27 South Restaurant, Lounge & Catering

WE ARE OPEN FOR LABOUR DAY!!!
Do you miss our Split Pea soup?? Come down and get it while it’s hot!! Our soup and sandy special today is a mini cheese quesadilla with split pea soup! 14$

Do you miss our Chicken Avacado Club with Dill Mayo???? Come on down and grab it! 19.00$ with your choice of side! Yum yum yum!!

*** Weekly Drink Special***

Looking for something to quench your thirst on this hot summer day? Come on down and try our weekly drink special Just Peachy Tea. Mix a little whisky, peach schnapps, iced tea and you’ve got yourself a delicious sweet tea!!!! 10$

*** Weekly Pasta***

Craving some homemade shrimp pasta??? Look no further, this week we have a Pappardelle Amatriciana with red onion, bacon, chilli flakes. Then topped with sautéed shrimp!

20$

Sabrina’s done it again! Look at this delicious Blueberry Custard Pie!! Come on down before it’s gone. Might I add it also pairs very nicely with our Blueberry Lemon Crush cocktail!

*** WEEKLY PASTA***

Chicken Alfredo 20$

If you love Chicken Alfredo then you’ve got to come try ours!! Homemade noodles, with a creamy Alfredo sauce topped with chicken. Mmmmmmmmm.

***Weekly Cocktail***

Blueberry Lemon Smash 10$

What better way to kick off blueberry season than with a blueberry cocktail!! Mix a little homemade blueberry syrup, J.D. Shore Rockhound Vodka, fresh lemon and BAM, you got yourself a yummy summer drink!
Jason quite enjoyed his today on our lovely patio. Come on down and grab one!

**You can also ask for it to be a Mocktail as well!!

*** WEEKLY PASTA***

For all you pesto lovers out there you won’t want to miss this weeks pasta special!

Homemade fettuccini noodles in a creamy pesto sauce with cherry tomatoes and onions topped with some grilled chicken. 20$

Grey days are made for homemade soup! Come enjoy our daily soup and sandwich - Mini Quesadilla and vegetable beef soup 🫕

The weekend is fast approaching! Shall we get a head start on the festivities with a cocktail on our patio this evening - Helen and Peter seemed to savour theirs!

*** WEEKLY COCKTAIL***

Gardener’s Spritz

Need something light and refreshing on these hot summer days? This gin cocktail hits the spot!! Minty, lemony fresh with a splash of St-Germain elderflower liquor! 12$

***WEEKLY PASTA***

Homemade Lasagna 20$

Nothing makes you feel more at home than a warm plate of lasagna!
You know what goes well with lasagna??? Our delicious Caesar salad! Come on down and grab it this week before it sells out!!

*** WEEKLY PASTA**

Since you guys loved and ate all of our Spaghetti bolognese our kitchen whipped up a new pasta! Homemade fettuccine, with shrimp and mussels in a marinara sauce. Yum yum yum!!!! 20$

Our PATIO is officially OPEN!! Nothing screams summer more than having a nice cold beverage outside in the fresh air!

That reminds me, here’s lovely Victoria showcasing our Weekly Cocktail “The Peachy Breeze” on the brand NEW patio 🍹

*** WEEKLY COCKTAIL***

In sticking with the theme of using our house red wine, we’ve created a refreshing red wine sangria with notes of raspberry, peach, orange, blueberry and lemon. That’s all we’re going to tell you, you have to come on down and try it for yourself. Maybe pair it with our weekly pasta special too …. 😊 oh and Margaret approves this message (and drink)!!

*** WEEKLY PASTA SPECIAL***

Have you had a craving for your Nonna’s Bolongese?? Look no further! Our kitchen has created the perfect homemade Spaghetti Bolognese that features our house red wine. Might I add that this Bolognese was cooked for four hours with a lot of love. Yum yum yum! 20$

Our weekly pasta special is here, featuring a mouth-watering carbonara made with pancetta and our homemade tagliatelle noodles. It's the perfect pairing for our Beringer Chardonnay.

See you soon Best Western Plus Bridgewater Hotel & Convention Centre

Nova Scotia's South Shore

*** WEEKLY COCKTAIL SPECIAL**

Lone Ranger

Looking for a refreshing drink that compliments our weekly pasta special?? Come down and try our rendition of a Lone Ranger. The perfect mix of tequila, fresh lemon juice and champagne! 12$ 🍋

*** WEEKLY PASTA SPECIAL***

Our kitchen is keeping busy cooking up more delicious pastas for you! This week Sabrina has made a creamy lemon basil fettuccine (homemade pasta) with Lobster and grilled Shrimp 🍤 🦞 🍋 20$

Might I also add, Sabrina makes our homemade pies on our dessert menu and this week she made a Baileys Creme Brûlée. So come on down before it’s gone!!!

Looking for a sweet way to kick off the weekend? Chef Ben’s deep-fried cheesecake is the perfect Friday indulgence.

Treat yourself after a great dinner or stop in for a cocktail and dessert!

See you soon at Best Western Plus Bridgewater Hotel & Convention Centre

Nova Scotia's South Shore

Did you know we added a gluten-free deep fryer to the mix during our renovation so everyone can enjoy our mouth-watering homemade chips?

We hope to see you soon Best Western Plus Bridgewater Hotel & Convention Centre

Nova Scotia's South Shore

Please note that we will not be serving breakfast today, July 3, due to necessary kitchen maintenance.

We look forward to seeing you for lunch!

*** WEEKLY COCKTAIL SPECIAL***

Raspberry Sour 🍹

Sticking with the Canada Day celebrations, we have created a Raspberry Sour cocktail. Emphasis on the SOUR.
What’s in it you ask? Shake together some of our homemade raspberry syrup, flavoured vodka, fresh lemon juice and top it off with a lil soda.

Brooke would love for everyone to come on down and try this!!!

*** WEEKLY PASTA SPECIAL***

Morgan, our very talented Junior Sous Chef has created the perfect rendition of Chicken Alfredo!
Homemade spaghetti noodles tossed in a creamy garlic sauce with parm, topped with grilled chicken and a parm crisp! 20$

This smile says it all ! Cash loving his Cotton Candy Dream

***WEEKLY COCKTAIL SPECIAL***

Victoria would love for everyone to come on down and try our yummy weekly cocktail The Saintly Greyhound.

New on our back shelf is St-Germain’s Elderflower Liquor. Mix that with some vodka, splash of grapefruit juice and you’ve got a fresh summer cocktail! 12$

***WEEKLY PASTA SPECIAL***

You won’t want to miss this one!!! Chef Ben has created our own new and improved rendition of the old mushroom ravioli!

Homemade tagliatelle noodles with roasted mushrooms, chorizo, spinach and garlic in a cream & Marcella sauce topped with chicken and a parm crisp! 20$

Did you know we now have 8 cold taps? Tatianna would love to see you this evening to pour you a cold beer on this hot day 🍻

Best Western Plus Bridgewater Hotel & Convention Centre

Nova Scotia's South Shore

** WEEKLY COCKTAIL SPECIAL**

The Queen Bee 🐝

For our first weekly cocktail special we are showcasing Nova Scotia’s own Compass Distillers, Gin Royal or as we like to call it “our blue gin”.
What’s in The Queen Bee 🐝 you ask? Gin (2oz) mixed with some homemade honey simple syrup and a squeeze of lemon 🍋 14$