LESS eatery

Get ready for the new LESS Summer Special! 🌞 We're throwing it back to our SUMMER Eatery Pop-up days with a twist. This time, it's all about the braised cod with a spicy tomato broth, artichokes, green olives, and fresh herbs. Starting on Monday July 29, this ultimate summer sharing dish for two is perfect for enjoying together before the LESS team runs off on vacation. Hurry! 😋

Catch it while you can! Our Sashimi of Hamachi with pickled daikon, fingerlime vinaigrette, and ponzu butter sauce is our current Summer Special. Available until July 28th. 🌊🐟🥢

Chef's Pick: Hamachi. 🐟 Or should we say: your pick because you all loved this dish last season! 🫶

🎣 Hamachi with pickled daikon, fingerlime vinaigrette and ponzu butter sauce. 😋
⏰ 1 July (today) - 28 July we're serving this delicate sashimi rose. When are you coming to fish up this beauty of the sea? Secure your table via the link in bio.👆

Life is an oyster, and you can start by eating one at LESS! 🦪
Freshest oysters from Ostend with dashi vinegar jelly. Just wait 'till you pop this flavor bomb! 💣

Chef's Special of the week: Deep fried butter chicken, with noodles & Szechuan-peanut sauce. Always €29! Book through the link in bio. 🐔

Starters are no underdogs here at LESS, we drool over this Peruvian ceviche 🐟 with mango 🥭 and avocado! 🥑

Pick this starter in the LESS IS MORE DAYS Menu, with a Chef's Special as your main and a dessert of your choice.
👉 €59, 3 dishes, 2 drinks included. 💃

All jokes aside... We know working in hospitality is not all jolly and laughs, but it is when you have colleagues like this! 🫶❤️‍🔥

Looking to let your passion for food, people and hospitality flourish? Go to our website and discover the opportunities we have to enforce our fronthouse! 🙌

We definitely have no LESS of a drinks menu! 🍸 Come stir, shake, pour it up at LESS with this refreshing Oxley Gin x Fever Tree tonic. 🌿

🍹🍸🥂🥃 >> Discover our cocktails, mocktails, bubbles, classics and signatures - via the link in bio. ☝️

Since our dearest will be discovering new horizons soon ... Are you looking to let your passion for food, people and hospitality flourish? Go to our website and discover the opportunities we have to enforce our fronthouse team starting in August! 🙌🏼

We miss you already, Emmely! 🥺

And it was all yellow ... 🍋

Homemade Limoncello, from apero with some ice cubes & tonic 'till digestif! Get a bottle in our boutique, or find it on the drinks menu!

Swipe to add some ice! 🧊

Our limoncello is - of course! - home made. The perfect digestif ... or apero when combined with some fizzy tonic. 🍋

Also for sale in our boutique, perfect as a present or for those first bbq days in the sun. 🎁

xoxo,
Team LESS
🫶🏼

The best ever pork noodle soup. 🍜 If we do say so ourselves 😌 Enoki mushrooms, beech mushrooms, shiitake, pork belly, soft-boiled egg, pak choi, seaweed, broth, noodles.

👨🏻‍🍳 CHEF'S SPECIAL • €29
📅 All week long from Monday-Saturday. This bowl is all yours! 😙 🍳 Curated and created by our chefs &

*job alert* - Getting ready for our service this evening. 💪🏼

Are you sharp as a knife you want to join our team in Bruges? We're on the hunt for fresh kitchen talent. If you're ready to showcase your passion for food, slide into our DMs or have a look at our 'jobs' link in bio! 🔪

Experience is an advantage, but not a necessity. You're in good hands with our chefs! 🌮🌶️🥢

Last day to enjoy our Chef's Special of the week! Crispy duck salad with puffed noodles, cucumber & black rice vinegar dressing. 🦆👘

Also available in our Young At Heart Menu during today's lunch:

🍴1 starter pp
🍴1 main + side to share (Chef's Special)
🍴1 dessert pp

Young At Heart offers a menu at the loveable price of €59,-!
Wine, beer or mocktails are served with the starter and main course.

Book via lesseatery.be!

Spring has sprung and longer days are upon us! 🌞 Join us for post-work cocktails with friends and enjoy our scrumptious LESS bites. 🍸

Alternatively, experience our Young At Heart Menu priced at €59, featuring the Chef's Special of the week! This tempting menu is also exclusively available this Friday night, March 22nd, from 6:00 PM to 7:45 PM. That's today!

We're halfway the Young At Heart Action! ❤️‍🔥

2 weeks down, 2 weeks to go.
The Hertog Jan Restaurant Group wanted to celebrate all the 'young at heart' culinary celebrators we already had the pleasure to welcome in & our colleagues of and all the memories still waiting to be made the upcoming 2 weeks. 🫶🏼 We feel the love, from Bruges to Antwerp!

So... we're throwing a giveaway with to thank you🔥

1️⃣ Follow , , &
2️⃣ Tag your friends on the 3 accounts to win a restaurant visit at:

Hertog Jan at Botanic**
Bar Bulot Zedelgem
Bar Bulot Antwerpen
Less Eatery

🍀 We wish you the best of luck, or at least...
a seat at a Young At Heart Table.

☝🏼Book your table via the link in bio.
YAH'menu is still available until the end of March.
1 starter pp
1 chef's special + side to share
1 dessert pp
€59,-