Moshimo

That loving feeling!

At Moshimo, we take allergens seriously and are committed to looking after every customer. Our team is trained to handle special dietary requirements with care, ensuring that all meals are prepared safely.
If you have any allergies, just let us know on arrival, and we'll make sure your dining experience is both delicious and worry-free.

Sipping on a cold, refreshing cocktail under the warm sun is one of life's simple pleasures. There's something about the sun's warmth and a tasty drink that makes everything feel just right.

For parties, birthdays, or just because: Temaki Party Time at MOSHIMO lets you become the sushi chef of your dreams!

£30 per person.

HERE’S THE DEAL:

We start you off with a temaki demo, and then it’s your turn to go wild with a spread of delicious ingredients: salmon and seabass sashimi, juicy katsu, tempura prawn, grilled salmon skin, avocado, cucumber, oshinko, and a bunch of sauces, chili, and seeds. And yes, we’ve got vegan options too.

You’ll get all the rice and nori seaweed you need, plus a cup of saké and miso soup. (MOSHIMO Members celebrating their birthday also get a bottle of wine!*)

Temaki, which means “hand roll” in Japanese, is the perfect way to dive into sushi-making. It's easy, and even if it looks a bit wonky, it’ll still taste awesome. Our staff will show you the ropes, but feel free to rip up the nori and get creative with your rice and toppings.

T&Cs: To snag that birthday wine, don’t forget your ID.

You come for the food, but stay for the laughter and soy-sauced memories ✨️

Raspberry Apple Sour - mocktail
Raspberry purée, apple juice, freshly squeezed lime.

Freshly prepared to order with the finest ingredients, our sushi platters offer a delightful mix of nigiri, sashimi, and rolls. Pair perfectly with a cup of miso soup, rich in umami, and packed with traditional goodness!

We have lift off! 🚀 The weekend is go! Gather your crew and prepare to feast!

Aubergine Dengaku
This Japanese aubergine dish is grilled and then coated with a sweet and savoury miso glaze. The aubergine becomes tender and slightly smoky from the grilling, while the miso glaze is mixed with sugar, sake, and mirin, adding a rich umami flavour.
Garnished with sesame seeds, this popular side dish is known for its simple yet flavourful profile.

Our moreish maki rolls are a hit with everyone who tries them. Packed with fresh, high-quality ingredients and a perfect balance of flavours, they’re the kind of sushi that keeps you coming back for more.

It's quite the sun trap on our Hiroba Deck ☀️

New dish 👉 HYAKUYAKU’ SOUP NOODLES

Thick white udon noodles and chunks of tofu in a broth made with miso and kimchi, two ingredients regarded as having mythical health-giving powers in their respective countries.
Hyakuyaku means“worth a hundred medicines” a nickname used for miso.

This beautifully crafted boat features an assortment of tasty vegan sushi.
Whether you're a seasoned vegan or simply looking to explore new tastes, our Vegan Sushi Boat promises a delicious adventure.

Sun and sushi - what's not to love! ☀️🍣

Kick back and unwind this Sunday at Moshimo, enjoy big flavours and a vibrant atmosphere. Gather your friends and family, and join us for a day filled with delicious food and good company.

Get ready to soak up some sunshine! Moshimo's outside Hiroba deck is gearing up to open for the season on May 3rd!
Nestled in the heart of our bustling city, our Hiroba deck offers the perfect spot to unwind and enjoy delicious Japanese cuisine in a relaxed al fresco setting.
Whether you're craving sushi, katsu or a refreshing cocktail, our outdoor space provides the ideal backdrop for a memorable dining experience.
Join us as we kick off the season with great food, drinks, and vibes at Moshimo!

A sizzling YAKI UDON is up next! It's a stir-fry jam-packed with udon noodles, seasonal veggies, and a generous drizzle of homemade sauce. We top it off with a sprinkle of nori powder for that extra oomph!

It's not just about the food; it's an experience. Each piece of sushi tells a story of meticulous preparation and fresh ingredients!

📷 Tilly briden

We have chosen an Austran Grüner Veltliner to perfectly compliment your meal. Both creamy and spicy in taste! You'll pick up hints of orange mixed with the sweet scent of ripe yellow apples. And just when you think it couldn't get any better, bam! The finish hits you with a burst of grapefruit and kumquats!

If you're all about enjoying good food, Moshimo is where it's at!
From sushi to noodles and loads of other Japanese favourites, there's plenty for you and your crew to dig into and enjoy!

Ah, Sunday evenings at Moshimo are legendary!
It's like a ritual where you gather your crew for a feast of fresh, melt-in-your-mouth sushi. The vibe is chill, with cool tunes playing in the background as you indulge in a variety of rolls, nigiri, and sashimi. Plus, there's something special about knowing you're enjoying top-notch sushi on a lazy Sunday evening. It's the perfect way to wrap up the weekend and gear up for the week ahead

POV: It's Saturday, and you're at Moshimo, diving into a sushi boat. The colourful array of fresh fish, neatly arranged on the wooden boat, is a sight to behold. With each piece, you're transported on a flavours adventure, from the buttery salmon to the delicate tuna.
It's not just about the food; it's about the experience. The bustling atmosphere, the chatter around you, all adding to the vibe. And as you sip on some sake, you realize that sushi boats at Moshimo are more than just a feast; they're a tradition, a ritual, a delicious journey you never want to end.

Indulge in the flavours of the sea with our vegan salmon sashimi - a delicious twist on a Japanese classic!

It's official. The weekend has landed! Down tools and head to Moshimo - sushi awaits you! ✨️

You asked, we provided! It's March Madness time!

Get in on the action with our awesome membership for only £24 a year. Enjoy a 50% discount on our regular food menu every Monday and Tuesday, and on our plant-based menu every Wednesday. But wait, there's more! Experience Moshimo Madness this March with fantastic savings – Moshimo Members get a 50% discount on our food menu from Monday to Friday all month long. Your membership card is good for you and a friend, so round up your pal and let the feasting commence!

Check out our MiniMochimo ice cream mochi!
It's a mix of three classic Japanese mochi, each stuffed with a rotating selection of ice cream flavours.

*Warning* These little taste explosions are rather addictive! 😋