Blacksmith Perth
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Specialty coffee, bakery, rustic 460 Beaufort Street, Highgate
Weekly Special: Chilli Butter Prawn Taco
Crispy rice paper, Chilli butter prawns, mango salsa, house-made avocado sauce, pomegranate molasses, chilli flakes
The Truffle Mushrooms has been on our menu for so many years we can consider it an OG
Weekly Special: Waffle S’mores
Buttermilk waffles, house-made marshmallows, house-made chocolates, strawberries, pistachio & nut crumble, ice-cream - a must try for any sweet tooth!
Our Butterfly Lemonade be looking so flyyyyy! 🦋(House-brewed butterfly pea syrup and lemonade)
Weekly Special: Taco Salamanca
Slow-cooked Texan pulled pork, house-made coleslaw, avocado & cherry tomatoes on a soft tortilla with a side of sour cream.
Weekly Special: Shut The Cluck Up
Fried chicken, bacon, lettuce, coleslaw w/ house-made chilli jam mayo, cheddar burger sauce, brioche bun, pickle, sweet potato fries
Weekly Special: Belgian Waffles
Buttermilk waffles, flambé banana, house-made chocolate, orange & vanilla mascarpone, pistachio crunch and seasonal fruits.
Did you know our outdoor seatings are dog friendly!
Weekly Special: Gangnam Style
Korean gochujang chicken, fried eggs, English muffins, sesame with godness labneh coleslaw
Raise your hand if you love filter coffees! 🙌
Batch Brew is back on our menu!!! Come in and try our filters, we rotate our Single O’ beans regularly to bring you new and exciting flavours. (Shhhh don’t tell the boss, we just want to drink it all ourselves).
It looks like the “Fritter Benny” is the new customer favourite! 😍
House-made corn & zucchini fritters, bacon, avocado, poached eggs, spinach, smoked paprika, sriracha hollandaise
Check out our new Winter Menu on our website (link on our page).
Basking in this beautiful Sunday sun with my Buddha Bowl
Shakshouka is back on the menu!!! And this time it comes with our house-made lamb kofta. Coming next week on our new Winter Menu.
A little sneak peek of some of our new dishes from our upcoming Winter Menu. More dishes coming soon!
Weekly Special: Carrot Cake Porridge
Served with Greek vanilla yoghurt, seasonal fruits, sultanas, orange caviar and orange zest.
We have FREE WIFI! Get some work done with a cup of coffee.
Bi-weekly Special: Chorizo Scramble
Croissant, chorizo, scramble eggs, chilli oil, avocado, cabbage, crispy chickpeas, pomegranate.
We got TWO Mother’s Day specials! The “Fritter Ain’t No Quitter” is back again but this time you choose the bacon or smoked salmon versions.
We also got a little gift for all our reservations tomorrow! Try it and let us know what you think of these awesome teas by
Weekly Special: Fritter Ain’t No Quitter
Corn & zucchini fritters, poached egg, bacon, house-made chilli jam, smoked wholegrain mustard, bacon, rocket, tomato, avocado, hollandaise and a torched lime.
Have you tried our Pulled Pork Pita Pockets?
It’s perfect for takeaway, “What I’m talking about is a portable delicious meal that is its own container…” - Ben Wyatt (Parks & Rec)
XO Teas just dropped off an awesome new range of sparkling iced teas for us! Made in Australia from pure cold brewed tea, these teas land a crisp and refreshing punch against the never ending Perth heat! It has zero sugar, no artificial flavouring or sweeteners, and comes in caffeine and caffeine-free options.
We've been serving their amazing teas for years, so check them out! XO TEA
Weekly Special: The Texan
House-made Texas sauce marinated pulled pork, crumbed eggs, avocado and kale on sourdough.
We’re looking forward to celebrate another year with our awesome mums! Hopefully they won’t spill all the beans at breakfast!
If you would like to make a reservation, please visit our website (link on our page). Bookings are highly advised as we are usually fully booked out every Mother’s Day.
Gonna need a ladder to reach the top of this burger!
Weekly Special: Chilli Chicken Burger
Croissant bun, grilled chicken, chilli scrambled egg, bacon, cheddar cheese, tomato and guacamole. Served with a side of potato gems.
Weekly Special: Matcha Panna Cotta
Matcha & vanilla bean panna cotta served with a house-made pistachio ice cream, berry coulis, fig & seasonal fruits, granola & nuts.
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Address
460 Beaufort Street
Perth, WA
6003
Opening Hours
Wednesday | 7am - 2:30pm |
Thursday | 7am - 2:30pm |
Friday | 7am - 2:30pm |
Saturday | 7am - 2:30pm |
Sunday | 7am - 2:30pm |
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