Saigon Xua Vancouver

Saigon Xua Vancouver Tomorrow Night! Come check out some live music and delicious food!

This Friday
Come party with us vinnie.bugatti

AFROBEATS / LATIN & DANCEHALL VIBES BACK AGAIN THIS FRIDAY...
Sound by .vinnie.bugatti
It’s gonna be a 🔥🔥🔥🔥🔥🔥 friday

Come Vibe with us this Friday.
Sound by .vinnie.bugatti
Afro, dancehall, Latin and hip hop vibes
🔥🔥🔥🔥🍾🍾🍾🍾🍾

Come party with us this Friday, fayafayafridays
🔥🔥🔥🔥🔥🔥vinnie.bugatti

Today’s specialty ! 🦀🦀🦀 Cooked in Stanley park Amber ale 🍺🍺 should we keep this on our menu??

Warm weather all week , come enjoy our big patio and new happy hour specials 🥳🥳

Happy Birthday Tang Tang 🎉🎉🎉🎉
Celebrate your day with SaiGonXua Restaurant.
Dm for reservations 🎉🎉🎉

Who would like a cup of Hot Chocolate for the winter 💕💕💕
Only $5/cup

Saigon Xua has a new menu hour from 4pm to 11pm ( Monday to Thursday, Sunday)

We call 💖💖💖

Hello friends,
Saigon Xua Restaurant is hiring for the following positions:

1. Restaurant Manager
Requirements:
* Minimum 2 year related experience
* Negotiate with clients for catering or use of facilities
* Monitor revenues and modify procedures and prices
* Determine type of services to be offered and implement operational procedures
* Plan, organize, direct, control and evaluate daily operations
* Recruit, train and supervise staff
* Ensure health and safety regulations are followed
* Negotiate arrangements with suppliers for food and other supplies
* Set staff work schedules and monitor staff performance

2. Linecook (must have prior experience in a kitchen environment) Preferably experience with Vietnamese food

Requirements:
· Ensure excellent food preparation and presentation
· Keeping a clean workstation
· Uphold restaurant standards
· Provide high quality support for BOH operations (BOH - back of house)
· Passionate about cooking
· Strong organizational skills
· Able to work well in a team environment
· Recognize when help is needed and not be afraid to ask for help
· Positive and eager to learn
· Possess a great attitude
· Professionalism in all interactions with guests, staff, and co-workers
· Food Safe Certification (an asset)
· QSR experience (an asset)
· First Aid Level 1 (an asset)

3. Servers - Successful applicants will have an outgoing, fun, engaging personality + Strong sense of urgency
+ Product knowledge related to liquor/wine/beer + A passion for hospitality, service and food. Must be 19+ as serving and pouring alcohol is part of the job. Must work well independently and in a team setting. We are a family owned and operated restaurant and we're looking for that right person to join our small team who enjoy a fast paced environment and is a great multi-tasker

Experience:
* Bartending, 1 year (asset)
* serving, Min. 1+ year (mandatory)

(1257 Hamilton, Yaletown)

Hours of Operation
Friday 10a.m.–11p.m.
Saturday 10a.m.–11p.m.
Sunday 10a.m.–11p.m.
Monday 10a.m.–10p.m.
Tuesday 10a.m.–10p.m.
Wednesday 10a.m.–10p.m.
Thursday 10a.m.–10p.m.

Contact:
[email protected]
604-655-9122

Our pork chop with rice! 🤩🤩

•The Saigon Platter• Our best-selling starter at Saigon Xua

Great for sharing and tastes absolutely 😍

Let us know how you like it.

Have you known fresh uni perfect with seaweed eggs, dip in a little bit of soy sauce ( wasabi and fresh chili) will make the taste dancing in you mouth ! 🤩🥰

Come and try our delicious special dish in every day!!!
Cheers 🍻💃🏻

🤩 Special Today With LIVE LOBSTER from
NEWFOUNDLAND 🤩

🍤🍻 Ideas to cook

1/ Cooking with beer makes lobster fresh and delicious to keep it completely sweet and natural.Very suitable for those who like to fully enjoy the inherent freshness of fresh lobster

2 / Lobster tamarind in traditional Vietnamese style: With the characteristic sweet and sour taste of tamarind will help lobster to explode your taste buds!

And finally, grilled lobster with garlic butter is also a good idea for this delicious dish, right

Ready

Preparing alcoholic or non-alcoholic beverages for bar and patrons
Interacting with customers, taking orders and serving snacks and drinks
Assessing bar customers’ needs and preferences and making recommendations
Resume and proven working experience as a Bartender

1. Ensuring the food preparation areas are clean and hygienic
2. Washing, peeling, chopping, cutting and cooking foodstuffs and helping to prepare salads and desserts
3. Cleaning the food preparation equipment, floors and other kitchen tools or areas

SaiGon Xua is a cuisine Vietnamese restaurant. "Một hai ba, dzô!"

Our mission is to create memories for you, friends and family will have a great trip to SaiGon and to enjoy our food and drink.

Looking For Team Members:
Positive attitude
Responsible
Open to learn
Food Safe, Service Right, ( If yes, Bartender certificate)

Part-time hours: 20 per week

Job Types: Full-time, Part-time

Salary: From $14.60 per hour

COVID-19 considerations:
To keep our co-worker safe as possible, our restaurant installed mask, glove, hand sanitizer.

Bacon-wrapped prawns are our specialty!