Albi's Taverna

With a heavy heart, we are closing the doors to Albi's Taverna after our last service this evening. The whole team couldn't thank you enough for the unwavering support we've received over the years. While we are saying goodbye to Albi's Taverna, for now, we cannot wait to see you at Folk by Albi's located within the Tradies Gymea soon!

It's the last weekend to join us at Albi's Taverna! Book your table and come and enjoy all of your favourites before we close our doors on Saturday night.

Can't join us this weekend? Head to our new restaurant, Folk by Albi , next month!

What's the last dish you'll enjoy at Albi's Taverna?

While we are sad to close this chapter after Saturday's service, we are excited to see you all at Folk by Albi - !

Please note, all reservations for after the 29th will be transferred to Folk. All Albi's Taverna gift vouchers will also be accepted at Folk.

While some of our favourite dishes will be moving with our team over to Folk by Albi, it's your last chance to enjoy them in Cronulla! Book your table and let's celebrate the last week of Albi's Taverna 🍝

With our last service quickly approaching on the 29th of June, there's limited time left to come taste our full Burrata Bar! Grab your friends, book a table and come give them a taste!

Exciting News! We’re thrilled to announce the grand opening of Folk by Albi in the Sutherland Shire!

Enjoy a unique mix of tapas, pub classics, a pizzeria, and a café—all within Tradies Gymea. Savor Albi’s signature dishes like lamb shoulder and pork belly, and don’t miss the return of Albimisu, our famous tiramisus! Plus, try new delights like beef shank croquettes and fried pizzas.

Celebrate in style with our versatile spaces, perfect for any occasion. Enjoy live music four nights a week!

Follow us on for updates on our grand opening and special promotions. We can’t wait to welcome you to Folk by Albi!

With mixed emotions, we announce our last service at Albi’s Taverna will be on 29th June. With this said, we are excited to open Folk by Albi at Tradies Gymea. To focus on the launch, we'll temporarily close Albi’s Taverna. Thank you for your years of support at Albi's Taverna!

Visit us in Cronulla to enjoy Albi’s classics like Gnocchi Sorrentina and 48-hour Sous Vide Pork Belly one last time. We're moving the whole team to Folk and can't wait to welcome you. Stay tuned for more details!

Note: Bookings after 29th June and gift vouchers will be honoured at Folk by Albi. Our team will contact you soon.

Have you tried our Humpty Doo Grilled Barramundi? Served with slow cooked eggplant & black olives and topped with potato foam, this dish is unlike any Barramundi you've tried before 🐟

Are you wanting to crack open that special bottle gathering dust in the cellar? Join us at Albi's Taverna for BYO 🍷 Full details are available on our website.

Burrata Bar highlight of the week! Our burrata with ceviche tomato carpaccio features 125g of burrata, ox heart tomato, pickled shallots, basil & parsley essence, EVOO, vinaigrette, olive & caperberry. This dish is absolutely delicious and bursting with fresh flavours.

Have you tried our Tuna Sashimi Tartar? Featuring chili, soy, pickled cucumber, watermelon, ginger mayo, poppy seed, and a crunch of salt & vinegar puffed rice paper it's the perfect dish to start your meal!

11 shared courses for $89 per person...sounds pretty good right? Stop by and try our Tapas Menu, the perfect choice for a table of two or four! With this menu, which changes often, you'll always be surprised! Served dish by dish, our Tapas Menu allow you to try the best of Albi's signature dishes!

This table is just calling your name! Looking to host your next event at Albi's? Reach out to our team to bring your next event to life. From large group dinners to full exclusive hire of our venue, we are here to help create an event worth remembering ✨

With winter on the horizon, it's time to toast to cosy evenings with us at Albi's with our BYO! 🍷

As the temperatures drop, there's nothing quite like sharing a bottle of wine you love. Grab a bottle from your cellar and pair it alongside your favourite burrata, a pasta of your choice or our Tuscan 48 hr Sous Vide Pork Belly. Check out website for full BYO details.