Calla Pyrmont
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Baking Sydneys freshest sourdough, pastries and sandwiches
Sandwich of the week: Chicken pesto sandwich
Cooked chicken, kale pesto, smashed avo, swiss cheese, grilled tomato, lettuce and herb mayo on the toasted housemade sourdough.
Sandwich of the week: Seared steak sandwich #
Grill seared steak, american cheese, caramelized onion, tomato, beetroot, lettuce, aioli and bbq sauce on housemade sourdough
Special of the week: Hamburger with the lot
Angel bay hamburger, crispy bacon, american cheese, grilled pineapple, tomato, spanish onion, beetroot, lettuce, aioli and bbq sauce on housemade toasted brioche bun.
Sandwich of the week: Ultimate fried prawn sandwich
Herby king prawn, American cheese, Spanish onion, tomato, lettuce and russian dressing on housemade toasted sourdough.
Sandwich of the week: Greek yoghurt chicken avo salad sandwich
Sherred chicken, avo, , tomato, dried cranberries, apply diced, onion, lettuce, american cheese, herb yoghurt on housemade toasted sourdough
Sandwich of the week: Fully loaded tuna melt sandwich
Sola mare tuna, crispy bacon, smashed avo, spanish onion, roma tomato, dill, american cheese, lettuce and herb mayo on housemade toasted sourdough.
Sandwich of the week: Garlic gravy roasted beef.
roasted beef with garlic gravy, swiss cheese, tomato, spanish onion, lettuce and herb mayo on housemade toasted sourdough.
Sandwich of the week: Crunchy panko prawn
Panko prawn, american cheese, roma tomato, spanish onion, lettuce, russian dressing and pesto mayo.
Sandwich of the week: Grilled cheese mogolian lamb
Mogolian lamb served with tasty cheese, spanish onion, roma tomato, lettuce, swiss cheese and herb mayo on housemade toasted sourdough.
Sandwich of the week: Honey lime shredded chicken
Slow cook honey lime chicken, swiss cheese, roma tomato, red cabbage, parsley, grafted carrot and mustard mayo on housemade toasted sourdough
Sandwich of the week: Fried calamari sandwich #
Premium salt and pepper squid, american cheese, roma tomato, spanish onion, pickled cucumber, lettuce and russian dressing on the housemade toasted sourdough
Sandwich of the week: Tunacado
Solemade tuna, smashed avo, roma tomato, spanish onion, rocket leaf , american cheese and pesto mayo on housemade toasted sourdough
Sandwich of the week: A juicy baked chicken breast, crispy bacon, roma tomato, swiss cheese, parsley, lettuce and herb mayo on toasted housemade sourdough
Sandwich of the week: Panko Barramundi sandwich
Barramundi fillet, american cheese, tomato, pickle cucumber, rocket leaves and russian dressing on toasted housemade sourdough
Mother's day special:
Charred tiger prawn with egg noodle: tiger prawn, egg noodle, spring onion, celery, coriander served with lemon and parmesan cheese.
Sandwich of the week: Brie ham and scramble egg #
Smoked ham, scrambled egg, beerenberg mango chutney, swiss cheese, spanish onion and mustard mayo on toasted housemade sourdough.
Anzac Day opening hour: 7.30am to 3pm
Sandwich of the week: Ultimate steak
Seared scott fillet steak, crispy bacon, roma tomato, caramelized onion, american cheese, lettuce, Bbq and aioli on fresh housemade sourdough.
This week special: Roasted chicken and Avocado rice paper roll with housemade peanut hoisin sauce.
Sandwich of the week.
Tuna and corn melt : tuna melt corn, aioli, letture, spanish onion, dill, american cheese, sliced tomato, lemon dressing on toasted sourdough.
Sandwich of the week: Grilled cheese and mushroom sandwich
Sauteed mushroom, grilled haloumi, mushroom relish, caramelized onion, avo, swiss cheese on the toasted housemade sourdough.
Sandwich of the week: Chicken club and bacon sandwich
Slice grill chicken breast fillet, crispy bacon, smashed avo, roma tomato, lettuce and herb mayo on toasted housemade sourdough
Weekend special: English mufin breakfast sandwich
Bacon, freerange hunter valley fried egg, hashbrown, american cheese, aioli, calla hot sauce on the toasted housemade english muffin
Good morning
Our trading hours in Easter
Friday 29/3 7.30 - 15.00
Sat 30/3 7.30 - 15.00
Sun 31/3 7.30 - 15.00
Mon 1/4 7.30 - 15.00
Hot cross bun available all these days. Happy Easter everyone!
Sandwich of the week: Glazed sweet and sour pork
Sweet and sour pork, pine apple ring, spanish onion, grafted carrot, swiss cheese and mustard mayo on the housemade fresh sourdough
Sandwich of the week: Grilled buffalo chicken
Grilled buffalo chicken with frank hot sauce, swiss cheese, tomato, red cabbage, grafted carrot and herb mayo on the fresh housemade sourdough.
Sandwich of the week: Cocktail prawn sandwich
Prawn cutlet, creme fraiche, Avo, tabasco sauce, tomato, chives, American cheese, baby cos lettuce and aioli on toasted housemade sourdough
Sandwich of the week: Utimate Salami toasties
Sopressa mild salami, provolone cheese, giardiniera peanut and chili pickles, olive slices, lettuce and herb mayo on the toasted housemade sourdough
Sandwich of the week: Chicken schnitzel caesar sandwich
Panko chicken schinitzel, swiss cheese, tomato, red cabbage, parsley, grafted carfot and herb mayo on the fresh housemade sourdough
Weekend special: Hamburger with the lot
Angus beef burger, bacon, american cheese, pineapple ring, tomato, spanish onion, lettuce, aioli and bbq sauce on the housemade brioche bun
Weekend special: Seared scotch fillet steak, american cheese, spanish onion, tomato, lettuce, aioli and bbq sauce on the housemade toasted briochie bun
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Shop 45-55 Harris Street
Sydney, NSW
2009
Opening Hours
Tuesday | 8am - 3pm |
Wednesday | 8am - 3pm |
Thursday | 8am - 10pm |
Friday | 8am - 10pm |
Saturday | 8am - 3pm |
Sunday | 8am - 3pm |
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