Lola's Italian & Bar

2 days left

We're serving until late, come say goodbye

Tuesday July 2nd.

Arriverdeci.

We're closing for good on Sunday the 7th of July.

Come say goodbye before then. Warm service, hot pasta and wine list is priced to clear. Don't miss out

Open every night and all day on the weekends

There's just a few seats left for our wine dinner this Thursday.

5 course dinner with 9 wines from the like of Poggio Scalette, Casanova di Neri and Jurij Fiore and hosted by the wonderful Andreas from

Bookings in bio or give us a call, 9085 5888

Scallop crudo, cold wine and sunny Bondi

Open all day until late tonight, walk ins welcome

Gnocco fritto with scallop crudo and a nice dollop of Siberian caviar

The right snack for a sunny day. All day from 12 until late

All the delicious things

Invisible apple cake with limoncello crema, margs margs margs margs and Italy's finest wine

Doors from midday and open until late all weekend

Bookings online or over the phone, 9085 5888

P.S

DM to book or mention this post this weekend and you'll get $13 margs for your whole visit to celebrate our 13k followers

BYO. It's the Bondi dialect of Italian for Thursdays at Lola’s.

$20 per bottle no matter how large, served by our sommelier in beautiful

Each and every Thursday

Bookings online, over the phone and walk ins welcome

Mother's Day is coming, spend it here with us.

Open from 12 until late, special menu available, delicious food, wine and times.

Bookings online, via link in bio or over the phone on 9085 5888

Calamari fritti con gamberi

Crisp calamari, prawns and zucchini

Open tonight until late and from 12 all weekend

Bookings on 90855888 or via the link in bio

Mozzarella with Jerusalem artichokes, olive oil and saba

Open every night, ANZAC day included from 5pm. Weekends all day from 12pm

Open as usual this Thursday for the public holiday, 5 until late every night and all day from 12 each weekend

Link in bio to book

Pear and pistacchio budino with vanilla gelato.

Baked and served fresh from the oven.

Open until late tonight and all weekend from 12

Beetroot carpaccio, salty Sicilian white wine, ripe Roma tomatoes & Etna Rosso. Bright colours and flavours on a bright sunny day.

Serving all things delicious until late 7 nights a week, and all day each and every weekend

Open all Easter weekend as usual, serving pasta, cocktails and cold Chardonnay

5 until late Good Friday & Easter Monday

12 until late all weekend

Seven nights a week, long lunches all weekend.

Cooking Bondi's best Italian until late each night.

Bookings via link in bio, over the phone on 90855888 and walk ins always welcome

Paccheri and vodka sauce, risotto alle zucchini.

2 course lunch special for $40.

Each and every weekend from 12-4.

Open 7 nights a week, walk ins always welcome, bookings on 9085 5888 or via link in bio

Hot days and refreshing dishes.

Prosciutto San Daniele, melon and honey.

Anchovies, burnt bay leaf olive oil and a slice of bread.

Open until late tonight, walk ins welcome

Paccheri, pomodoro, mussels and Pinot Grigio.

Most delicious.

Yellowfin tuna, crispy fried toast, horseradish and fried onions.

In the words of our dear friend "sweet as toast mate."

Open until late tonight and from 12 all weekend.

Walk ins welcome, bookings online or on the phone. 9085 5888

It's Valentine's Day. Open now until late. Ins are in until they're out.

Need Cacio e Pepe.

7 days a week, walk ins welcome.

Valentine's Day is filling up but we have some space in our later seating, bookings online or on the phone 9085 5888

Smol.

Excellent things, bite sized.

Open until late tonight and from 12 tomorrow and all weekend.

Sun, spaghetti, Sangiovese and much more.

Bookings welcome, walk ins loved.

Grazie

New things in the menu this weekend, braised rabbit and woodear mushrooms with cavatelli and a summer salad of squash, fennel and pecorino il predicatore

Open now, open until late, open tomorrow.

Bookings via link in bio, dms open or ring the phone. 9085 5888 are the digits.

Grazie

Ossobucco with chickpeas and gremolata, pasta with mussels, parsley and pangrattato.

Open today, closed tomorrow for Christmas and back for Boxing Day.

Bookings via link in bio or give us a call, 9085 5888