Martin Peril

What you see is what you get. Collaboration with

Logo for . Best donuts in town.

Part of DATAFORGOOD brand’ s identity I am working on as a volunteer art director and graphic designer. /////. DATAFORGOOD supports the representatives of the civil sector who work to solve problems for significant public benefit by providing know-how and services related to data processing and analysis.

Branding and packaging prototype for a dessert brand inspired by architecture.

Eddy’s bakery brand identity redesign exploration. We came up with a genie character, so that we are sure that all wishes are granted. Then , a lettering logo was developed to compliment the old logo the brand was using for the past 12 years.

Fermented Hot Sauce collaboration between + / Visual identity + Label design

EDNA ( Apricot ) Rakia / Brand naming, Label & packaging design.

Business cards redesigned :) Withxyz

Special dinner voucher for .restaurant.sofia

DESIGN CONCEPT for Chilli Hills Farm new product line / AN EXTREMELY HOT SAUCE FOR EXTREME (SPORTS/URBAN) PEOPLE TO CARRY AROUND

Concept scenario: COOL-LOOKING, WTF ACCESSORY, MASCOT-LIKE, STREET/URBAN-LIKE, CATCHY BUT MINIMAL, SURPRISINGLY UNEXPECTED

FULL-COLOR Print on a paper label.

Personal business cards. Screen printed on 760g Boston cardboard. So fat.

BABY PLANTS micro greens / / Logo & Packaging design

Thank you Facebook.Be kind and follow me on https://www.instagram.com/iammy.me/

Portfolio of 37 products with / Dehydrated koji rice / DIY set / Branding & packaging design

SO FERMENTS / Branding & Packaging / SHIO KOJI in 8 different styles. **khashtags with

SO FERMENTS / Branding & Packaging / Part of a product folio of 35 products in 7 different formats. 😝 with & .bulgaria

Band of brothers with WineHippies

Part of house wine selection for a restaurant.

Rowing channel, Plovdiv. Collaboration project with . 600 sq. meters mutual. Special thanks to .o.z.k.o and all the people that helped.

Food menu folder for .bulgaria Produced at