LIL BOY
A take-away joint by @Oldboyrestaurant
BAOS, SANDOS AND ROASTS, UNTIL WE RUN OUT.
Last night to enjoy a few baos before we close for a few days.
LIL BOY will be back open January 2nd - we’ll be working on a few new sandos and baos in the meantime.
Happy holidays everyone. Enjoy to the fullest ✨✨✨
Sorry! Full menu back tomorrow!
This bad boy deserved another shot.
Lightly swee and sour Tamarind Fried Chicken Sando is here. Enjoy guys
Serving a new SWEET SOUR TAMARIND FRIED CHICKEN SANDO as of tonight because Fried chicken makes everything better!
Back on the menu as of tonight.
Our beloved crispy chili sesame udon noodles. Slurp slurp…You know it!
All week! Only on 🍔🍜
New Vegetarian Lo Mein is here. Lightly sweet and salty noodles stir-fried with snow peas, eggs, yellow carrots, soy beans and green onions.
Available as of tonight.
SUPER PUMPED AND BACK FROM HOLIDAYS!
New Khao Soi chicken is here guys.
More new dishes to come soon too.
XOXO
As you may have seen, LIL BOY is taking some holidays and will be back August 16th.
After all, throughout the year we’re open every day of the week, so a little rest is more than deserved.
See you soon, we’ve got a few new dishes coming up. Peace✌🏽
We are looking for cooks to join our team.
Experience in a fast paced restaurant is required. Interest in asian cuisine is mandatory.
Full time position.
Interested? Reach out: [email protected]
If you know, you know! Our 🥥 milk ice cream is served with crushed peanuts, as we used to serve it in the old days at - try it out ✌🏽
LIMITED EDITION FRIED DAIKON BAO is landing tonight.
200 of these beauties only so don’t miss out.
🧡
So hot right now!
Plenty of ice cream in stock and Thai Milk Tea is back!
🧡
The Fish Sando deserves more praise.
With his funky thai remoulade. Who’s tried it?
We’ve had issues with our phone since last Friday.
For pick ups we take orders on the spot for the mean time. Otherwise we are on Ubereats as always.
Green curry is gone.
Tom kha is back. With seasonal vegetables only.
Cauliflower, eggplant, zucchini. Topped with tofu and a mild and sweet coconut milk and lemongrass sauce.
Served with rice and available starting tonight 🥥🍋
🧡CHU CHI KUNG is here!
A mild and sweet red curry of shrimps. Topped with coconut cream, finely chopper kaffir lime leaves and red peppers. Available starting tonight
New vegan miso sesame udon noodz are here. A mild and sweet noodle dish. Stir-fried with green beans, chinese broccoli and pickled red cabbage. Available starting tonight.
Don’t understimate the new Fish Sando. That Thai remoulade sauce is a killer. Try it guys ✊🏽
A little makeover to our Fish Sando.
Now serving it with a funky thai remoulade aka mayo loaded with pickles, shallots, coriander fish sauce and lime juice.
The fried fish is also marinated with tom kha flavours - coconut milk, lemongrass and kaffir lime leaves. Enjoy it as of tonight guys
LIL BOY will be closed tonight as we are merging OLD BOY and LIL BOY for one hell of a party.
Back open tomorrow 🕺🏻
🥪Asian Chimichurri Fried chicken sando is our latest addition to the Sando line up. A new Fish Sando is coming also soon.
So we got a new Fried Chicken Sando as of tonight. With a little asian twist to the chimichurri. Loaded with garlic, ginger, spring onions and coriander. Enjoy ✌🏽
A new limited edition Nori Chicken bao has also landed.
Available starting tonight ✨
We’re looking for students with fast hands and skills in the kitchen.
If you have prior experience and are eager to learn in a young and dynamic team, we’re waiting for you.
Send us your cv and availabilities per mail. Good luck
The SATAY FRIED CHICKEN BAO is here !
It’s basically the fried chicken you love, dipped in a super tasty satay sauce, topped with celeriac pickles, lettuce and coriander.
Available starting tonight ✨
TOM HET BPA🍜
New vegetarian dish. A delicate shiitake, curry and coconut milk broth.
Served with wheat noodles, seasonal mushrooms and a bit of coriander.
Enjoy 🙏🏽
LIL BOY is back open tonight.
Happy 2022 everyone.
We’ve missed you and we wish you all the best for this new year ✨
Little NIPPON shiitake bao available as special starting tonight.
The shiitake are stir-fried in a soy, mirin and sake base, topped with wasabi mayo, slices of cucumber and ginger pickles.
Enjoy
KFC aka Korean Fried Chicken will be available at .cafe.flora tonight - if you like it spicy and sweet, we got you.
Klik hier om uitgelicht te worden.
Video's (alles zien)
Type
Telefoon
Website
Adres
112 Rue Tenbosch
Brussels
1050
Openingstijden
Dinsdag | 18:00 - 22:00 |
Woensdag | 18:00 - 21:30 |
Donderdag | 18:00 - 14:30 |
Vrijdag | 12:00 - 14:30 |
Zaterdag | 12:00 - 14:30 |
Zondag | 12:00 - 14:30 |
Rue Du Page 10/12
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