416 Snack Bar

SPEC DU JOUR for thurs 11.7: FLAUTAS. queso fresco, tomatillo salsa, crema + verdita de la muerte hot sauce lezzgooo 🪈🇲🇽🪈🇲🇽🪈🇲🇽🪈🇲🇽🪈🇲🇽🪈🇲🇽🪈🇲🇽🪈🇲🇽🪈🇲🇽🪈🇲🇽🪈🇲🇽🪈🇲🇽🪈🇲🇽🪈🇲🇽🪈🇲🇽🪈🇲🇽🪈🇲🇽🪈🇲🇽🪈🇲🇽🪈🇲🇽🪈

SPEC DU JOUR for WEDS 11.6: MALAI KOFTA: paneer stuffed with sultanas and cashews, fried, served in buttery tomato gravy. delicate and delightful! 🇮🇳🧀🇮🇳🧀🇮🇳🧀🇮🇳🧀🇮🇳🧀🇮🇳🧀🇮🇳🧀🇮🇳🧀🇮🇳🧀🇮🇳🧀🇮🇳🧀🇮🇳🧀🇮🇳🧀🇮🇳🧀🇮🇳🧀🇮🇳

SPEC du JOUR for thurs 10.24: GNOCCHI con ZUCCA 🤗 butternut, brown butter, amaretti, fried sage 🇮🇹🍂🇮🇹🍂🇮🇹🍂🇮🇹🍂🇮🇹🍂🇮🇹🍂🇮🇹🍂🇮🇹🍂🇮🇹🍂🇮🇹🍂🇮🇹🍂🇮🇹🍂🇮🇹🍂🇮🇹🍂🇮🇹🍂🇮🇹🍂🇮🇹🍂🇮🇹🍂🇮🇹🍂🇮🇹🍂🇮🇹🍂🇮🇹🍂🇮🇹🍂🇮🇹

never forget! 416 is closed monday. see you any other day this week!

SPEC DU JOUR for THURS 10/10! this snack is a friggin 10/10…braised short rib, truffle jus, twice baked mini potato with awllll the fixins 💅🥩💅🥩💅🥩💅🥩💅🥩💅🥩💅🥩💅🥩💅🥩💅🥩💅🥩💅🥩💅🥩💅🥩💅🥩💅🥩💅🥩💅🥩

CLOSED WEDS NITE FOR A BUYOUT! come see us for some of the same tho

SPEC du JOUR for THURS 10.3: VIETNAMESE SHRIMP SALAD. lemongrass, chili, lime and sa tế sauce w. shrimp chips 🔥🇻🇳🔥🇻🇳🔥🇻🇳🔥🇻🇳🔥🇻🇳🔥🇻🇳🔥🇻🇳🔥🇻🇳🔥🇻🇳🔥🇻🇳🔥

SPEC du JOUR for TUES 10.1: the sandwich of our city! peameal that torrie made with a soft little kaiser that made. four mustards, a touch of maple and for once! a ratio of pork to bread that’s just dialed. have one with a toronto cocktail and call it a day 🐖🐖🐖🐖🐖🐖🐖🐖🐖🐖🐖🐖🐖🐖🐖🐖🐖🐖🐖🐖🐖🐖🐖🐖🐖🐖🐖🐖🐖🐖🐖🐖🐖🐖🐖

SPEC du JOUR for TUES 9.10: JERK PORK BUN. a tribute to (rip we miss u) plus is slingin a jungle juice pairing let’s go 🇯🇲🔥🇯🇲🔥🇯🇲🔥🇯🇲🔥🇯🇲🔥🇯🇲🔥🇯🇲🔥🇯🇲🔥🇯🇲🔥🇯🇲🔥🇯🇲🔥🇯🇲🔥🇯🇲🔥🇯🇲🔥🇯🇲🔥🇯🇲🔥🇯🇲🔥🇯🇲🔥🇯🇲🔥🇯🇲🔥🇯🇲🔥🇯🇲🔥🇯🇲

SPEC du JOUR for WEDS 9.4: PIZZA POCKET. the mccain’s/bitondo’s/416 snack collab you never knew you needed. only cheese and sauce 🍕🍕🍕🍕🍕🍕🍕🍕🍕🍕🍕🍕🍕🍕🍕🍕🍕🍕🍕🍕🍕🍕🍕🍕🍕🍕🍕🍕🍕🍕🍕🍕🍕

come enjoy summer’s last gasp with us tonite - and get your note totes + pencil cases organized tomorrow 🍸🍹🥂🍸✏️✂️📚📖🍹🥂🍸✏️✂️📚📖🍹🥂🍸✏️✂️📚📖

SPEC du JOUR for TUES 8.13: SRI LANKAN CURRIED FISH CUTLETS! spicy little crispy bois filled with tuna and potato, cooling coconut chutney to stick ‘em to the plate 🇱🇰🐟🇱🇰🐟🇱🇰🐟🇱🇰🐟🇱🇰🐟🇱🇰🐟🇱🇰🐟🇱🇰🐟🇱🇰🐟🇱🇰🐟🇱🇰🐟🇱🇰🐟🇱🇰🐟🇱🇰🐟🇱🇰🐟🇱🇰🐟🇱🇰🐟🇱🇰🐟🇱🇰🐟🇱🇰🐟🇱🇰🐟🇱🇰

SPEC DU JOUR for TUES 8.6: lil meatball sangy. fresh bun, fresh mozz, green sauce/red sauce 🇮🇹☄️🇮🇹☄️🇮🇹☄️🇮🇹☄️🇮🇹☄️🇮🇹☄️🇮🇹☄️🇮🇹☄️🇮🇹☄️🇮🇹☄️🇮🇹☄️🇮🇹☄️🇮🇹☄️🇮🇹☄️🇮🇹

ITS A BIG LUMP W K***S - WHY COMPLICATE THINGS?? 🌽🌽🌽🌽🌽🌽🌽🌽🌽🌽🌽🌽🌽🌽🌽🌽🌽🌽🌽🌽🌽🌽🌽🌽🌽🌽🌽🌽🌽🌽🌽🌽🌽🌽🌽🌽🌽🌽🌽🌽🌽🌽🌽🌽🌽🌽

SPEC du JOUR for THURS 8.1: VV LTD EDITION ROOFTOP GARDEN TOMATO TOAST!!! local: so hot right now. regular ontario good good tomato toast is going on-menu next week so fret not if you miss these babies (there’s literally a dozen portions lol) 🍅🍞🍅🍞🍅🍞🍅🍞🍅🍞🍅🍞🍅🍞🍅🍞🍅🍞🍅🍞🍅🍞🍅🍞🍅🍞🍅🍞🍅🍞🍅🍞🍅🍞🍅🍞

SPEC DU JOUR for WEDS 7.31: K-DAWG. frankfurter, mozzarella, puffy potatoized crunchy coating, granulated sugar, ketchup, mustard 🇰🇷🌭🇰🇷🌭🇰🇷🌭🇰🇷🌭🇰🇷🌭🇰🇷🌭🇰🇷🌭🇰🇷🌭🇰🇷🌭🇰🇷🌭🇰🇷🌭🇰🇷🌭🇰🇷🌭🇰🇷🌭🇰🇷🌭🇰🇷🌭

SPEC du JOUR for TUES 7.30: VATA PAV! a snack near/dear to the heart of the lovely , our resident mumbaikar - ie. a native of mumbai. a potato fritter inside a soft bun with tamarind, garlic and mint chutneys, topped with a not-f**king-around green chili. sweat it out! 🇮🇳🍔🥔🇮🇳🍔🥔🇮🇳🍔🥔🇮🇳🍔🥔🇮🇳🍔🥔🇮🇳🍔🥔🇮🇳🍔🥔🇮🇳🍔🥔🇮🇳🍔🥔🇮🇳

SPEC du JOUR for thursday 7.18: TAKOYAKI DOUGHNUT w. SOY-CURED EGG!! okay hear us out: takoyaki: everyone’s favorite octopus snack, done à la - essentially a fried savoury doughnut with a fudgey soy-cured egg once you bust it open. ITS CALLED GASTRONOMY GUYS 🐙🇯🇵🇪🇸🐙🇯🇵🇪🇸🐙🇯🇵🇪🇸🐙🇯🇵🇪🇸🐙🇯🇵🇪🇸🐙🇯🇵🇪🇸🐙🇯🇵🇪🇸🐙🇯🇵🇪🇸🐙🇯🇵🇪🇸🐙🇯🇵🇪🇸🐙🇯🇵🇪🇸🐙🇯🇵🇪🇸🐙🇯🇵🇪🇸🐙🇯🇵🇪🇸🐙

SPEC du JOUR for THURS 7.4: peachie toast! stracciatella, herby sauce, forno filoncini 🍑🌿🥖🍑🌿🥖🍑🌿🥖🍑🌿🥖🍑🌿🥖🍑🥖🍑🌿🥖🍑🌿🥖🍑🌿🥖🍑🌿🥖🍑🌿🍑🌿🥖🍑🌿🍑🌿🥖🍑🌿🥖🍑🌿🥖🍑🌿🥖🍑

SPEC for WEDS 6.26: DRESSED UP ISLAND PEARLS. lime/jalapeño granita, charred jalapeño mignonette 🦪🍋‍🟩🫑🦪🍋‍🟩🫑🦪🍋‍🟩🫑🦪🍋‍🟩🫑🦪🍋‍🟩🫑🦪🍋‍🟩🫑🦪🍋‍🟩🫑🦪🍋‍🟩🫑🦪🍋‍🟩🫑🦪🍋‍🟩🫑🦪🍋‍🟩🫑🦪🍋‍🟩🫑🦪🍋‍🟩🫑🦪🍋‍🟩🫑🦪

416 is CLOSED for a private function tonight - saturday 6.22. is wide open!🥂🥂🥂🥂🥂🥂🥂🥂🥂🥂🥂🥂🥂🥂🥂🥂🥂🥂🥂🥂🥂🥂🥂🥂🥂🥂🥂

SPEC du JOUR for friday, 6.21: a classique: watermelon salad. compressed with lime juice, avo cream, frozen feta. V REFRESH! 🍉😙👌🏼🍉😙👌🏼🍉😙👌🏼🍉😙👌🏼🍉😙👌🏼🍉😙👌🏼🍉😙👌🏼🍉😙👌🏼🍉😙👌🏼🍉😙👌🏼🍉😙👌🏼🍉😙👌🏼🍉😙👌🏼🍉😙👌🏼🍉😙👌🏼🍉😙👌🏼🍉

SPEC du JOUR for WEDS 6.19: ANGELS ON HORSEBACK. or to be more specific, plump oysters wrapped in smokey bacon, grilled and served with NECESSARY fresh lemon 👼🐴🥓🦪👼🐴🥓🦪👼🐴🥓🦪👼🐴🥓🦪👼🐴🥓🦪👼🐴🥓🦪👼🐴🥓🦪👼🐴🥓🦪👼🐴🥓🦪👼🐴🥓🦪👼

SPEC for FRIDAY 6.14: cognac creamed morels on blackbird pullman loaf. fantastique 🍄🍞🍄🍞🍄🍞🍄🍞🍄🍞🍄🍞🍄🍞🍄🍞🍄🍞🍄🍞🍄🍞🍄🍞🍄🍞🍄🍞🍄🍞🍄🍞🍄🍞🍄🍞🍄🍞🍄🍞🍄🍞🍄🍞🍄🍞🍄🍞🍄🍞🍄

SPEC du JOUR for THURS 6.13: mortadella, whipped ricotta, pickled eggplant on some pizza dough dusty made. perfect little summer snacko 🐖🇮🇹🐖🇮🇹🐖🇮🇹🐖🇮🇹🐖🇮🇹🐖🇮🇹🐖🇮🇹🐖🇮🇹🐖🇮🇹🐖🇮🇹🐖🇮🇹🐖🇮🇹🐖🇮🇹🐖🇮🇹🐖🇮🇹🐖🇮🇹🐖🇮🇹🐖🇮🇹🐖🇮🇹🐖🇮🇹🐖🇮🇹🐖🇮🇹🐖🇮🇹🐖🇮🇹🐖🇮🇹🐖🇮🇹

SPEC for WEDS 6.12: DEMONIOS A CABALLO! aka…devils on horseback with a spanish twist. dates stuffed with chorizo and almond, wrapped in bacon and roasted - glazed with date syrup. PERFECTO with a collllld glass of cava. another banger from the beautiful mind of ! 👹🐴🇪🇸🥂👹🐴🇪🇸🥂👹🐴🇪🇸🥂👹🐴🇪🇸🥂👹🐴🇪🇸🥂👹🐴🇪🇸🥂👹🐴🇪🇸🥂👹🐴🇪🇸🥂👹🐴🇪🇸🥂👹🐴🇪🇸🥂👹🐴🇪🇸🥂