Ithaka Waterfront Dining

And so ends the Ithaka Greece Pop Up. We'd like to thank everyone for their patronage over the past 5 months. We are sad to say goodbye, but excited to show you what Mantle Group has in store next for South Bank Parklands. Keep your eyes peeled as we will be making the annnnouncement on this account!

Bye for now. 👋

Join us on any today or tomorrow between 12pm - 2.30pm and enjoy a large selection of our favourite menu items for only $45.
Enjoy the corporate taste menu one last time.
👉 https://www.ithaka.au/corporate-taste-menu 👈

Round up your foodie crew and dig into one of our Taste Menus before we're gone for good! You've got until the 14th of April. Make it happen!

It's our second last weekend at River Quay. Join us for a final hurrah & stay tuned for what will be next on this account... 👀

All good things must come to an end, and so, our beloved pop-up reaches its close. Book in for your final taste of Ithaka before we close our doors for good on the 14th of April.

Don't be sad! When one door closes, a window opens... stay tuned for Mantle Group's exciting new venture heading your way soon to South Bank Parklands. 😉

Grilled, glazed, and ready for you to enjoy.

Our Melitzanosalata is just delicious with the Housemade Lagana bread. 🤩

Baked rice pilafi 🤩
The perfect side plate to share or enjoy all on your own.

Have you had your say in the EatSouthbank Foodie Awards vote yet?

Find Ithaka under the Best Restaurant category, and add your favourite dish to your vote!

Casting your vote will instantly put you in the running to win the ultimate staycay in South Bank, complete with two nights accommodation at The Emporium and $500 to spend on dining.

Get voting before time runs out! Voting closes April 9th at 4pm.
>> https://ow.ly/Ms1e50QQRYW

🐰 EASTER TRADE 🐰

We will be CLOSED over the Easter break from 29th March - 1st April. See you again the 3rd of April!

On the weekends, we indulge in oyster and wine 💁‍♀️
Book in for Oyster Hour >> https://www.ithaka.au/oyster-hour

Even Zeus would approve this message. ⚡🍺

We have a wide selection of spreads and dips; one of the highlights has to be the Fava Dip. 🤩

The weekends are for whaaat? They're for Oyster Hour at Ithaka, get amongst it!
Serving $2 oysters, natural or baked and able to be paired with a glass of wine for only $10. That's a win. 🙌

Lift your Wednesday spirits by having lunch with us. ✨

Join us inside and find out all that we have to offer.

It's all in the details, and the Ink Gin Spritz doesn't miss a beat. ✨

Our Corporate Taste Menu hits the kitchens at midday today!
Join us on any Thursday or Friday between 12pm - 2.30pm and enjoy a large selection of our favourite menu items for only $45.
Check out the menu on our website - you won't be able to resist. 😉
Bookings are preferred, although we will always try to cater to walk in guests too!
👉 https://www.ithaka.au/corporate-taste-menu 👈

In Autumn we spritz. 🥂

Fava split pea dip: equally as good as hummus and one of our go to's for pairing with our house made lagana bread.

On the weekends, we indulge in oyster and wine 💁‍♀️
Head to the link in our bio to book in for Oyster Hour!

*subject to availability, bookings recommended*