wagamama
located at the edge of the city gates, we’re just a short walk from the main high street. finally wagamama has landed in swansea. katsu soon!
head to the bench to get your wagamama fix.
students, this one's on us 🙌
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each year on 27 september we celebrate national katsu curry day, giving away 50 katsus in each of our restaurants to students across the country. this year, we’ve had a curve ball 👉👈 for more info link in bio (wagamama.com/allergen-information)
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so, yaki soba, either yasai or chicken + prawn is taking centre stage. this friday the first 50 students in every restaurant gets a yaki soba on us
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still craving katsu? chat to our team...
wagamama allergen guide for our guests who have special dietary requirements
after much speculation, it’s time to meet your 2024 noodle union president. the one and only, podcast and tiktok star… gkbarry👑
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yep. gk is here and ready to serve 💅 with a whole new set of noodle-nitiatives, made with one goal and one goal only: make student life great again
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sign up to soul club to be the first to know what grace is up to 👀
ohayō good morning
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slide in, big breakfast
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streaky bacon, sausages and eggs cooked fried, poached or tea-stained. served with a grilled tomato, hash browns, teriyaki mushrooms, baked beans and white or malted bloomer toast
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brunch is now served in selected restaurants
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link in bio
ohayō good morning
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breakfast bap < breakfast bao
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streaky bacon or grilled sausage served with spinach in a large steamed hirata bun. with your choice of sauce ketchup, sriracha ketchup, sriracha mayo or brown sauce
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brunch is now served in selected restaurants
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link in bio
ohayō good morning
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we've taken our most popular dessert banana katsu, and placed it on a waffle
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golden brown waffle topped with crispy panko coated banana + two scoops of miso caramel vegan ice cream. drizzled with a rich toffee sauce. garnished with a dusting of icing sugar, a sprig of lemon balm and a pinch of sea salt
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dreams really do come true 🙏 brunch is now served in selected restaurants
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link in bio
ohayō good morning
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today we say hello tamago toast
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egg dipped brioche toasted on the teppan and drizzled with agave syrup + icing sugar. are you choosing :
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the classic 😏 a slab of butter?
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or... matcha + ube ice cream with sour cherry compote + sprig of lemon balm?
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or both. because brunch is now served in selected restaurants
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link in bio
ohayō good morning
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it's a chicken katsu waffle kind of morning
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golden brown waffle topped with crispy panko coated chicken and your choice of sweet or savoury topping
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brunch is now served in selected restaurants
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link in bio
brunch is now served 😏
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stay tuned this week to meet the menu
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selected sites only. 8.30-11.30
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link in bio
it’s all in the name, soul club. a platform created with one goal : to feed your soul
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be it bowls on us, secret menu items, unmissable events, exclusive merch or the full suite of top tier cooking content
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soul club has you covered. slide in, the one and only 🌶️ eatwithsp00ns 🌶️
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rahel is the cook behind our latest collab dish, sambal fried chicken and is one of our official soul club contributors 🍜
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not shy on flavour, rahels recipes and ‘what’s in my fridge' episode honour her beautiful home of indonesia. all found on soul club
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plus a line-up of cooking classes + supper clubs to be announced for our level two members
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download soul club to browse through our catalogue of eatwithsp00ns content, plus so much more
recipes. cooking content. and top chef tips right to your soul feed
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soul club. our new loyalty platform. comes with an evolving suite of food content. recipes from our chefs, to your favourite food creators
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we have steve 👨🍳 a true wagamama og and global exec chef. alfie 🌱 king of soups. rahel 🌶️ supper club royalty. and noi 🧑🏻🍳 our area head chef whose love language is sharing food
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and one very special collaborator, to be announced in august 🤫
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download soul club to tune in to the soul feed. plus so much more
meet the soul club kitchen’s mvps. bringing you recipes. cooking content. and top chef tips right to your soul feed 🍽️
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let us introduce you to steve a true wagamama og, steve’s been in our open kitchens from the beginning. now our global exec chef, steve leads the charge in our test kitchen. crafting the bowls you know and love. and the ones you’ve not met yet 👀
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say hi to alfie. king of soups. recipe videos are almost as smooth as his voice. expect plant-based innovation. fresh ingredients. and brand new flavour combinations. there’s a reason his vids go viral
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make way for spoons. aka rahel. is supper club royalty. she’s here to share the incredible flavours of indonesia and show you how to bring them into your own kitchen 🍅
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last but never least there’s noi. our area head chef whose love language is sharing food. noi connects to her thai heritage through cooking. truly bringing the soul to the soul club kitchen
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head to the soul club feed for more 🤳
while arigato means thank you in japan, soul club means thank you at wagamama 😏
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for the benches biggest fans. loyalty has loaded. sign up to soul club to collect stamps and unlock bowls on us
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tuck into the soul feed and find a bank of food content including recipes from our chefs and your favourite creators
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enter the big birthday draw, and try out secret menu items. plus, level up to unlock community events and the monthly merch drop 🔥
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join now + we will drop an edamame in your rewards wallet 😉
🤫
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loyalty is loading
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tomorrow
🥄🤫
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5pm
mmmmmm new momo meringue cake 🤤
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crisp baked meringue with a light + airy peach sponge. white chocolate frosting + a sweet raspberry sauce at the centre. served with sour cherry compote
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savour the summer with our new menu
fragrant + fresh, our new summer curries are created to stir your senses
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chicken thigh, succulent hoki or roasted butternut squash. with crunchy tenderstem, and fine beans. served with a dome of white rice + fresh asian slaw. topped with pea shoots + a lime wedge
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a curry that hits your soul with a bang
new to our 50% plant-based menu, pulled shiitake crispy otsumami
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six squares of crispy fried rice soaked in a soy + yuzu dressing. topped with smashed avocado + edamame and sriracha mayo. garnished with coriander cress
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otsumami is the japanese term for small bites, perfectly savoured with drinks
hello crispy shredded duck saku saku soba 😍
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soba noodles cooked in sweet amai sauce with crispy shredded duck, egg, beansprouts, leeks and chunky spring onion. topped with chilli and drizzled with spicy teriyaki sauce 🤤
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a new soul warmer to savour
fresh air. fresh flavours
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we have launched our new summer menu + have added four new cocktails inspired by the flavours of asia
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pandan passion fruit colada, miso sparkling sake, a sake spritz + a thai chilli margarita
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head down to the bench at wagamama swansea to sip and slurp up your fresh favourites
heading to the big screen this weekend?
celebrate mario on the bench on your way to mushroom kingdom 🍄
enjoy classic steamed buns or oyster mushroom vegan chilli squid
there’s sides made for sharing with the whole squad 😉
haha-no-hi, or mother’s day, is celebrated in japan with gifts + carnations
we celebrate all ‘mama figures here. there is no mould.
so join us on the bench for haha-no-hi to enjoy all your favourite bowls together
from one ‘mama to another
wok's up swansea?
this valentines day, we're all about little acts of big love ❤️
join us on the bench between 13th - 15th feb at wagamama swansea + quote 'share a little love' for a side dish on us*
who would you share your last gyoza with? 😉
*ts+cs | valentines side offer valid mon 13th – wed 15th february 2023 | valid at wagamama swansea for dine-in only | one side per person with each purchase of a main | wagamama reserve the right to remove this offer at any time
hello 2023 + hello veganuary 👋
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we've welcomed back, you guessed it... the kare lomen. now vegan 🤤
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fragrant + comforting, this is the perfect calming bowl to sink your ladle into
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it's new to our 50% plant-based menu + available for january only
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this month, we’re also proud to be partnering with The Bread and Butter Thing, who’s incredible work nourishes people who need it most, day-in-day-out. link in the bio to find out more 🙌
welcome to the bench the yasai gyoza ramen 🥢
steamed gyoza on a bed of thick udon noodles in our iconic, rich broth 🙌
all of your favorites. now in one bowl.
embrace newness at your local
the moment you've all been waiting for 👀
deliveroo has officially launched here in swansea + guess what? we've got free delivery for you too!
order now + grab our veganuary exclusive before it goes on the 31 jan
katsu soon 😉
wok's occuring swansea?
hot off the press!
your wagamama favourites are now available for take away via click + collect, including our exclusive veganuary dish, tempura f-ish + bang bang yaki imo
order now + enjoy your bowls from home
katsu soon!
this f-ish is vegan 😉
yep you read that right.
think classic fish + chips, but with a japanese twist
crispy tempura vegan ‘f-ish’ partnered with our bang bang sweet potato which packs a punch
live for veganuary only.
head down to the bench now to try it for yourself
katsu soon!
wok's occuring swansea?
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what ramen are you ordering to warm you up this festive szn?
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it's time to get slurping 😉
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head to the bench now to get your fix!
wagamama | home asian food inspired by the flavours of japan
wok's up swansea?
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it's opening day + things are getting spicy 🌶
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head to the bench now to try some of our classic curries
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introducing you to the firecracker, a perfect winter warmer for these cold days
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remember there's no need to book so just come on down!
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katsu soon 😉
wagamama | home asian food inspired by the flavours of japan
wok's occuring swansea?
who wants to win some wagamama?
to celebrate our opening on the 6 dec, we're giving you the chance to win a visit on us 🥢
follow our page + comment below who you'd like to bring to the bench for your chance to win
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ts+cs | competition ends sun 5 dec | winner will be selected at random + will be contacted by wagamama_uk dm | competition live for wagamama swansea only | eat-in only |
swansea. you may have heard we're coming 😉
so listen up. fancy wagamama on us? 🍜
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you're in luck
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to celebrate our newest opening we're holding 2 days of exclusive preview events before the big day. join us on the bench on saturday 4 + sunday 5 december for lunch or dinner on us
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but be quick, tickets are limited
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book your bench now via the link below. katsu soon!
https://wagamama-swansea-preview-event.eventbrite.co.uk
japanese restaurant in swansea | wagamama come and visit our restaurant in swansea. we serve fresh asian food inspired by the flavours of japan; available in restaurant and for take-out.
Click here to claim your Sponsored Listing.
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Category
Telephone
Address
Unit 14, The City Gates
Swansea
SA11EE
Opening Hours
Monday | 11am - 10pm |
Tuesday | 11am - 10pm |
Wednesday | 11am - 10pm |
Thursday | 11am - 10pm |
Friday | 11am - 11pm |
Saturday | 11am - 11pm |
Sunday | 11am - 10pm |
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