Pancho Villa Restaurant and Bar
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Elizabeth Street, Hobart
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Elizabeth Street, Hobart
Elizabeth Street
Elizabeth Street, Hobart
Elizabeth Street, Hobart
Elizabeth Street
Elizabeth Street
Elizabeth Street
Pancho Villa Restaurant & Tequila Bar
Our new BBQ prawn and chorizo skewers are becoming a crowd favourite already 🔥 served with charred pepper oil, lime aioli and pickled onions.
Here are the brunch dates for the remainder of 2024 💃✨ book online now!
New menu launching this weekend 🙌💃
A beautiful box full of Carolina reapers, hottest peppers in the world 🥵🔥 Did you know you can request a 10/10 margarita infused with these bad boys? Tag someone who likes it hot!
Have you seen the comfy new fit out in our dining room? This new space not only allows for extra comfort, it also can comfortably fit a large group of up to 20 in a row! Having a birthday or event soon? Hit us up and ask about sitting in this gorgeous new lounge!
Monday margaritas to kick start the week! Don’t forget we have our delicious Paella’s on tonight - book now at www.panchovilla.com.au 💃
Bottomless brunch is on the 17th and 24th of this month 💖 we still have a few spots left for both, jump online to book now! Our September dates are 7th and 21st. Stay tuned for the release of our October, November and December dates! Who are you brunching with??
Back again tonight for Taco Tuesday!! This guy was so popular we couldn’t limit him to just one night - grab our SMASH BURGER TACO tonight only from 5.30pm 😍
Head chef Josh Browning has been busy creating new and innovative dishes for our menu change, coming soon 👀🔥 We already know these savoury churros are going to be a popular choice!
Book in now for our Bottomless Brunch this month 💃 head to www.panchovilla.com.au ❤️ Who are you taking?
You’ll never skip eating your greens again after you’ve eaten our charred broccolini.
Our three cheese and jalapeño croquettes 🔥 always a crowd pleaser!
GUESS WHAT? Bottomless brunch is back this Saturday 🔥 grab your amigos and book in now!! Head to www.panchovilla.com.au to reserve a spot 💃
Presidente 🥃 Peanut butter whisky, chocolate liqueur, Mozart chocolate and bitters - our take on an old fashioned.
Drizzly, dull days call for cocktails to warm up the soul 💜 book with us tonight at www.panchovilla.com.au
Everyone’s favourite side dish, our fried pasilla eggplant tossed in a sticky spiced agave glaze. So addictive you won’t want to share 🔥
Paella Monday is back tomorrow! Grab your favourite paella and wash it down with one of our delicious sangria! ❤️
Charred street corn 🌽 served with lime crema, manchego cheese and fuego spice - one of our most popular street eats!
Bottoms up! Bottomless brunch is back on again for another incredible session - book now at www.panchovilla.com.au 🔥
CHIPOTLE BEEF CHEEK - Braised for 8 hours and glazed in a rich jus, served with a relish jam and whipped polenta 🔥 for a limited time only, definitely a must try!
Have you locked in your bottomless brunch date yet? Tag your friends and let’s get the party started! Head to www.panchovilla.com.au to book now!
The count down is on for the return of Bottomless Brunch 🔥💃 we can’t wait to have you all back in for another pumping brunch season! Be sure to book in advance to avoid disappointment, head to www.panchovilla.com.au to reserve your table. Who will you be brunching with?
The faces behind everything you know and love about Pancho Villa over the last 9 years, owner Fabio Di Tommaso and owner/head chef Josh Browning 🔥❤️ Together, this powerhouse duo and their team bring their passion for eccentric dining to your table with their unique, quirky cocktails and distinctive menu. Let us know in the comments below, what’s your favourite part of visiting Pancho Villa?
We are looking for experienced bar and floor staff to join our team here at Pancho Villa. Do you have a passion for hospitality and enjoy working in a fast paced environment? Apply now! Send us your resume to [email protected] along with a sentence or two about why you’d be the perfect fit for our team! Tag your job seeking friends in the comments below 🔥
BRUNCH IS BACK 🔥💖 here’s one of our delicious new additions Madame Frenchy ~ Brioche French toast, salted caramel, Persian fairy floss, berries and dulce de leche ice cream. Tag your brunch buddies in the comments and book now at www.panchovilla.com.au
Pancho Villa Restaurant and Bar Pancho Villa Restaurant & Tequila Bar
Our 2024 bottomless brunch is finally here with the dates for the first 4 months released and ready to book - starting 15th of June! Click the link to book now 🔥 Tag your bottomless amigos in the comments!! 😜 https://bookings.nowbookit.com/?accountid=c70535f5-1b1b-4fd5-be56-26141015944d&venueid=4313&theme=light&colors=hex,b0120a,263238&date=2024-06-15%20&serviceids=event (https://bookings.nowbookit.com/?accountid=c70535f5-1b1b-4fd5-be56-26141015944d&venueid=4313&theme=light&colors=hex,b0120a,263238&date=2024-06-15%20&serviceids=event)
Pancho Villa Restaurant and Bar Pancho Villa Restaurant & Tequila Bar
This weeks TACO TUESDAY special 🌮 Philly Cheesesteak Taco - bbq flank steak, grilled onions and peppers, lime aioli, cos lettuce and cheese sauce! Only on tonight so be sure to get in to check this one out and get your hands on our $5 tacos!
Paella + Sangria night is here!! Who’s joining us? 🍹If you’re not with us tonight no need to panic, Paella Mondays is on every week during the cold winter months!
Missed us? We are back for another year of bottomless brunching at Pancho Villa 🔥 We have a new exciting menu coming soon so stay tuned - dates for the next 3 months will be released next week! Who will you be brunching with? Tag them in the comments!
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Website
Address
378-380 Elizabeth Street
North Hobart, TAS
7000
Opening Hours
Monday | 5:30pm - 9pm |
Tuesday | 5:30pm - 9:30pm |
Wednesday | 5:30pm - 10pm |
Thursday | 5:30pm - 10pm |
Friday | 5:30pm - 10:30pm |
Saturday | 5:30pm - 10:30pm |
T2, 365 Elizabeth Street
North Hobart, 7000
#northhobartzambies Open till late on Fridays and Saturdays, North Hobart Zambrero will be rolling soul filling burritos everyday with love and a passion to end world hunger.