Daphs Restaurant Leederville

Koji dry aged sirloin, gentleman’s relish, cabbage + onion potato gratin
Tuesday to Saturday 5:45pm OR 8pm
Menu + Reservations https://www.daphsrestaurant.com.au/

*Whilst Sunday roast has finished until next winter, we are now open Tuesdays from 5:45pm*
Join us to enjoy our succulent BBQ Cajun chicken breast, grilled Torbay asparagus, burnt mango hot sauce, garlic yoghurt
Tuesday - Saturday from 5:45pm
Reservations + Menus https://www.daphsrestaurant.com.au/

Abrolhos island scallop ceviche, tiger milk, charred cucumber, taro chips
Tuesday to Saturday 5:45pm OR 8pm
Reservations + menu https://www.daphsrestaurant.com.au/

September's second course of grilled crayfish, bisque, prawn head oil,
roasted fennel + toasted focaccia accompanied by a crisp glass of Dog Point Chardonnay from Marlborough
Wednesday to Saturday 5:45pm OR 8pm
Full menu + reservations via https://www.daphsrestaurant.com.au/

Smoke on the Ryes = Walnut rye bourbon, maple syrup + jarrah smoke
One of the hand-crafted cocktails at Daph's
Wednesday to Saturday from 5:45pm / Sunday from 12pm

September set menu begins with shaved venison loin, crispy capers,
parmesan sauce, rocket + basil oil, accompanied by a refreshing glass of Italian Bianca Vigna Prosecco
Wednesday to Saturday 5:45pm OR 8pm
Full menu + reservations via https://www.daphsrestaurant.com.au/

A small but mighty new selection of brews now on the menu to quench your thirst
Weds - Sat from 5:45pm
Sun from 12pm

*Daph's Midweek Menu*
Available Weds + Thurs from 5:45pm
Reservations + walk ins welcome
A selection of dishes from our set menu and off menu items
Menu + reservation via link in bio

Fire seared Rump Cap for Daph's Sunday Roast
Sittings at 12pm OR 2pm
Book in via https://www.daphsrestaurant.com.au/reservations

Our succulent BBQ pork tenderloin, grilled pineapple, chilli caramel, coconut rice cracker.
A part of Daph's set menu available Wednesday to Saturday 5.45pm or 8pm. Bookings via website.

These succulent Abrolhos Island scallops with miso leeks, confit kohlrabi and furikake are a hit. Another delicious dish enjoyed as part of our five-course set menu.
Also available on our midweek menu Wednesday or Thursday from 5:45pm.
Bookings for either menu can be made via our website.

A tasty new selection of cocktail creations have arrived at Daph's. Join us Wednesday to Saturday from 5:45pm and Sunday from 12pm to enjoy!

The beautifully charred kimchi toast with sesame salmon, the beginning of a delicious five course set menu. Wednesday to Saturday @ 5:45pm OR 8pm. Book in via our website.

Three years ago we opened our doors as Daph's Restaurant and what a wonderful three years it has been for our family. We have received incredible support and feedback from our guests and look forward to continuing for many years to come. Thank you to our awesome Daph's team and the 'mini boss' who keeps us all in check - Pepe, Victoria + Tallulah Daphne

A decadent chocolate torte to finish our June set menu
Wednesday to Saturday with two sittings per night + optional sommelier paired wines = no decisions required! Sit back and enjoy the intimate atmosphere and dishes cooked over open fire by Pepe + Jye
Reservations via website

Osso bucco = a hearty winter warmer
Part of our June set menu Wednesday to Saturday from 5:45pm. Book in via https://www.daphsrestaurant.com.au/reservations

Daph's seafood course for our June set menu - Abrolhos Island scallops, miso leeks, confit celeriac, furikake + pickled cauliflower
Five courses with optional sommelier paired wines
Wednesday - Saturday 5:45pm OR 8pm
Menu + Reservations @ https://www.daphsrestaurant.com.au/

Fancy a midweek dinner at Daph's without the full set menu?...we've got you covered.
Starting this Wed + Thurs, every week we have all these dishes available a la carte for reservations + walk in.
Check out the menu at https://www.daphsrestaurant.com.au/

June Set Menu starts Wednesday with some delicious new dishes. Menu + reservations via https://www.daphsrestaurant.com.au/

We've had a couple of spots tonight and one table at 8pm tomorrow become available.
Menu + reservations at https://www.daphsrestaurant.com.au/

Another delicious new dish on our latest set menu
Chargrilled focaccia, brandade de morue + smoked roe oil with a refreshing glass of bubbles to kick things off
Wednesday to Saturday @ 5:45pm OR 8pm. Menu + reservation at the link in bio

BBQ lamb backstrap, roasted Cajun pumpkin, house made HP sauce served up with a beautiful French Syrah
Part of our latest set menu Wednesday - Saturday @ 5:45pm OR 8pm. Bookings + full menu at https://www.daphsrestaurant.com.au/

Daph's latest cocktail offerings with non alcoholic versions available
Wed - Sat @5:45pm OR 8pm
Sun @ 12pm OR 2pm
Bookings via https://www.daphsrestaurant.com.au/

Last week to try the beautiful Black Angus roasted rump cap, onion miso sauce, potato rosti paired with a rich Barossa Shiraz from Two Hands.
Bookings + Menu at https://www.daphsrestaurant.com.au/