Er Mei Sichuan Restaurant
Nearby restaurants
SE10
Graham Park, Chalkhill
Lisle Street, Westminster
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We were the first Sichuan restaurant to open in Chinatown 🐲 Try dishes you cannot find elsewhere in London 🇨🇳 Expect bold flavours
Sichuan cuisine, also known as Szechuan cuisine, is one of the most famous Chinese cuisinesin the world. Characterised by its spicy and pungent flavour, Sichuan cuisine emphasisesthe use of Sichuan pepper, garlic, ginger and fermented soy bean. Sichuan has been known as “Land of Plenty” since ancient times. It produces abundant domestic animals, poultry, and fresh water fish and crayfish. While fr
11/03/2022
Great news 😍 Bullfrog leg in stock now 👏🏻👏🏻👏🏻
15/02/2022
Happy Lantern Festival 🏮🏮🏮 #元宵节快乐🏮
17/01/2022
As the year of the Ox 🐮becomes the year of Tiger 🐯on February 1 2022. Er Mei welcomes your reservation during Luna New Year celebration. Please visit our website ermei.co.uk or telephone 📞 02077348128 for booking information
10/05/2021
13/07/2020
Try our new dish Ermei Sichuan Style baked Fish, order online also available.
We are excited to announce, we are officially opening on the 4th July 2020. Our opening hours remain the same, please making reservations in advanced by calling us on 0207-734-8128 or email us at [email protected]
09/06/2020
Er Mei added products
09/06/2020
Er Mei is now open for delivery and takeaways from today. Please see the full menu on www.ermei.co.uk opening hours from Tuesday-Sunday 12pm-9pm. Here are some new added products.
Dear Customers:
We are opening for takeaways and delivery service from the 9th of June. For those of our customers who live outside of the range of deliveroo or hungry panda we can still provide delivery directly by arrangement with 48 hours notice anywhere within Greater London. Takeaway and delivery Opening hours: Tuesday-Sunday 12pm-9pm Note: All food is prepared in accordance with the government health and safety guidance and Covid -19 advice. Our priority is our customers and our staffs safety.
30/03/2020
Deep-Fried Fresh Crab Meat with Pork Paste Siu Mai is the perfect Sichuan starter 👏🏻
12/03/2020
"More chilies than beef!"
Our Stir-Fried Chilli with Beef is not one for the faint-hearted.
09/03/2020
"This ones twice-cooked pork belly in szechuan sauce."
Thank you for joining us
04/03/2020
Have you tried our Sichuanese Hot Pot at yet? * each Hot Pot is £25.50 per person which includes fresh ingredients and a refillable stock soup base
03/03/2020
This is our Water-Boiled Grouper Fish in a (very) Spicy Soup served with a garnish of Red Chilli and Spring Onion
We like to make it extra spicy! Can you handle the heat? 🔥 🔥 🔥
26/02/2020
"Spare ribs noodles in spicy broth 🌶🌶 Sichuan style"
21/02/2020
Our Fragrant Beef Ribs with Mixed Chilli and Onion are perfect as a main served with rice or shared with friends and family as part of larger feast.
14/02/2020
You can find us in the heart of ✨
12/02/2020
Thank you to for including us in her roundup of her favourite Chinese restaurants in London 🌶⭐️
Click here to claim your Sponsored Listing.
Er Mei : “a hundred dishes have a hundred different flavours”
We were the first Sichuan restaurant to open in Chinatown 🐲 Try dishes you cannot find elsewhere in London 🌶 “Anyone who hasn’t experienced Sichuan cuisine can’t say he or she has experienced Chinese food” 🇨🇳 Expect bold flavours with pungency and spiciness garlic and chili peppers combined with the unique flavour and tingle of Sichuan pepper 🔥 “Yi cai yi ge, bai cai bai wei: each dish has its own style, a hundred dishes have a hundred different flavours” 🍜
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Contact the restaurant
Website
Address
6 Lisle Street
London
WC2H7BG
Opening Hours
| Monday | 12pm - 9pm |
| Tuesday | 12pm - 9pm |
| Wednesday | 12pm - 9pm |
| Thursday | 12pm - 9pm |
| Friday | 12pm - 9pm |
| Saturday | 12pm - 9pm |
| Sunday | 12pm - 9pm |
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