The George Cavendish, Suffolk
The George A warm welcome awaits you in this 16th century restaurant with rooms. The emphasis at The George is on the quality of food and customer service.
The George is situated on the edge of the village green in Cavendish, positioned in between the popular villages of Clare and Long Melford and just a short drive from the timeless village of Lavenham. Since October 2010, co-owners Lewis Bennet & Bonnie Steel have achieved their 1st Rosette and four stars from the AA & Visit Britain tourist guides. The menus offer a wide range of dishes to suit all
Hoping Google translate hasn’t let us down!
Happy birthday 🥳
🥂Don’t fancy cooking tonight?🍻
We have some tables free this evening due to a cancellation. To book please call, email or book online via our website.
🥂Christmas Eve Brunch 🥐
9am-11am - £18.50pp
Booking is essential! To book please call or email.
01787 280248
[email protected]
• Torched Mackerel •
Served with new potato salad, celeriac purée, dill oil and crispy potato.
You can book a table on our website using the online booking system, alternatively please call or email. Please let us know if you’re booking our Christmas menu!
• Darne of Brill •
Served with a seaweed, shrimp and caper buerre blanc, samphire and new potatoes.
You can book a table on our website using the online booking system, alternatively please call or email.
🎄Christmas Menu🎄
Our Christmas party menu is available to book now! Running from the 1st-23rd December, lunch and dinner. 2-courses £25 and 3-courses £30.
To secure your booking we will require a deposit and a preorder. To book please call, email or book online through our website. If you book online don’t forget to let us know you’re booking the Christmas menu.
01787 280248
[email protected]
• Honey Roast Fig •
Served with a goats cheese and toasted nut salad.
• Roast Lamb Rump •
Served with beetroot purée, wild mushrooms and roasted beetroot.
The Moules are back!
New season mussels, with caramelised onion & tarragon bread
⚠️ Join our team! ⚠️
We are looking for front of house staff to join our lovely restaurant team. Full time and part time hours are available. Must be able to work Wednesday - Sunday. Experience preferred but not required.
Typical duties will include greeting customers, taking orders, making drinks, serving food, using our till system, answering the phone, booking tables using our online system, taking payments, setting up the restaurant…
The ideal candidate will be able to work efficiently and calmly in a fast paced environment. Able to work independently and as a team. Able to work weekends. Have general knowledge in the industry. Willing to learn and expand food and beverage knowledge.
If you are interested in this position please email us with your CV or drop us a message for more information.
[email protected]
🍸Gin O’clock🍸
🌞The sun is out🌞
Join us in our sunny garden, available to book or just walk in. The bar is open all day from 11am! Keep hydrated in this heat🥂
We’re hiring ✅
We’re looking for someone to join our lovely front of house team. Must be over 16 and available weekends. Flexible from Wednesday to Sunday. Please email us or give us a call 01787280248 [email protected]
🇮🇹Italian Wine Evening🇮🇹
You won’t want to miss out!
A 5 course menu with expertly matched Italian wines. You can book through our website, call or email us.
Red mullet, prawn tortellini, fennel puree, samphire, lemon butter
Perfect for a sunny al fresco lunch
We’re hiring!✅
We’re looking for someone to join our lovely front of house team. Must be over 18 and ideally have had some experience in hospitality and running shifts before. Flexible hours from Wednesday to Sunday. Please give us a call if your interested or email us, 01787280248 [email protected]
Meet our new taps…🍻
Mahou - the best selling beer in Spain now available on draught🍺
Orchard pig reveller - Somerset medium sparkling cider🍏
Encore - Lacons worlds best ale🍺
Warmer weather is coming🥂
To book a table you can do so online via our website or contact us directly.
www.thecavendishgeorge.co.uk
🌷Mother’s Day Sunday🌷
Don’t forget to book in for Sunday lunch on the 27th to celebrate Mother’s Day. We’re booking up quick already! Serving food 12pm-3pm. As it’s a busy day we do have a 2hour time slot per table. We look forward to seeing you all there!
Valentine’s Evening🌹🌹
We are opening up specially in the evening! With a 4 course set menu with bubbles. Swipe to take a closer look at our menu. To book in please call or email.
Cod with cauliflower tagine, lentil purée, cauliflower purée, spinach and cress🌿
It’s almost Christmas Day…🎅🏼🎄🎁
Don’t forget to join us before we close on Christmas Eve!
Opening hours for this week:
Wednesday - lunch and dinner
Thursday - lunch and dinner
Christmas Eve - brunch and lunch
Goats cheese mousse👈🏼
+ walnuts, honey vinaigrette and beetroot…
Sticky biscoffi pudding🤤
+ lotus biscoff, caramel sauce and vanilla ice cream🍨
Crispy polenta 🤌🏼
+ Mayo, beetroot, fennel & orange salad
So**ed mackerel🥬
With beetroot, radish, fennel, pomegranate, radicchio and sprouts!
🥥Chilled coconut rice pudding🥥
+ mango and lime 🥭🍋
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