Deluca Coffee

An iced latte — a good time and a classic hit. Enjoy one with us this weekend! See you in the morning. 😃 ⁠⁠⁠⁠⁠⁠⁠

Spoil them this season with everything all the tools they need to make the perfect brew at home. ⁠
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The Clever Dripper is an uncomplicated and easy-to-use immersion brew method that achieves a delicious coffee every time. Making it the perfect stocking filler for the aspiring and experienced home brewer alike. ⁠
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Available in-store and online. 😀😀⁠⁠⁠⁠⁠⁠⁠

With each new week comes a new arrival of freshly roasted single origins. This week we'll be brewing Ipanema Brazil for all batch brews...⁠
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This spectacular coffee was grown on a mineral-rich volcanic base, surrounded by 773 hectares of virgin forest. Yellow Bourbon, Yellow Catuai, and Red Acaia varieties are used due to their superior quality. Combined with state-of-the-art harvesting and processing, Ipanema Brazil is not one to be missed! ⁠⁠⁠⁠⁠⁠⁠

We're welcoming an old favourite back for all our espressos, this week online. Uraga Ethiopia is a full-bodied brew with bold notes of Cranberry, Bergamot, and Grapefruit.⁠
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The cherries are fermented over 4-5 days using cutting edge anaerobic (oxygen-free) processing and then dried on African drying beds. ⁠⁠⁠⁠⁠⁠⁠

Ever wondered what your coffee looks like before it arrives in your cup?⁠
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Earlier this year we planted a little coffee tree and thought we'd share our first harvest with you! These tiny cherries are picked, processed, and the seeds dried all before being sent to our roastery. ⁠
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Did you know it takes roughly 70 cherries to make one cup of coffee?⁠⁠⁠⁠⁠⁠⁠

Weekends at Deluca... If you're in the neighborhood this weekend, drop by for a cup of the good stuff. We'll be pouring dine-in and takeaway coffee or coffee until 1pm. ☕️🙂

What's roasting this week at Deluca HQ?⁠
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We're welcoming back two delicious single origins. Our espresso roast is Nicaragua Los Granadillos and our filter roast is Ethiopia Uraga. These exceptional coffees have been standouts in the tasting room. Grab 'em while they're hot!⁠
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Tap to shop ☕️ ⁠⁠⁠⁠⁠⁠⁠

This week we're bringing back an old favourite — Kenya Kaganda AA.⁠
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Enjoy refreshing notes of Fuji, Grapefruit, and Currant. We'll be pouring Kaganda AA for all batch brews, this week only. ⁠⁠⁠⁠⁠⁠⁠

This week we're pouring something new.... Introducing Halo Beriti. Grown amongst avocado and sugar-cane orchards, the coffee beans absorb the sugars from the coffee fruit resulting in a stronger, full-body brew with floral tasting notes of Passionfruit, Mandarin, and Bergamot.⁠⁠⁠⁠⁠⁠⁠

Cumquat, Caramel, and Hazelnut are the tasting notes of our latest single-origin on batch brew...⁠⁠
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Brazil Ipanema hails from the Minas Gerias region with its coffee growing on a red mineral volcanic base, rich in decomposable material. This, along with state-of-the-art harvesting, processing, and drying at a brand-new facility, positions this micro-lot like never before. ⁠⁠
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Enjoy a cup of Brazil Ipanema or visit us online and in-store to get your hands on this exceptional coffee while you can! ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠

Brewing Colombia Los Naranjos AAA at home this week? Let our master brewer, Kevin walk you through the recipe. ⁠⁠
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Using a v60, Kevin brews 15g of Aramo at a medium-coarse grind with 250ml of water at 94degrees. ⁠⁠
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Begin by pouring ml of water and then allow the coffee to bloom for 30 seconds. The blooming process helps the coffee grounds release carbon dioxide which helps the coffee to achieve its full flavor and aroma. ⁠⁠
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Pour an additional ml of water, wait 30 seconds and finish pour over the remaining ml of water. ⁠⁠
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If you're looking to set yourself up with a V60, we sell our Hario V60 Glass Drippers online and in store. ☕️ ⁠⁠
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Our retail offering is restocked each day to make sure you don't get stuck without! If you're visiting us this week, chat with our team of experienced baristas and roasters to find out how you can get the best out of your coffee. Or if you're shopping online, we're only an Instagram message away. ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠

This week we're pouring a floral Ethiopian single origin for all our batch brews. 🍑⁠
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Grown in a small coffee farm in the Guji region, ripe cherries are picked and carefully under the Ethiopian sun for 12 - 15 days. The result is a full-body cup with tasting notes of Bergamot, Peach, and Guava.⁠
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Enjoy a cup of Aramo Ethiopia this week, or visit us online and pick up a bag for home. ⁠
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We can't get enough of Ethiopia Uraga! This special filter roast is bursting with flavours of Cranberry, Bergamot, and Grapefruit. Enjoy a cup of Ethiopia Uraga on batch brew, this week only. ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠

What our Deluca HQ looks like every Monday, Tuesday, and Thursday — roasting and packing up coffee for our cafes, accounts, and online customers. ⁠⁠
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Head over to our website to see what we're roasting this week! 😀⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠

Recreate your Deluca brew at home. If you love our server as much as we do, you can now purchase one for yourself at both our Sydney venues. A classic and timeless piece for any homebrewer. ☕️ ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠

Introducing our latest arrival from Kenya — Kaganda AA. Boasting floral notes of Fuji, Grapefruit, and Currant. We'll be pouring Kaganda on batch brew all week long. This single is one not to be missed!⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠

Around the corner from our Marrickville flagship, you'll find With over 7 years of experience in Sydney specialty coffee, Seven 2 Three opened its doors three months ago, in the middle of Sydney's lockdown. ⁠⁠
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You'll find them serving a delicious seasonal menu alongside our rotating singles and Sweet Spot blend Monday through Sunday.⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠

Our batch brew of choice this week — Colombia Los Naranjos AAA. Hailing from the Huila region where the local coffee growers are known for their innovation and dedication to producing high-quality coffee.⁠⁠
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The coffee beans are hand-sorted and the grower's efforts and hard work are perfectly reflected in the cup.⁠⁠
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Enjoy tasting notes of Mandarin, Red Grape, and Red Tea. Available on bar this week only or pick up a bag of Colombia Los Naranjos AAA online while you can. ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠

The only way to start your Saturday! If you're in the neighborhood, swing by and enjoy a coffee with us. If you're not, we hope you enjoy a brew in the sun this weekend! Happy weekend 🌞 ⁠⁠⁠⁠⁠⁠⁠

Spring is here and it's warming up! Treat yourself to an iced latter this Friday, you deserve it. ⁠😀⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠

Spending more time brewing at home this lockdown? ⁠⁠
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The Aeropress is one of our favourite on-the-go brew methods as it achieves rich, smooth coffee, without the grit (unlike a French press) within minutes. ⁠⁠
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Follow along for our step-by-step guide...⁠⁠
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1. Prepare a kettle at 94 degrees.⁠⁠
2. Add filter paper to the cap and lock it into the Aeropress. ⁠⁠
3. Begin by placing the Aeropress over a cup and pour hot water down the chamber to wet the filter paper. Remove excess water from the cup.⁠⁠
4. Grind 16 grams of coffee at a medium grind size and add your ground coffee to the Aeropress.⁠⁠
5. Start your timer and pour 250 grams of water as quickly as possible (within 10 seconds).⁠⁠
6. At 30 seconds, stir aggressively. This will help to evenly immerse the grounds.⁠⁠
7. Insert the plunger with the rubber facing down into the brewing chamber. This will stop the dripping and keep the heat in. ⁠⁠
8. At around 1:30, plunge gently until you hear a hissing noise. ⁠⁠
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Enjoy!

Nothing says thank you dad quite like coffee. Treat dad to our Father's Day Bundle this year. Includes an Aeropress, our filter coffee of the week, and of course our favourite dad cap. Drop into our flagship or shop online to secure delivery before Sunday.⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠

Deluca Sweet Spot — always a winner in our eyes! Our signature blend, used day in and day out across both our venues. Enjoy the depth and complexity of two Colombia regions, with hints of Ethiopia’s floral aromas. Tap to shop 👍🏼⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠

Enjoy something a little different this week. Introducing our newest single origin — Ethiopia Uraga. With a natural anaerobic process, enjoy a sweet and delicate filter with flavours of Cranberry, Bergamot, and Grapefruit. Available on a batch brew or V60 for a limited time. 🥃⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠