Borger Bottles

🍻🇳🇴 New beers in from ! 🍻🇳🇴

🔥 No Worries - Fyr Opp!

“Fyr Opp is made in collaboration with . Brewed with yuzu, it is the perfect non-alcoholic drink for all barbecues, and balances fatty barbecues with the perfect acidity you want. This summer’s must-have!”

🍺 Kveik Culture: Alesmith

“The next installment in our Kveik Culture Collab series is a West Coast IPA brewed in collaboration with our friends at . This beer features locally grown malt from Jæren Malt and is fermented with a unique Norwegian Kveik yeast strain, Stalljen, from Kveik Yeastery. For an authentic West Coast hop profile, we used the holy trinity of hops: Citra, Simcoe, and Mosaic, imparting notes of citrus, orange rind, pine, and tropical fruit, all balanced with a firm bitterness.”

🦬 Rackhouse - Off the Rack Kentucky Bourbon 2022

“Aged for twenty months in Kentucky bourbon barrels, this imperial stout emerges rich, dark, and robust. Each sip reveals layers of vanilla, brown sugar, oak, and a hint of char, creating a symphony of flavors that linger on the palate. Much like the buffalo roaming the Kentucky wilderness, this beast of a beer carves a bold path from start to finish.”

🍻🍻 Fresh in! 🍻🍻

🍺 Pale Ale (Amarillo / Ella / Centennial, Columbus, Galaxy)

🍺 Export India Porter (Mosaic, Sabro)

🍺 Dry Stout (Cashmere)

🍺 Brown Ale (Wai-iti)

🍺 Export Stout

🍺 Imperial Brown Stout

🍾🍾 It’s Gueuze time! 🍾🍾

🍾 Van Aert Gueuze Artisanale, Barolo Foeder Aged - .beer

🍾 Oude Gueuze Cuvée Arthur, blended in honor of Arthur Tilquin (1865 - 1932), great-grandfather of Pierre, with 20% 1-year old lambics, 30% 2-year old lambics and 50% 3-year old lambics -

🍾 Maurice, blend of 1-year old and 3-year old lambic. A tribute to Maurice Heyvaert, the mentor and source of inspiration of Ronald, the founder of the De Dochter van de Korenaar brewery -

🍻 Three new beers in from the exquisite

🍾 Spectre Sister blend no. 5
“Spectre Sister is a blend of two extra pale beers produced in July and August 2020. The worts were made with maize, wheat, oats and rice. They fermented in a mixture of old bourbon barrels and freshly emptied cider barrels (from Oliver’s Cider and Perry, and Ross-on-Wye Cider and Perry Company). Conditioning in bottle took place through winter and spring producing an effervescent, bright and delicate saison.”

🍾 Saison Cider Cask blend no. 4
“Our fourth edition of Saison Cider Cask is a blend of four barrels produced in November 2020 and June 2022. The contrasting brews used a variety of grains and a mixture of aged and fresh European hops. Fermentation took place in fresh cider barrels from Oliver’s Cider and Perry, as well as Ross-on-Wye Cider and Perry Company. The finished blend was dry-hopped with whole-leaf Kazbek and Brewers Gold before conditioning in bottle.”

🍾 Today XO blend no. 3
“Today XO is a a blend of solely three year and older barrels. This is its third iteration. This beer is made from three brews, fermented in three different barrels. The worts were made in January, February and April 2020 using traditional turbid mash methods. They were subsequently left in our coolship overnight to be inoculated with wild yeast and bacteria, before being fermented in oak. The resulting beer underwent extended bottle maturation before release.”

😎🍻 Get ready for the summer with these beautiful fruit lambics from 😎🍻

🍾 Oude Mûre 2018|2019 - 260gr/L of blackberries

🍾 Oude Quetsche 2020|2021 - 210 gr/L of purple plums

🍾 Oude Reinette Etoilée - 390 gr/L of apples

Beer of spontaneous fermentation; unfiltered, unpasteurized and refermented in the bottle.

Mix 3-pack (75cl) now for €45!

🍺☀️ Fresh in: the perfect thirst quencher 🍺☀️

Hang Out and Try - Kellerbier dry-hopped with HBC630 by

🍻🇧🇪 DUIVELS IN HET PARK 🍻🇧🇪

Come support the Red Devils on the big screen in the beautiful 🖤💛♥️

🍻 We’ll be pouring beers together with during each match of the Belgian team, starting next monday the 17th at 15:00!

🍔 bbq hamburgers deluxe by
🍷 wine & cocktails by
🌱 vegan snacks by
🥤 drinks by
🍦 gelato


🚨 The shop will be closed for the next two games on the 22nd and 26th! So come find us in the park for a cold one! 🍻

🍾🍾 Den Herberg - Geus Genereus 🍾🍾

Delicious blend of 4-, 5-, 6- and 7-year old lambic by !

🍻🍻 beers have been restocked! 🍻🍻

🍾 Wild Dry Cider blended with Lambic

🍾 Wild Dry Cider Furmint & Hárslevelü grapes

🍾 Rose Flower Lambic

🍾 Salted Tangerine Peel Lambic

🍾 Lapsang Souchong Lambic

🍾 Rhubarb Lambic 2024

🍾 Schaarbeekse Oude Kriek 2023

🍾 Oude Geuze Vandervelden 142

🍾 Oude Geuze Barrel Selection Port Wood Whisky 2022

🍾 3 year old Lambic bag-in-box

🍾 Ratio of Exchange - collab with (1/3 Lambic, 1/3 Danish oak aged Wild Ale, 1/3 fresh hoppy Saison)

🍾🍻 Megablend 2024 has arrived! 🍾🍻

The Oude Geuze Megablend symbolizes the collaboration between the lambic breweries and Geuze blenders from the Zenne Valley and the Pajottenland. For this bottling, 13 different lambic producers blended 1-, 2- and 3-year old lambic together. This Megablend was made especially for the 14th edition of the Tour de Geuze.











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🌒🐦‍⬛ New in from 🌒🐦‍⬛

🍺 Sizzling - Session IPA

🍺 Silk - Hefeweizen

🍺 Reef - Hazy IPA

🍺 Caddy - DDH West Coast IPA

🍺 Zenith - Hazy DIPA

🍻🍻 Fresh in! 🍻🍻

🌲 Berliner Landbier

🍺 Pilsner

🇲🇽 Chela

🎉 After Party

🤘 Crowdsurfer

🌈 Exploding Rainbows

🗣️ Chin Music

👁️ There’s No I in Eye

📻 Fish Transistor

🐗 Feral

🍻🍾 New in from 🍻🍾

“Our Congruity series harnesses the art of blending and collaboration to create a beer that transcends its individual elements. In May 2022, we invited our esteemed friends from and to join us in Copenhagen along with base beer from what they considered to be their finest barrels, and we contributed a special blend of our one- and two-year-old Danish Wild Ale. A methodical blending and tasting session followed, where we eventually found a blend that cohesively showcases the best of each of our beers.”

🍾 Congruity: Moscatel

“This portion of the blend was aged in Moscatel de Setúbal barrels from Portugal for 16 months before bottling, infusing the beer with notes of honey, caramel and citrus.”

🍾 Congruity: Premier Cru

“This portion of the blend was aged in Premier Cru wine barrels from Bordeaux for 16 months before bottling, infusing the beer with robust red wine notes.”

Available as a pack in combination with either:

🍾 Sunstead: White Peach
Or
🍾 Rhineland Harmonie

🍻☀️ Top quality beers in from Manchester 🍻☀️



🥮 Desperate Dan Appreciation Society - Pale Ale

🐶 Dog & Horse at the Oatcake Shop - Oatmeal Porter

🎹 I Can’t Accept Drum & Bass - New England IPA

🐴 My Lovely Horse - DDH IPA

☔️ Don’t Make Unnecessary Journeys - DDH West Coast IPA

👋 Wavey Davey - Double IPA

🍻🪶 Fresh in! 🍻🪶

🍺 Stig Nouveau - West Coast IPA

🍺 Amazing Haze - Hazy IPA

🍺 Stig Noir - Black IPA

🍺 Double Headed - DDH West Coast IPA

🍺 New and Improved! - NEIPA

🍺 Albatross - NEIPA

🍺 Dark Side of Orange - Triple IPA

🍫 Cacao! - Imperial Stout w/ cacao nibs from

🥜 Peanuts! - Imperial Stout w/ peanuts

🍻🐦‍🔥 JUST WING IT - DDH Hazy Double IPA with Cascade on the hot side and dry hopped with Citra, Idaho 7, Cashmere & Cryo Pop 🍻🐦‍🔥

Collab by and Antwerp’s very own

🍻☀️ Seven new blends in from the great 🍻☀️

🍾 Vlier + Vlier - Barrel aged elderflower saison blend + elderberry lambic

🍾 Queen C - Barrel aged apple cider & reine claude lambic + Savagnin pomace

🍾 Chardonia - Barrel aged saison/lambic blend + aronia lambic + Chardonnay skin contact

🍾 Jurange - Barrel aged saison/lambic blend + Savagnin + Chardonnay

🍾 Le Pecheur de Vigne - Barrel aged saison/lambic blend + red vineyard peach lambic

🍾 Nelson Sauvage - Barrel aged saison/lambic blend + Gewürz & Riesling skin contact + Nelson Sauvin dry hop

🍾 Stardust - Barrel aged saison/lambic blend

🐲🌶️ Little Black Dragon - Barrel Aged Imperial Mexicake Stout 🐲🌶️

From
“Little Black Dragon, named after our black cat, which I sometimes call “kleine zwarte draak” when he does naughty things.

This beer is an Imperial Mexicake stout, aged for more than 2 years on 6 barrels.

One of them a Hot Sauce barrel from Texas, besides that Maple Bourbon, Irish Whiskey and regular Bourbon.

Just before bottling we dry spiced this beer with some vanilla, cacao beans and chilies to give you the last kick in this bold beer.

The heat is well balanced, we tried to make it drinkable for the most of you. Expect a warm feeling in your mouth and throat when you take a sip.”

🍁🍻 New in from two of Canada’s top breweries 🍁🍻

☕️ Jour et Nuit - Stout with Single Origin Ethiopian coffee from
from

🍺 Double Triple Citra - DIPA
🍺 Hemlock Bull - DIPA
from

🎊🍻 Siren 11th Anniversary Beers in! 🎊🍻

🍺 Times Eleven -
“Following in the footsteps of our brewers' favourite Times Ten, Times Eleven is a Helles-style lager brewed 121 days before our anniversary, allowing generous time in tank for pristine conditioning. Floral and tangerine aromas come from the German hops, perfectly balancing with the traditional bready malt character.”

📺 Black Mirror -
“A birthday stout truly dialled up to 11. This indulgent beer is layered with rich Rio Caribe cacao and hand-toasted coconut. It pours rich and thick, with flavours of Belgian chocolate, caramelised dark sugars and biscuity vanilla wafers.”

🌾 Oats on Oats on Oats on.. -
“A comeback celebration with for one of our most requested creations. This time we've used an infinite amount of oats for a mouthfeel softer than ever, a joyous base for the hop profile of Nelson Sauvin, Citra, Motueka, Mandarina Bavaria and Hallertau Blanc hops.”

⚓️ Maiden 2023 -
“Maiden is our Anniversary celebration, a blend of barley wine aged in a multitude of barrels sourced from the finest wine and spirit producers worldwide.
This year's blend:
Red Wine - 19%
Rum, Port, Banyuls - 12.5% each
Bourbon - 11%
Brandy - 10%
Whisky - 8%
Tequila - 6.5%
Fresh Maiden 2024 - 8%”

🍺 Cans + anniversary pint glass €25,-
🍺 Cans + Maiden + anniversary pint glass €39

🍻🐟 De Kromme Haring Tasting // Meet the Brewer 🍻🐟

Next thursday our favourite Dutch brewery will join us for a tasting! 🍻

Last month they were awarded the title of Best Brewery by the Dutch trade association for independent breweries 🏆🎉

Expect a nice range of beers, some super fresh brand new releases; (I)PA’s, Wild Ale, Stout, you know the works! 🍺

🗓️ Thursday 21/03
⏰ 19:30
💰 20,-

✏️ Send us a DM on facebook or instagram or sign up in the shop if you’d like to join!

🍻🍻 New beers in from 🍻🍻

🦁 Loris - Low Alcohol Pale Ale w/ El Dorado, Citra & Mosaic

🍺 Hop Sessions 006 - Session NEIPA w/ Cascade, Strata & Talus

🐰 Coney - Hazy Session IPA w/ Citra, Mosaic & Simcoe

🦖 Clever Gyle - Pale Ale w/ Strata, Motueka, Simcoe & Talus

🪿 Goose Willis - Gooseberry Sour w/ Nelson Sauvin

🚕 Time Travelling Taxi - Hazy IPA w/ Idaho 7 & Citra

🦅 Big Eagle - West Coast IPA w/ CTZ, Centennial, Ekuanot & Simcoe

🥥 Barrel Aged Empress Tonkoko - Rum BA Tonka Bean, Vanilla, Coconut & Cacao Imperial Milk Stout

🐦‍⬛🍾 Kerkom - Winterbinkske Grand Cru 🐦‍⬛🍾

Formerly known as Winterkoninkske - different name, same wonderful beer!

🍑🍾 Cantillon - Fou’ Foune 🍑🍾

🍾 1 PP
💰 25,-

🍺🍺 New in from 🍺🍺

🍾 Oude Gueuze Cuvée Jean-François 1759
“blended in honor of Jean-François Tilquin with 10% 2-year old lambics and 90% 3-year old lambics”

🍇 Oude Mourvèdre
“Made from the fermentation of 185 gr of grapes per litre of lambic”

🍻🍻 Fresh in!🍻🍻


🍺 Table Beer - Mosaic & Simcoe

🍺 Pale Ale - El Dorado & Ella

🍺 Pale Ale - Galaxy

🍺 Bitter Simonds 1880

🍺 India Pale Ale - Citra, Amarillo & El Dorado

🍎 Bière de Saison - Cider Apple

☕️ Export Stout London 1890

🍻🍻 A whole lot of new beers in from the excellent 🍻🍻


🚨 10% off if you get 6 or more ‼️

🍻🥳 Polly’s 6th anniversary beers are in! 🍻🎉

“We are delighted to bring you some exceptional beers in collaboration with some of the best breweries the UK (and Europe) has to offer. We’ve partnered with three breweries that have been an endless source of advice, guidance and support over our six years in Track, Vault City, and Left Handed Giant, and have also teamed up with three of our favourite up and coming breweries who we feel are making excellent beer and would greatly benefit from the spotlight offered by working with us on these birthday beers – MakeMake, Indie Rabble and Uncharted.”

🌅 Horizon Scan - West Coast Pale Ale, collab

🥭 Vaulting Pollly - Mango & El Dorado Sour, collab

💚 Hidden Talents - IPA, collab

🌊 It Glides Under the Waves - IPA, collab

🍺 The Hardest Part - Double IPA, collab

☕️ Coma Cluster - Imperial Stout, collab

🍻🍻 TOURNÉE MINÉRALE PROMO 🍻🍻

To help you get through this year’s we’ve got a nice offer on all NA beers!

6 (or more) = 10% off

12 (or more) = 15% off

Mix & match! (we have 28 different ones)