates a symphony of flavours but also adds to the stunning presentation π½οΈ
Get ready to taste pure happiness with our NEW Tiramisu a dessert dream come true! Dive into layers of espresso-kissed magic and just when you thought it couldn't get any better, wait until you try our mocha sauce, the perfect sweet end to your dining experience π½οΈ
Prepare to be wowed by our delicious NEW Cordon Bleu π± Crispy breaded seitan steak, stuffed with melty cheddar and savoury bacon! Served with herb crushed potatoes, a creamy truffle sauce, and tender sprouting broccoli π₯¦ A new favourite of ours and yours π½οΈ
Baked to perfection every time and finished with a creamy white sauce and grated mozzarella, served with a side of feta and black olive tapenade for a burst of flavour π½οΈ
Shinning the light on our NEW colourful Beetroot Terrine π Discover the perfect harmony of vibrant rainbow beetroot layers and dill mascarpone, complemented by a refreshing apple, celery, and walnut salad and finally drizzled with our creamy mustard dressing π
Get ready for a taste explosion with our NEW Mexican Plate πΆοΈπ½οΈπ²π½ Revel in the richness of refried black beans, smoky chipotle jackfruit, colourful sweetcorn salad, creamy guacamole, fragrant coriander rice, crispy tostada, and a bold spicy red mole π± Come and enjoy our flavour fiesta! Book your table now! https://thegaterestaurants.com/book-now/
Fall in love with our Mediterranean flavours of our NEW Moussaka π± Layers of tender potatoes, roasted aubergine, and a warm, hearty lentil & mushroom ragu. Baked to perfection every time and finished with a creamy white sauce and grated mozzarella, served with a side of feta and black olive tapenade for a burst of flavour π½οΈ
It was @rebelveganlife birthday on the weekend, and whatβs a better way than celebrating with a meal at The Gate Restaurants? They ordered the Pumpkin Wellington, Aubergine Schnitzel and Polenta Fries; and said it was fantastic! Thank you so much for sharing and spreading the love π #rebelveganlife #rebelvegan #veganfood #veganfoodshare #vegancommunity #govegan #veganlife #veganlifestyle #plantbaseddiet #vegandiet #gayvegan #vegantraveller #vegans #vegan #veganism