Cinnamon Fern

~ SUMMER ~

I am really missing being at festivals with the crêpe stall and a whole crew this year. It's incredibly full-on to do an entire summer of traveling from field to field when you have a little one (or 3!) in tow... I've been asked to join some festivals 300+ miles away, but for now, I'm mostly sticking with local markets, day events, and evening pop-ups until my smallest can join me on the road for more adventures ~ in the meantime, I'll be training her up, so she'll be a crêpe master in no time! 🥞

But fear not, I have lots of lovely events lined up over the next few months, here's a few where you can find me in June...

Sunday 9th June ~ Eco Park, Porthtowan, 11-4
Thursday 27th June ~ Princess Pavilion, Falmouth, 5-9
Sunday 30th ~ Parklive, Kimberley Park, Falmouth 12-5

🥞🎪✌️

Next up...

Sunday 26th May ~ Kimberley Park, Falmouth, Parklive, from midday

Thursday 30th May ~ Princess Pavillions, Falmouth, Streat Eats, 5-9pm

Also, strawberries are back on the menu! 🍓🍓🍓

Tomorrow 👀

Come and bathe in this glorious sunshine on top of a cliff by the sea, eat crêpes, and be merry. What more could you need on a lush Sunday afternoon?! 🌊🥞☀️🌴🍹

11-4, Porthtowan Eco Park. See ya there!

It's nearly Flora Day!*

And, I might have just managed to nab a spot on Coinagehall Street...

This Wednesday 8th May, Helston, 7am (yes, 7am!) until 7pm or sell out 🥞✌️

~~~

*Don't know what Flora Day is? Say whaaaat?! It's one of the biggest events that happens in Helston each and every May, celebrated for hundreds of years to cheer at the return of spring. Thousands of people line the streets to dance from dawn til dusk. And errr, it's also been a big tradition since 2024 to eat crêpes. Lots of crêpes. All day long. 👀

Dark chocolate & peanut butter, a winning combination ~ would you agree? 🍫 🥜

Thanks so much to everyone who came along to yesterday evening, it was so good to see some familiar faces, and plenty of new ones too! 🤩

Next up... Sunday 28th is Sourcefm ParkLive, Kimberley Park, Falmouth, from midday.

🥞✌️

🌸🌿 If you know me well, you'll know I love a good forage. My 5 year old daughter has caught my foraging obsession and now follows me around the woods asking if she can help collect berries, leaves, mushrooms and flowers ~ she even has her own beautiful little basket to collect such treasures.

A couple of weeks ago, we picked and pressed these primroses, which are now dried and ready to be used to decorate cakes.

The cakes above are Chai Spiced Carrot Cakes (which I made, but she took all of the pride in placing the dried primroses on top, and of course taste testing them!)

I'm going to be opening my books up soon for private & wholesale cake orders ~ a sample menu is in the making... 👀

Next up for crêpes is Chacewater Vegan Market this Sunday 21st, 11-5, hosted ~ see you there 🥞

~🌱 Hello Spring 🌱 ~

I'm excited to make the first batch of dandelion honey this year, now that the dandelions are popping out in abundance. Plus, there's plenty of wild garlic and three cornered leek just waiting to be turned into some delicious pesto ~ all to be added to the menu soon!

And... it's nearly that time of year again to fire up the crepe griddles once again...

This month you can find me:

Sunday 21st at Chacewater Hall, hosted by ~ a fundraiser for animal charities 11-5

Thursday 25th at Street Eats & Beats 5-9

Sunday 28th at Park Live, Kimberley Park, Falmouth

Can't wait to see you all again soon 🥞✌️

You have TWO more chances to come and find me before Christmas:

Friday 22nd and Saturday 23rd at .tregew. This time it's an early one (9-1) ~ so come on down for some brunch and last minute shopping from loads of lovely local traders 🎄

La crêpe du jour to be announced soon...

✌️🥞

Have you ever had a roast dinner in a crêpe before? No?! Well, now is your chance...

~ Festive Feast ~
Roast "turkey" (seitan), stuffing, kale, sage mayo, cranberry sauce in a freshly made crêpe.

Find me from this evening (Friday) until Sunday at .cornwall Christmas Market, with new festive specials on the board.

🥞🎄✌️

Next up... 🥞🥞🥞

Come and find me at .cornwall 1st-3rd December.

I'll have a limited edition festive menu, alongside all of the usual favourites, all to be revealed soon...

Looking forward to this one after a couple of weeks off the griddles!

Our markets are quietening down a little now after a busy summer ~ but we've still got some dates coming up for October onwards...

🥞 Sunday 8th at vegan market 11-4

🥞 Saturday 14th Chyan Apple Day 2023, 12-6

Thanks to the lovely () for the photo of his crêpe✌️

We'll be at Street Eats and Beats this Thursday 21st 5-9pm,

See you there! ✌️🥞

This Wednesday 5-9pm is the last evening market of the summer at .tregew.

Thanks so much for your amazing support over the past 6 weeks. Despite there being storms, torrential rain, and all that in between, it's turned into one of our favourite markets, with so many new and familiar faces returning each week... we'll miss you all!

But don't ya worry, I'll keep socials updated as to where you can find me next... 🥞✌️

for the photo 🐏🐑

Here's where you can find us next for sweet and savoury crêpes...

Weds 30th .tregew , Flushing, 5-9pm

Sunday 3rd Mount Pleasant Eco Park, Porthtowan, 10-4

Pictured is ~ La Crêpe du Jour ~ Kalamata Olive Tapenade, Caramelised Red Onion, Plant Based Feta, Tomatoes, Spinach, wrapped up in a freshly made crêpe.

🥞✌️

Proud veg mama over here! 🥬🍅

After using up the last of the kale for the pesto in the previous week's special, I'm thinking that these beautiful Chioggia beetroots may well end up on the "Crêpe du Jour" menu this week.

Find us Wednesday evening 5-9pm at .tregew for sweet and savoury crêpes.

~ and my wonderful friend/helper , go check out her beautiful organic handmade wears ~

Here's where you can find us this week for more crêpes, sunsets, and tunes...

Wednesday 5-9pm .tregew , near Flushing
Thursday 5-9pm Falmouth, Street Eats and Beats.

See ya there!
🥞✌️

Thanks to the lovely for the photo 💕

Have you tried our festival special? The Breakfast Crêpe ~ filled with garlic mushrooms, avocado, tomato and kale.

Throw in some blue skies and some great music, and you've got a perfect way to start the day whilst chilling in the middle of a field!

Back at .tregew this Weds evening, 5-9pm.

Grab your raincoat and wellies and come outside to enjoy the lush Cornish summer with us... 🏄☀️😆

This week we'll be at ~

~ Wednesday .tregew near Flushing, 5-9ish

~ Friday-Sunday Holifield Summer Gathering, Gweek

Hope to see you there! ✌️🥞

Come and get your crêpe fix this week...

~ Wednesday 5-9 at .tregew, Flushing

~ Saturday 10-4 at , Pool

Thanks to for this snap of their loaded Black Forest crêpe that we previously had on as a special.

Annnd, keep your eyes peeled for some new things on the menu 👀🍓

The .tregew are opening its doors to a Wednesday evening night market during the school holidays. Come and enjoy local food trucks, live music, lovely drinks vendors, craft stalls and more... take in the views and relax with live music playing in the background.

I'll be there ~EVERY WEDNESDAY~ starting 26th July through to 30th of August. 5pm till 9pm

Put it in your diary and see you there!

✌️🥞

🎪🧜🧚🥞☀️

Roots Culture Summer Market
Sunday 11th June
11am - 4pm

🥞🥞🥞

🌿~ Bittersweet goodbye/hello ~🌿

I set up my little business in 2015, inspired to create delicious plant based food at events where there was often next to no choice of vegan offerings. Over the past 8 years, the movement has grown massively and it's amazing to see so many vegan businesses thriving in Nottingham.

In 2020, the pandemic forced a lot of changes in my personal life, so I took a hiatus, changed my business name/model, and set about catering at markets, festivals, and private events once again.

I'm so grateful for all of the support from amazing customers, event organisers, film crew, and other businesses hiring me for private catering. Alas here comes the news...

I've decided it's now time to move back to Cornwall, to be back by the sea where I feel the happiest. My time in Nottingham has been such an adventure and I've met so many incredible people that I'll never forget. So, it's goodbye Nottingham, and hello Kernow. I'll be bringing my little business with me, so keep a look out for me or my crew if you're ever on holiday, at a festival, or visiting the south west! And feel free to drop me a message if you wanna know where to score the best vegan pasties from 🤩

You can find me at and Loughborough vegan Market this Saturday and Sunday one last time before I pack away the crêpe griddles... 🥞

🥞 It's pancake day! 🥞

Hope you all have fun making/munching your pancakes! Are you a flipper or a tosser? Pancakes for breakfast, lunch, or a decadent dessert? 🙃😅 Show us your pancake pics!

We'll be making 100 pancakes today for a private event, and maybe a cheeky couple more for us... 😋

~💓 Raspberry Cheesecake 💓~
Homemade raspberry coulis, vegan mascarpone, white chocolate, crushed jammie dodgers, topped with whipped cream in a freshly made crêpe.

Who's gunna get their hands of one of these at tomorrow?!

Excited to be back at this Saturday 11th, from 10am til 2:30 🥞

I'll have a special limited edition crêpe on the menu too... "Ra******y Ch*******e" ❣️ Any guesses what it could be? 👀

When you buy from a small business, you're not helping a CEO buy their third holiday home or another expensive car that they'll never use ~ you're supporting a family to put food on the table, to pay for swimming lessons, to cover vets bills.

Each time you buy yourself a crêpe/coffee/hire me for a private catering job/share social media posts/recommended me to others ~ you make me feel that my time spent doing what I do is worth the while.

I love my job, and I couldn't do it without you lovely lot, so just wanted to say a massive ✨thank you!✨ to each and every one of you that support me and other independent businesses.

💛

A little last minute I know, but I've just been confirmed a pitch at ~ LOUGHBOROUGH MARKET ~ this Thursday 12th (tomorrow!)

Come and find me for ~ VEGAN CRÊPES ~ from 9ish til about 3pm (or earlier if sold out). If all goes well, this could be a weekly pitch, so grab your coat and get out to support some great local businesses 😊🥞✌️🎉

Come find us at the wonderful this Saturday 14th from 10-2:30pm 🥞

As always, I'll have sweet, savoury, and fully loaded crêpes to satisfy your taste buds (and warm up your hands!)

See you there✌️

~ Solstice blessings ~

The shortest day and the longest night of the year. I'll be welcoming the return of more sunlight by having a feast with my loved ones ✨ Wishing you all lots of happiness for the next journey around the sun.