Mammafiore UK

Linguine di mare🍝
The perfect meal to treat yourself this weekend 😜

The new AMARCORD beer has arrived, the 100% ITALIAN AMARCORD that celebrates its love for its land and vindicates the agricultural origin of the beer, with the slogan:
Dalla pianta alla pinta!
A project that combines barley malt grown sustainably in southern Italy and hops grown in Emilia Romagna (35% of them in flower),
A golden beer whose hops contribute citrus aromas of grapefruit and lemon.
The correct carbonation makes it a fresh and satisfying drink with a dry and clean finish in the mouth.
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We are very happy to present you the new TARTUFO product: an olive oil flavoured with Umbrian white truffle.
Ideal for a burst of delicate and intense nuances that will leave no diner indifferent.

👢Each Italian region is famous for a traditional recipe and/or an authentic product...
The region of Calabria, in the south of Italy, is known for its love of spicy peppers 🫑.

Today, we bring you this "delizia calabra", as we say in Italian, our spicy peppers stuffed with tuna that will bring the touch to your appetizers, picnics or summer dinners.
Don't miss them because they are irresistible! 🏃

🍕🔥We are launching Pizza24, the first oven-baked pizza that can be finished in a pan!

Pizza24 was born from the hands, minds and experience of Max and Stefano Colombo, FRIME, S.A.U. and Mammafiore.
The project reflects their strong commitment to respect Italian roots and the environmental care, which is achieved through the use of the finest Italian ingredients, an eco-packaging produced with 100% recyclable materials and the experience of the Colombo Brothers as chefs of Italian haute cuisine with their recognizable cool touch.

You will soon discover the 8 flavors...
👀 STAY TUNED because they are UNIQUE.

"Aggiungi un posto a tavola, che c'é un amico in più..."

Add a seat at the table, there's one more friend in...

That's how Johnny Dorelli sang in the 70s.

Italian tables are beautiful, joyful and generous. There is always food to share! And the perfect recipe to shere is a homemade Focaccia barese with our flours (soon the recipe!) combined with mortadella, cooked ham, beer , olives and "tanta allegria", to quote the famous song ;)




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We have to confess our secret...

At Mammafiore, pasta is our daily bread, we love it with all the sauces, with any shape, in any recipe, and you?

What is your secret?👇😜

Pasta is one of the most desired and consumed Italian products in the world!

Today, La Mamma Italiana offers you rigatoni (cooked al dente) with our red prawns from Mazara del Vallo in Sicily (they are the best!) marinated for 15/20 min with our organic vinegar with cranberries, it's delicious!

Then, we sauté them in a pan over high heat with some beautiful cherry tomatoes salt, pepper and of co,urse extra virgin olive oil, fresh basil, and .... the piatto is served!



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We don't want you to hear again: "It's OK for a little bit".

We want you to be able to eat your favourite dishes until you can't any more, so todas we bring you flours and pasta that everyone can enjoy....

Pasta for lunch, for dinner, even for breakfast, why not?

We have something for every taste, every shape and every moment of your day.

Do not hesitate to contact us 😋

On May 12th, , the world's most influential pizza guide, awarded the best pizzerias in Europe (excluding Italy).

Pizzeria in Paris was chosen as the best pizzeria in Europe, followed by in Madrid and the third place was in London.

We had the pleasure to present the award to the London pizzeria run by Ciro Salvo, with the special MADE IN ITALY 2022 MAMMAFIORE award.

The Trafalgar Square pizzeria received this important award that sums up our mission: to guarantee the quality of Italian pizza in the world.

We thank , Luciano Pignataro, and Albert Sapere for this gala and for spreading the word about the commitment and daily work of the pizzaiolos.

Congratulations to all the winners on behalf of the whole team.

In Italy, we often like things simple.😋

🥓A good slice of bread and a slice of our high quality prosciutto is the ideal mid-afternoon snack. It is one of the most famous and appreciated Italian gastronomic excellences in the world.



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appetizer

Today we are delighted to talk about our Italian cold cuts manufacturer: CLAI SALUMI.

CLAI stands for Cooperativa Trabajadores Agricoltori d'Imola, in the Emilia Romagna region; the cooperative works since 1962, 60 years of passion, 60 years of 100% Italian meats, including the famous salami that we love so much at Mammafiore.

Have you tried them? As an aperitif, antipasti or on a pizza, they add spice and taste to every meal!

With Mammafiore, you will discover - and let your customers discover - all the wonders of Italy through a selection of top quality gastronomic products such as Pecorino di Moliterno PGI (Protected Geographical Indication), from the Basilicata region, available plain and also with truffles.

Just .... TOO GOOD!

Little by little, we are going to reveal all the secrets we have prepared for the in Barcelona, from 4 to 7 April.
This year the World Pizza Champion, , will be with us and he will create his contemporary pizzas, made with flours from our Neapolitan manufacturer,

And you? Are you going to miss it? We'll be waiting for you at the Pizza Party.

🍕 🍕😋

Passione Bresaola...!

This beautiful cold cut, originating from the North of Italy, dates back to the 15th century: at first a small family production, then its success crossed the border with Switzerland and from then on... The Italian bresaola conquered the world!


In Italy, it is very typical to eat it with rocket, shavings of parmigiano reggiano, a dash of extra virgin olive oil, salt, pepper and .... you are already hungry!

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Today we celebrate World Pizza Day! 🍕

We celebrate the diversity of tastes, the number of possible combinations or the simplicity of a pizza with a good San Marzano tomato base.

How do you prefer your pizza?

Long live pizzas and enjoy them like children! 🥳

The Italian table, beautiful and above all generous!

From lunch to dinner, including aperitif time, any time is a good time to eat a good piece of Parmigiano Reggiano and a good gorgonzola, right?

We love to combine it with a good glass of wine, what about you? Are you part of Mammafiore's party ;)? How do you like to taste your Parmigiano Reggiano?

Today we are delighted to talk about one of our flagship products... Parmigiano Reggiano!


Delicious, full of flavour, rich in calcium and naturally lactose free, Parmigiano Reggiano is one of the most famous Italian cheeses in the world, the most digestible and the most delicious! Take a look at the beautiful cows that give us their precious milk to make this famous product ;)

As every morning, the Mammafiore family is ready to distribute the best of Italy throughout London. Only high quality products, selected with passion by our teams.


Food is a long love story... Mother's words!

Pan di stelle... what else?

Who doesn't like to start the day with a pan di stelle...?

At Mammafiore, we love them!



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We all need a bit of sweetness to start the day or just to cuddle, don't we?

And so we treat ourselves with cream, in Italy we grew up with these famous biscuits and this cream has all the taste of the child in us!

Who knows the translation of this sentence??!

Well, life is like chocolate... it's sometimes the bitter side that makes us appreciate the sweetness moments... Un bacione a tutti de la Mammafiore family... un bacio dolce dolce

Today we are very happy to present you one of our nuggets...

Our extra virgin olive oil with black or white truffles from our manufacturer . Just a drizzle is enough to enhance your dishes, pasta, salads, vegetables, cheeses, bruschetta and the list is long because they go well with everything!

Have you tried our black truffle sauce ?
Ah, on a good pizza, it's great!
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The cherry tomato sauce from our manufacturer is made from the best ingredients. Elaborated according to natural processes, it is low in acidity and preserves the sweetness of Sicilian tomatoes. Here it is with a dash of chilli 😉

Do you want to taste the best baked pasta ? 😲
This is a traditional southern Italian recipe, perfect for a family meal. It's easy to cook and if you use the same quality ingredients, you're sure to come out with a delicious dish. In the recipe we have used:
▪️ Gragnao artisan pasta / for a gluten-free version, try
▪️ tomato sauce
▪️ cheese ( before using it, as it's fresh, leave it in the fridge for a few days to lose the water ).
▪️ lots of parmesan cheese, in the cooked sauce and on top, before serving.
Enjoy your meal ! 🍽

Lo sapevate che ?

The story of the famous "Befana's sock" has a long origin. A legend explains that Numa Pompilius, one of the seven famous kings of Rome, used to hang a sock in a cave during the winter solstice to receive gifts from a nymph.

Over time, the Befana became known as a benevolent witch, a dispenser of the fruits of the earth. Her food gifts, such as nuts, apples and oranges, should be interpreted as primitive offerings which, by recalling the seeds of the earth, have a propitiatory function. Today, children who have behaved well during the year receive a sock full of chocolate and sweets to celebrate the christmas festivities. And you children, do you receive it ? 😋

Pizza as the best choice.
The team offers us a great Neapolitan pizza made with our flours and a super tasty combination of pistachio cream, hazelnuts and roasted hazelnuts from Piedmont 😋 ¡ TOO TASTY !

Where there's Peace, there's Love, isn't that right? 😉

And where there is Love, there is Mammafiore and lots and lots of flavour🍝😋

Try our products during the holidays and take them home with you!

Bon Natale!

Un augurio afettuoso dalla Familia Mammafiore and thank you very much for joining us every day in our adventures 😘.

Happy Holidays 🎄🎅🤶🎁

The Bronte DOP pistachio, in Sicily, is one of the best in the world and for good reason! The trees grow at the foot of the volcano Etna, the land is rich in minerals and micro-nutrients, the fruit has a unique taste that has made it known and sought after everywhere. For the holidays, add a touch of "green gold", as we say in Sicily, with our croccante al pistacchio!




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Bellissimo e Buonissimo!

Artisan sourdough panettone needs 10 hours to rise and we have a beautiful panettone.

Ideal to impress your guests!

Here we present it in its classic version with sultanas and candied oranges 😋




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Simple, tasty and yummy...

That's what our new tomatoes are all about.

A drizzle of extra virgin olive oil, a little oregano, a clove of garlic on pasta, pizza or a bruschetta and the dish is ready to serve 😋







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One of our Christmas bestsellers 😁🎄💪 Puglia extra virgin olive oil by ! Ceramic special editions that can be the perfect gift, for someone special or to treat yourself. 😉 🎁



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Il Panettone is truly the Christmas cake, celebrated more and more all over the world, it is soft, generous, greedy! We love to be enveloped by its raisins and candied oranges.

And at Mammafiore we are delighted to be able to offer you a selection of the best Italian panettone ;)



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Today, we decided to let you discover the history of the origin of the famous Panettone, the cake par excellence of Italian holidays! So let's go for a walk through time together and into... deliciousness!

The goodness of natural things...

At Mammafiore we are proud to present our taralli pugliesi from our manufacturer

They are all handmade according to an ancient tradition - they are baked in a wood-fired oven to guarantee incredible taste and texture! Have you tried them yet?




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Sometimes you go fast and you don't have time to cook but this is not an excuse to eat anything, isn't it?
Take a good bread, you can toast it, rub it with fresh garlic, add some stracciatella or Mammafiore burrata, some tomato sauce, capers, extra virgin olive oil, a pinch of sea salt and you're done, simple and so good!
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In Italy, we love bruschetta, it's simple, quick and delicious...!

The secret of a good bruschetta? Quality ingredients 😉

And at Mammafiore, it is our priority to select the best of Italy.

Try our delicious sauce with black olives from Sicily from our dear manufacturer

It is BUO-NIS-SI-MA !




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