Bake-Well
Welcome to Bake-Well, I am passionate about Pastry, having more than 15 years experience.
Fun staycay, really enjoying the sun, we have missed it so much 😂 ♥️
Precious memories being made with family 🥰
The children and I had a wonderful time putting the Christmas decorations up today. After leaving Qatar almost a year ago, after having spent 6 wonderful years there we were all looking forward to finally spending Christmas in our own home! It felt even more special this year and has left me feeling very thankful for how everything has turned out 🥰 🎄❤️
Fresh out the oven for Freedom Cafe
First bake done for hope the locals enjoy! 🫶🏻
Perfect Saturday afternoon vibes 😎🍺 🥰
It’s been a while since I posted on here, but these last few months have been a bit of a whirlwind! After relocating back to the UK, and finally feeling settled again, we just received news that we will be moving into our new home on the 27th May 🥳🥂🥰
I thought i should celebrate by making the first tart I made for “Bake-Well” The super delicious Creme Patissiere Strawberry Tart…..keep doing what makes you happy people 🥰
My favourite smell of all time……Cheese & onion and bacon, cheese and onion quiche 😋
Gluten free, Vegan Lemon Tart.
Iced Bakewell for one of my lovely regulars 😊
Raspberry Heaven: I just love the tartness that these raspberries bring, they provide a perfect balance against the sweet creme Patissiere and buttery, crumbly pastry.
The family were very pleased when I told them this one was staying home 😘
The temperature is rising here in but when you fancy something indulgent why not provide those tastebuds with something refreshing at the same time! Zesty, zingy, sweet lemon curd on top of a buttery, biscuit base! 😋
Another day, another mini Bakewell order.....I do love making these little pastries!
The Minis........perfect for parties or sampling different flavours 🤤
Let there be light.......The Mini Lemon Tart shines bright in all its glory!
Tart, silky sweetness against a buttery, crumbly, biscuit base is the perfect balance. 🍋
Eid Mubarak to all those celebrating!
Which one would you choose? I have to admit, I’m a little disappointed I don’t get to keep one of these today 😋
Savoury at its best, Turkey bacon, onion and vintage cheddar cheese quiche, followed by a classic Bakewell or decadent semi-sweet chocolate tart. The only dilemma here is having a choice 🙈
Back to work after the Easter Break. Kickstarted with a Salmon and Leek quiche 😋
Pâté de Pâque - French Easter Pie for my love 🥰
Another busy day today for the minis!
It’s important to take time out for yourself to relax with a good book and quiche of course 😜
You need a good biscuit bite base to balance out the soft almond filling 😋
These little Bakewells use up all of my patience. But they are worth it! 😋
It all starts with a simple ingredient.....But finishes with the most refreshing sweet zing against a crisp, crumbly, flaky pastry.
Match made in heaven! 😋🍋
It’s been too busy to post anything of late and I find myself running out of time and forgetting to take pictures!
Caught this beauty just out the oven today
The Classic Bakewell 🥰
Lots of Mini tarts and quiche orders today!
My favourite of them has to be the Creme Patissiere Fruit Tarts 🥰
The salmon and Leek quiche is here!
The smell of this particular quiche has to be my favourite, it smells divine!
I’m a little disappointed I have to box it up and hand it over 😉
The Mediterranean vegetable quiche is proving very popular 😋
Another order complete today, Turkey Bacon, Broccoli and vintage Cheddar Cheese.
I whipped the egg whites for this one, it makes a slightly darker top but a fluffier inside 😋
Mediterranean roasted veggie Quiche is now here!
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Suffolk
Glemsford Road, Sudbury, Sudbury
Suffolk, CO107
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