Mearns Bakery

Son's and new Daughter in law's wedding cake. Victoria sponge cakes, filled with vanilla buttercream and tangy rasperberry conserve. Covered in dark Belgian chocolate ganache and Sugar and Crumbs sugarpaste. Handmade waferpaper roses,cosmos,sweetpea, butterfly ranunculus and daisies with one very pale pink dahlia. Tutorial for flowers by Sian Forward Martin from That Little Cake Place.

Second Birthday cake at the weekend.

First Birthday cake at the weekend.

Transforming a sheet of waferpaper into a rose and leaves. Just need to bake a cake to go with it!!

Victoria sponge cake filled with vanilla buttercream and raspberry jam. Covered with white chocolate ganache and sugarpaste. Handmade waferpaper rose, peony and a butterfly ranunculus.

Grandson's Birthday cake. Chocolate cake filled with black cherry buttercream and covered with white chocolate ganache and sugarpaste.

Unicorn chocolate cake, filled with milk chocolate buttercream. Covered in white chocolate ganache and sugarpaste. Sugar flowers made with the amazing Karen Davies moulds. Sugarpaste by Sugar and Crumbs .

Victoria sponge filled with vanilla buttercream and raspberry jam. Covered in white chocolate ganache and sugarpaste by Sugar and Crumbs . Handmade wafer paper cosmos.

Chocolate sponge cake filled with salted caramel buttercream and salted caramel sauce, covered in dark chocolate ganache and dusky pink sugarpaste. Topped with handmade sugar rose's and waferpaper leaves.

Victoria sponge cake filled with vanilla buttercream and raspberry jam. Covered in dark chocolate ganache and sugarpaste. Sugarpaste textured to look like old stone. Flowers made from wafer paper. Original design by the amazing Sian Forward Martin from That little cake place. Flowers and sugarpaste technique taught by Sian on Sugar and Crumbs. Thanks to Sian for her wonderful teaching and inspiration.

Happy Easter everyone. 🐣🐰🐇

Sugar crocus', pansies and buttercups. I'm not sure if buttercups are spring flowers but I love the colour. "Soil" is crushed up oreos and bourbon creams, moss is sponge cake. Tutorial by Natalie at immaculate confections.

Little Grandson's Birthday cake. Bottom tier chocolate cake filled with chocolate buttercream , covered with white chocolate ganache and sugarpaste. Top tier is Victoria sponge filled with vanilla buttercream and raspberry jam. Decorated with handmade paws, bones and hand painted dogs, with edible colours.
Cake made as a gift so no copyright laws were broken!!

Lemon cake filled with lemon and blueberry buttercream. Covered in white chocolate ganache and sugarpaste. Decorated with handmade wafer paper flowers.

Lambeth style heart shaped birthday cake. Victoria sponge filled with vanilla buttercream and raspberry jam, covered in white chocolate ganache and sugarpaste. Details made using Karen Davies moulds.

This year's Christmas cakes.

Birthday cake for our Son. Chocolate cake filled and covered with chocolate buttercream. Tutorial by Zoe's fancy cakes.

Little Grandaughter's Birthday cake. Chocolate cake filled and covered with chocolate orange buttercream.

Little Grandson's Birthday cake. Chocolate orange sponge filled and covered with chocolate ganache.

Pumpkin themed wedding cake, with delicately coloured wafer paper flowers. Sprinkled with a light dusting of edible sparkle. Ideal for an autumn or halloween wedding.

Mearns Bakery will be opening from the end of September 2023. To take orders for bespoke wedding cakes. Choice of textured or smooth sugarpaste, various sugar or waferpaper flowers.
Single or multiple tiers.
For more information please use the phone number on Mearns Bakery page.
No website just yet.

Two sides of one cake. Victoria sponge cake filled with vanilla buttercream and strawberry jam. Covered in white chocolate ganache and sugarpaste.

Lemon cake filled with blueberry buttercream, covered in white chocolate ganache and sugarpaste. Splashed with edible gold food colour and topped with handmade wafer paper flowers.

Loved making this wee cake.

Chocolate cake filled with chocolate buttercream, covered in chocolate ganache and sugarpaste. Birthday cake for our beautiful future Daughter in law.

Chocolate cake filled with chocolate buttercream, covered in chocolate ganache and sugarpaste. Birthday cake for our beautiful future Daughter in law.

Edible denim jeans, an old favourite to make. Birthday cake for our wonderful Grandson. Chocolate cake filled with chocolate buttercream and covered in chocolate ganache and sugarpaste.

Chocolate cake covered with lemon buttercream and sugarpaste. Made for our Hawaiian shirt loving Grandson.

Lemon cake filled with lemon buttercream and lemon curd. Covered with white chocolate ganache and sugarpaste. Handmade sugar mermaid.

Chocolate cake filled with black cherry buttercream. Covered in white chocolate ganache and sugarpaste. Wafer paper tree top.