Bakery Andante

Our goats cheese and pesto tart makes a perfect summery snack or light lunch - made using our homemade pesto and our own all-butter puff pastry, it's full of flavour and a Bakery Andante favourite.

Pick one up at our shops in Leith or Morningside, or order on Deliveroo for delivery to your door.

How about a little more lunch? Our new food to go menu includes our medleys - our musically-inspired version of a meal deal.

Choose your sandwich from our range of flavour-packed favourites all made to order, then add a little extra - how about a cup of homemade soup, coffee or a refreshing cordial plus a cake or bake from our range. Everything's made by us, using the best ingredients from our great suppliers.

Pop in to our Morningside shop to take your pick or order on Deliveroo now for delivery to your door.

A final finishing touch for our famous focaccia - a sprinkle of Maldon salt on every loaf, made by hand by our bakers every day.

Find it at our shops and farmers' market stalls, or head to our Morningside shop and enjoy one of our freshly-made focaccia sandwiches - packed with all sorts of good things.

Saturday scenes in our Morningside shop window - tempted? Take a stroll and pick up a pastry or two.

Tempted - but more tempted by a slow start to the weekend? Order on Deliveroo for delivery direct to your door.

A sweet way to finish the week - sometimes only chocolate will do, and it's hard to beat a brownie.

Dense, chewy and chocolatey, they're the perfect treat any day of the week.

Find them in our shops in Morningside and Leith, or order online and we'll deliver to your door.

Hey lunch lovers - fancy trying our new sandwiches but don't want to pop out?

You can order your choice from our new to go menu, all made to order in our Morningside shop and delivered to your door via Deliveroo.

There's also lots of other Bakery Andante favourites including our signature sourdough, scones, brownies and even bacon rolls - head to Deliveroo to browse what's available and start looking forward to lunch!

Starting the week with one of the stars of our new food to go menu at our Morningside shop - our famous focaccia is filled with homemade mozzarella & spinach arancini with roast pepper & olive tapendade and rocket.

Made to order at served hot - stop off and we'll make it while you wait, or order online via Deliveroo for delivery to your door.

A welcome return for a Bakery Andante favourite - our fresh fruit tartlets make a delicius dessert or tea time treat.

Our selection changes, but you'll find sweet treats including brownies, pastries and fresh fruit tartlets at our shops and regular market stalls.

Looking forward to lunch? Look no further - our new Bakery Andante To Go collection has something to make your Friday more fabulous.

Made using our artisan breads and the best ingredients from our brilliant suppliers, all of these sandwiches are made to order in our Morningside shop, wrapped up ready to go, or order via Deliveroo for delivery direct to your door.

Watch this space for more on each of our regular lunch lineup - how about our Lemon & Thyme Roast Chicken with Basil Pesto, Roast Tomato and Spinach to finish the week in a delicious way? We love it on our 30% Rye Sourdough or our delicious Pain de Campagne Sourdough, but if you fancy focaccia, baguette, wholemeal or another of our freshly-baked breads, the choice is yours.

Pop in to Morningside and take your pick - available daily as individual sandwiches or as part of a meal deal with our homemade soups, cordials and cakes.

Early starts are standard in our Leith bakery - we make everything from scratch, using traditional techniques, shaping and moulding all of our loaves by hand.

This is slow food, with time as the essential ingredient to give our breads the flavour and texture our customers love. Deliverered daily to our Bakery Andante shops in Morningside and Leith, regular market stalls and selected retailers across Edinburgh and beyond.

Something to make a grey Monday a little sweeter - our éclairs are a treat any day of the week.

Made by us in our Leith bakery, using traditional methods and with no additives, artificial colours or flavourings.

As well as our shops in Morningside and Leith, you can also pick up your Bakery Andante favourites at our regular market stalls across Edinburgh and beyond.

Head to the brilliant Edinburgh Farmers' Market today on Castle Terrace and find our freshly-baked breads, pastries, pretzels and more, alongside lots of other fabulous foodie stalls for a delicious start to your weekend.

Hands up if you fancy stopping off at our Morningside shop for a cheese breadstick on the way home? It's the after-school snack of dreams that's much-loved by customers of all ages.

Made by us in our Leith bakery every day and always hard to resist!

Early starts in our bakery mean fresh breads and pastries in our shops and on the shelves of our retail stockists every morning - everything's made by us, here in Leith, using traditional techniques and the best ingredients.

Weekend wonders - freshly-baked pastries are a perfect start to a Saturday.

Made by us, using the best ingredients and traditional techniques so there's no additives or improvers - delivered to our shops, market stalls or to your door if you order online.

Fabulous Fougasse - put this Bakery Andante favourite on your weekend wishlist.

Our freshly-baked Fougasse is made with our white sourdough - we cut it into its distinctive shape, brush it with oil and just before baking, it's topped with sea salt flakes and rosemary.

Fantastic with soup, salad, dips, beer and wine, or just by itself - pick up a loaf today from our shops in Morningside and Leith, order online for home delivery or find on our regular market stalls.

A final finishing touch for our freshly-baked pastries - made by us in our Leith bakery each day, and just the thing with a mid-morning coffee!

Find them in our Leith and Morningside shops, at our regular farmers' market stalls and retailers across the city - or order via our website and we'll deliver to your door.

Breakfasts don't get much better - toasted sourdough topped with ripe, creamy avocado, perfectly poached eggs and a bunch of peppery watercress. Serve with some sweet tomatoes alongside and you're set for the day.

Our award-winning Covenanter's sourdough makes the perfect toast - simply flour, water and salt, leavened with our 23 year-old sourdough starter to give great flavour and texture.

Pick up a loaf today from our shops in Morningside or Leith, or order online and we'll deliver direct to your door.

Slice into some sourdough to get Monday off to the best start!

Choose our award-winning Covenanter's sourdough - simply flour, water and salt, leavened with our 23 year-old sourdough starter. It's a combination that's stood the test of time and gives incredible flavour and texture every day.

Sweet, simple and a Saturday staple - we bake our buns daily, delivered to our shops each morning. Perfectg with a coffee to get your weekend off to the best start.

There's no additives or improvers, just great ingedients from our brilliant suppliers - baked using traditional methods to give a great taste and texture, every time.

Smile if you love great bread!

Our team of bakers make everything from scratch, using traditional techniques and the best ingredients from our brilliant supplies. No additives or improvers, just time and care to create loaves that we think you'll love.

Available in our Morningside and Leith shops, our regular market stalls and retail stockists across Edinburgh and beyond, or order online and we'll deliver to your door.

If you know, you know - our Vegetable Roll is a real Bakery Andante favourite, packed full of vegetables and made with our flaky puff pastry.

Find it in our Morningside and Leith shops and regular market stalls - but don't leave it too late as they get snapped up quickly every day!

Summer might be taking a while to arrive but our new seasonal special is right on time.

This Roast New Potato, Feta and Mint Bread is everything we want this month, whatever the weather.

Created by Marie, our Senior Lead Baker, it’s a beautifully balanced loaf that goes well with so many of our favourite dishes - perfect with a Greek salad or perfectly-ripe tomatoes.

Find it in our shops and regular market stalls now, but don’t leave it too long because (like last week’s sunshine) it won’t be around forever!

Just one more slice... our freshly-baked breads are hard to resist.

Whether you're sticking with sandwiches or serving up with homemade soup, salads or stews, you'll find something to suit in our selection, all made by us using the best ingredients and traditional techniques.

Head to our shops in Morningside and Leith, order online or find our products at selected retailers and farmers' markets across Edinburgh and beyond.

Find us at at Castle Street Market all this week (3rd-9th June). Lots of pretzels, pastries, and brownies, as well as our award winning sourdoughs and other breads. Lots of other great stalls to browse too.

Smile - it's Sunday!

Lots to choose from in our Morningside shop today.

There's rye, spelt and white sourdough (plus our award-winning Covenanters' loaf), pain de campagne, baguettes and brioche - or choose something a little different, like our new Cocoa & Caraway Dark Rye Bloomer.

Whatever you opt for, you can be sure it's made with the best ingredients, using traditional techniques, by us, in our Leith bakery.

Pop in to see what's on offer or order online and we'll deliver to your door.

We're now officially in summer so we're making the most of our favourite seasonal ingredients - there's no better treat in the summer months than ripe flavour-packed tomatoes.

Panzanella makes a perfect light lunch and is one of our favourite ways of using our award-winning Covenanters’ Sourdough bread.

This classic Tuscan salad brings together ripe tomatoes, fresh peppers and chunks of sourdough bread in a punchy olive oil dressing.

Here's hoping the rain stays away for a while and we can get back to lunch in the garden and picnics in the park - and this new addition to our range is just perfect whatever the weather.

Our Dauphinoise Tart is ful of good things - cheese, potatoes and a hint of garlic all wrapped up in our home made all butter puff pastry - perfect with a spot of salad for a sunny summer lunch.

Find it at our shops in Morningside and Leith every day, at our regular farmers’s market stalls or order for delivery to your door via our website.

Hands up if you've tried this Bakery Andante favourite?

Our freshly-baked Fougasse is made with our white sourdough - we cut it into its distinctive shape, brush it with oil and just before baking, it's topped with sea salt flakes and rosemary.

Fantastic with soup, salad, dips, beer and wine, or just by itself - pick up a loaf from our shops in Morningside and Leith, order online for home delivery or find on our regular market stalls.

NEW: Cocoa Caraway Dark Rye bloomer ⭐️

Find this brand new beauty in our shops and market stalls every Friday, Saturday and Sunday - a twist on the Black Breads you may have seen elsewhere, many of which are standard white bloomers with some colouring from caramel, instant coffee or cocoa powder.

We decided to make the cocoa a real feature - we make a tea with caraway seeds to infuse the flavour subtly throughout the bread. Then we add a good dollop of our dark rye sour, cocoa powder and treacle to give a good dark colouring and a really rich, long-lasting flavour.

It’s perfect for a classic Reuben sandwich with sauerkraut and pastrami, and we loved it with smoked mackerel, cornichons, crème fraiche and horseradish. Pick up a loaf this weekend and let us know what you think!