Rivareno
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Intense, Silky Smooth, Natural. The authentic Italian gelato experience - gelato artigianale - made in small batches every single day with love.
Gelato made in small quantities many times per day, so it is always fresh, always at its best. We are the pioneers in Australia of using the pozzetti display counter - the traditional Italian way of storing gelato. Gelato is stored in pozzetti (stainless steel cylinders covered with lids), keeping air and light out, sealing in the freshness. Many others have now followed our lead.
18/10/2024
KIWI !!! Limited edition sorbet, it's back only for this week.
17/10/2024
RIVARENO x CREMINO CAFFE A white chocolate, hazelnut and Arabica coffee ganache with an in-house coffee sauce layered throughout. Just this week, so be quick.
16/10/2024
HAZELNUT VEGAN velvety smooth nocciola, this week.
15/10/2024
BANOFFEE Fresh banana gelato with layers of caramel swirled throughout.
12/10/2024
MANDARIN last week to get this citrus sorbet.
11/10/2024
MIXED BERRY SORBET berries, berries and more berries, but just this week.
10/10/2024
PEANUT BUTTER SWIRL Peanut butter gelato with gianduia layered throughout. This week's special.
09/10/2024
GIANDUIA VEGAN Smooth chocolate and hazelnut, dairy free special.
08/10/2024
CREMA BISCOTTI Fior di panna gelato with layers of gianduia and chocolate biscuits throughout. This week.
05/10/2024
MANDARIN citrus sorbet special of the week.
04/10/2024
WATERMELON SORBET freshly juiced watermelon made especially this week.
03/10/2024
STRAWBERRY FIELDS creamy high-altitude mascarpone and lots of strawberries, this week only.
02/10/2024
PEANUT BUTTER VEGAN Plenty of peanuts, and dairy free. This week.
01/10/2024
NEW YORK CHEESECAKE Creamy cheesecake gelato with layers of biscuit crumble. Only this week.
28/09/2024
ONLY THE BEST The philosophy of the Rivareno Italian gelato lab is based on one single rule: we make sure the quality is always the highest. For this reason our sorbets contain only real fruit.
28/09/2024
BANANA fresh fruit sorbet this week.
27/09/2024
RIVARENO'S POZZETTIS keep your gelato fresh, creamy and smooth- the way authentic Italian gelato should be, at the right temperature and not exposed to the air and elements.
27/09/2024
BLACK SESAME Inspired by Middle Eastern and Asian flavours, it is made with pure, certified organic black sesame, this flavour is intense! As always, expect the amazing texture we are famous for - velvety and smooth.
26/09/2024
TASTE THE DIFFERENCE only the finest ingredients, and plenty of it in each scoop.
26/09/2024
Rivareno Gelato is seeking store supervisors, customer service staff and gelato makers to provide the best gelato experience for their loyal and dedicated customers. Apply via our website (link in bio).
25/09/2024
AMARENATA CROCCANTE Amarena sour cherry gelato with crushed amaretti biscuits and hazelnut toffee pieces.
25/09/2024
VEGAN PISTACHIO dairy free special this week.
24/09/2024
CREMINO RIVARENO Our famous and well loved flavour. White chocolate and hazelnut ganache with irresistible gianduia layered throughout.
23/09/2024
GANACHE AL CIOCCOLATO FONDENTE Extra dark chocolate and whipped cream ganache.
23/09/2024
Store Managers, Gelato Makers, Customer Service, Christmas Casuals & Gelato Enthusiasts- we have the ‘coolest’ jobs available this Summer!
If you are a customer service superstar who loves bringing joy to every customer’s day then we would love to meet you. We currently are recruiting for various roles, if you have hospitality and retail experience, and love gelato, apply for these positions via our website (link in bio).
23/09/2024
NEVER ICY always fresh and silky smooth.
21/09/2024
BLOOD ORANGE citrus sorbet this week.
20/09/2024
SUSTAINABLE TUBS when our loyal customers keep raving about these new recyclable tubs we know we are onto a winner.
20/09/2024
GANACHE BONET Irresistible dark chocolate ganache with Arabica coffee and crushed amaretti. This week only.
Click here to claim your Sponsored Listing.
Category
Website
Address
Shop 4. 06 12 Darcy Street, Parramatta Square, Parramatta
Sydney, NSW
2150
Opening Hours
| Monday | 12pm - 10pm |
| Tuesday | 12pm - 10pm |
| Thursday | 12pm - 10:30pm |
| Friday | 12pm - 11pm |
| Saturday | 12pm - 11pm |
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