Rye + Dough Bakery

House-made Granola and Jams: Strawberry & Rhubarb or Mango and passionfruit, now on the selves.

Now taking pre-orders for Traditional and Choc Hazelnut Hot Cross buns -hop into the shop to place your order.
Easter Trading hours:
Good Friday: 7-3 Easter Saturday: 8-3 Easter Sunday: 8-3am CLOSED: Easter Monday

Soft interiors and our new custom frame by Thankyou

Stocked counter on a Friday. Bonne journée

We’ll be open tomorrow- Public holiday January 26th Loaves coming out of the oven from 7am. Open til 2pm

We’re back open this week - Hello 2024.
Takeaway croissant on a rainy Melbourne day

Open Monday to Saturday 7-3pm (8-3pm on Sundays) Christmas Eve: 7-2pm CLOSED: Christmas Day and Boxing Day OPEN as usual 27th December til 31st New Year’s Eve CLOSED 1st January til the 14th January Joyeux Noël!

Happy Easter, Rye & Dough Bakery will be open this weekend 🤩🤩🤩except monday

Yasss Queen ! 🌈🦄🌈

Rye & Dough bakery is ready to celebrate Pride March 🌈 .tribet

Bonjourno, come & practice your Italian with your favorite staff 🇮🇹🤌🇮🇹

Cinnamon Swril, Choc Brioche, Escargot, Pain au chocolat or Almond Croissant, comment below ⬇️ for your favourite one 🥐❤️

New Year…. New Shop 🎨 🥐🎨

Merry Christmas 🎄 we are open today ❤️ Come & grab your Xmas treats 🤩🎄🤩 We will be closed from the 25/12/22 to the 10/01/23. Merry Christmas & Happy New year 🥳

Gingerbread house 🍭 to build come and get your gingerbread house to treat yourself and/or your love ones for Xmas 🎄Also available online, check our website www.ryeanddough.com.au for more options 🎅

It’s Christmas time 🎄come and try our Ginger Bread and our Fruits Mince Pie 😁❤️😁

What team are you? Chocolate, Vanilla, or Raspberry 🤤

foodstagram

Treat mum this mother’s day with our special Raspberry cake 🌷💖🍰💃 Available today and tomorrow - Get in quick 💛

100% Organic, Rye & Dough SCHWATZBROT Bread. Literal translation from German “Black Bread”, made of low yielding rye crops, this bread remains a ful grassy flavour within its dense crumb.

Last week for buns ⏳get your pre-order in or come and see us! We are OPEN this EASTER WEEKEND
Friday: 7am to 3pm
Saturday: 7am to 3pm
Sunday: 8am to 3pm
Monday: closed
Have a wonderful day ☀️🥐☕️

We love organising food picnic for the best winery tour in the Yarra Valley & Mornington 🍷🧺🥖🧁 ~ Highly recommended for a pure day of fun, wine & friends 💛

Enjoying the Grand Prix with our Traditional buns 🏎🏁 Have a great Sunday everyone ☀️

We love a lazy Sunday with our 100% Organic Pane Di Casa Bread. We are open to 3pm today. Happy Sunday 💛!

Have you tried our sourdough hot cross buns? They are freshly out of the oven 💛 You can also order them online to secure yours link in bio.
Have a wonderful day ☀️🥐☕️

WE ARE BACK TOMORROW☕️🥐🥖🧁
We are open from 7am with fresh sourdough breads, pastries, coffees an delicious cakes and treats.
See you tomorrow 💛

Due to a temporary staff shortage, we unfortunately have to close the bakery this week.
Please visit our stockists which are open if you miss our bread
We will see you on Tuesday 22th Feb 💛
Lot of love from us

📣 ANNOUNCEMENT
Unfortunately due a staff member tested positive we are closing the bakery tomorrow ~ Tuesday 15th Feb.
We are confident we can open back on Wednesday. We keep you updated on Social.
We thank you for your understanding and ongoing support.
Rye + Dough Team 💛

One day a week preferably Sundays
Early start 2am - 8am
Must have driver license and capable to drive a van T5 VW automatic

Packing bread and deliver it around Melbourne
1 day a week - preferably sundays.
Early start 2am - 8am
Must have Driver license, capable to drive a van T5 VW automatic