Fragile coffeenbeans

**La Negrita
by Leaves **

This weekend we’ll release 2 WORLD CLASS coffees on brew bar, which aren’t classic Geisha but Pink Bourbon and Victor Gallo, which are the first lot sold on the market. ✨

La Negrita , has been use by many competitors in barista and brewers competitions. 🏆 We’ve chosen Red Geisha in February for brewers cup, thanks to producer Mauricio for providing high quality coffee.

The coffees are undergone a nitrogen flush natural anaerobic process, dried in a UV-protected (darkroom) environment, using the natural infrared and high airflow to dry the coffee for 6-8 weeks.

In the cup you’ll find,
Pink Bourbon:
Raspberry, banana, apricot compote, tropical fruits
🍇🍓🫐🍌🍊🍍
Victor Gallo:
Yellow peach, citrus fruits, apple, sweet spice
🍑🍊🍋🍎🍏🌶️

Limited retail and pours available now.
Online store: fragile.coffee (link in bio)
See you soon, we open 11-8 daily, not Wednesday but. 💕

Welcome to Flower Child Coffee Roasting 🇺🇸! Talented coffee roaster makes his debut in Fragile and ready on brew bar now, a lovely selection highlighting Washed coffee on sweet, juicy and elegant Ethiopian and Kenyan coffees! 🍯🌸🌼

Limited stock on retail available in-store and online.
Web: fragile.coffee (link in bio)
💕

Welcome POMA 🇩🇰！coffee

We’re happy to bring POMA to Fragile, in this month, Season 1 · Experiment 4, introducing two unique coffees from Volcán Azul - POMA’s partner farm in Costa Rica. This box set allows you to taste and learn about an innovative processing method called ‘Cold Washed Process’, which is developed to preserve and intensify inherent aroma compounds.

You will find two versions of the variety SL28, a 1930’s Bourbon breeding selection from Scott Agricultural Laboratories in Kenya, grown at 1700masl under identical conditions Volcán Azul - the only difference being the processing method. A classic washed version of the SL28, and a Cold Washed version where we subjected the drying seeds to temperatures below 10 degree celsius under dry conditions. This prohibits both germination and fermentation, preserving and intensifying inherent aroma compounds, heightening the perceived sweetness while giving the coffee intensity and complexity.

What’s in the box
150g - Washed SL28, Volcan Azul
150g - Cold Washed SL28, Volcan Azul
20ml - Poma x Apaxlab Tonik (1) mineral concentrate

About POMAcoffee
POMA, a coffee research and roasting company based in Copenhagen on a mission to refine coffee production techniques, address industry challenges, and bridge the gap between research and practical application. We collaborate closely with coffee farmers to implement and scale up our findings, aiming to make sustainable practices more accessible and effective.

🌍We ship worldwide, shop online via
fragile.coffee ( 🔗link in bio)
Fragile, 11 - 8, closed on Wed.

P R O J E C T F15 🕶️
Fragile x Matt Winton, the 2021 World Brewers Cup Champion🏆


1/ Guest Shift +
2/ Exclusive Cupping Session +
3/ Sibarist x Matt Winton Sharing
by Matt Winton, co-founder of Rose Coffee and Sibarist



Coffeederhk presents : We’re honoured to have Matt Winton, the 2021 World Brewers Cup Champion in fragile, he and his team will take over our bar on 19,20/10 2.30-6.30pm, bringing his favourite coffees all the way from Zurich, including various of GEISHAs in COMPETITION LOT.
Matt will also host an exclusive cupping session and “Sibarist:Home of Champions”Sharing after bar takeover, please register online to reserve your spot and enjoy his coffee.
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1/ Guest Shift in Fragile
Date: 19 Oct 2024 (Sat) & 20 Oct 2024 (Sun)
Time: 2:30-6:30pm
*Walk-in Only*

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2/ Exclusive Cupping Session with Matt
Join us for a unique opportunity to cup coffee alongside the reigning World Brewers Cup Champion and experience a curated selection of 8-10 coffees that differ from the guest shift menu.

Date: 20 Oct 2024 (Sat)
Time: 7-8pm
Fee: $450
Max: 8 ppl
*Rsvp Only*

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3/ Explore Sibarist Filter Paper with Matt Winton, the 2021 World Brewers Cup Champion

-Introduction
-Difference between Hario V60, Orea, and Sibarist
-B3 Hybrid vs. FastCone/B3 Hybrid vs. Flat
-Matt’s GO-TO Recipes
-Matt’s Choice: Sibarist and Why?
-Matt’s Approach to WBrC and Sibarist
-Tips & Tricks, Q&A, and Hands-On Brewing with Matt

Date: 20 Oct 2024 (Sun)
Time: 7-8pm
Fee: $680
Max: 8 ppl
*Rsvp Only*

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🔗 Limited tickets available. Register your spot via coffeederhk , click link in their bio, or dm us on any enquiry. See you soon! 🔥🔥💖

🐼BLACK & WHITE CUPPING SESSION is back! 🔥
🇺🇸
🇭🇰

At Fragile, we discover high quality coffee roastery and we source rare beans globally.

Cupping session will taste 13 types of wild and deviant coffees from North Carolina. We’ll round the session with a Q&A discussion, you may have the chance to bring one of the sample home.

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Info:

1st Session: 13 October, Sunday 7:30pm
2nd Session: 14 October, Monday 7:30pm
(Approx. 60-75mins)
HKD 180, max 6 people
First confirm first serve basis

—————————

Cupping Session Menu:

Colombia WIlton Benitez Red Bourbon - Thermal Shock
Colombia Paola Trujillo SL28 - Thermal Shock
Ethiopia Riripa - Washed
Colombia Jairo Arcila - Mandarin Co-ferment
Unblended: Development Project
Sola Blend - Together We End ALS
The Future - Sweet Berry Wine
Colombia Aponte Village - Honey
B&W Anniversary Coffee - The House That Gesha Built
Ethiopia Raro Boda - Natural
Colombia Edwin Norena - Strawberry Blossom Co-ferment
Ethiopia Gesha Village Lot 108 - Natural
Colombia Diego Bermudez - Y05 Thermal Shock

About Black & White


At B&W, we’re committed to connecting people to the most interesting and approachable coffees that we can find. We strive to be more than just a quality coffee roaster - we hope to challenge ourselves and our customers to push the envelope of what specialty coffee ‘should’ be and how it should taste.

Black and White Coffee Roasters is the brainchild of two US Barista Champions. Founded in 2017, Kyle and Lem were inspired by the coffee they experienced at the competitive level and wanted to make those coffees as widely available as possible.

Registration is open now. Sign up via online store. Or DM us on any enquiry.
Fragile.coffee (link in bio) 💚

ALL-TIME-FAVOURITE@friedhats 🇳🇱 IN THE HOUSE! Full selections and stocks available in-store and online shop (link in bio). 👼🏻Limited stocks on LA MARIA GEISHA! (Ana Natural)👼🏻
Check us out in sheung wan store before you get them or simply checkout online and deliver straight to you! 📦
Batch roasted on 29/8 and ready to fuel you up now🔥

Web: Fragile.coffee
Shop: G/F Evora Building, 68 Lok Lu Road, Sheung Wan

2024/SEPT NEW CUPPING SESSION is back!

AESTHETE, Edinburgh 🏴󠁧󠁢󠁳󠁣󠁴󠁿 coffee

Our new friends .coffee from Edinburgh 🏴󠁧󠁢󠁳󠁣󠁴󠁿 has landed the first time in Hong Kong 🇭🇰🔥
Big thanks to Mac !!
They carefully craft the coffee by a Loring roaster, their roasting process is an art form—light and vibrant, reminiscent of a peacock’s feather🪶🪽. We pride ourselves on sourcing direct-trade supreme varietals from micro, nano, and picolots, pushing the boundaries of what is considered standard.
We’ll host 2 sessions to showcase Aesthete’s coffees, especially they’re featuring Chevas Coffee Estate, we’ll have the chance to cup 7 coffees from Chevas!
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1st Session:
18 September, Wednesday
10:45am

2nd Session:
20 September, Friday
7:30pm
(Approx 60-75mins)

HKD 200, max 6 guests
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Cupping Menu:
•Colombia Wilton Benitez Orange Bourbon
•Yemen Hayma Dakhiliya Yemenia Perberry
•Panama Chevas Coffee Estate Geisha Honey
•Panama Chevas Coffee Estate Geisha Honey 3D
•Panama Chevas Coffee Estate Geisha Black Pearl
•Panama Chevas Coffee Estate Geisha Washed Yeast
•Panama Chevas Coffee Estate Geisha Natural
•Panama Chevas Coffee Estate Geisha Natural Fermented
•Panama Chevas Coffee Estate Catuai Natural

Registration link in bio or visit online shop for sign up.
We ship worldwide, shop online via fragile.coffee 🩷
Fragile, 11 - 8
Shop web: fragile.coffee

A.M.O.C. BREWED WORLDWIDE AUGUST COLLAB 🌎
🇳🇱
🇭🇰

Discover the exceptional first harvest from Finca El Jaragual, a true gem in the world of specialty coffee.

Fragile proudly joins with over a dozen A.M.O.C. ambassadors around the globe to exclusively serve this beautiful coffee throughout August, making it available for as many people as possible.

This special coffee is Rosado, a contraction of “Borbon Rosado.”, aka Pink Bourbon. This name reflects the updated genetic understanding of this variety (no bourbon lineage) and its cultural significance in Colombian specialty coffee production.

Finca El Jaragual is located at 1500 MASL in the Amalfi municipality of Antioquia, Colombia. Owned by Jonny and his cousin Jorge, the farm is named after Jaragua grass, an African wild grass naturalised in Colombia, known for its use as feedstock and fodder due to its drought resistance and hardiness.

The Rosado underwent a yeast inoculation, thermal control fermentation and washed process, avoiding any trace of FUNK or BOZZY character. It is silky, complex and is bursting with Bubblegum and Passionfruit notes. 🥭🍍🥝🫐🍇🍒🍭

We’re serving this beautiful Rosado as both espresso and filter, retail as 100g bottle & 1kg bulk pack throughout August.

🔗Shop online: fragile.coffee (link in bio)

Welcome again, .bycraig 🇦Criteria Coffee and Simonhis JCriteria Coffeeed 5 coffees roasted by Criteria from daily sweet and classic Kenya and Ethiopia coffee to EXOCTIC juicy Bolivian Geisha! 🍋🍯

Full selections from Criteria Coffee 🇦🇺
• Bolivia Los Rodriguez Geisha (Washed Experimental)
• Costa Rica Volcan Azul SL28 (Red Honey)
• Kenya Muburi (Washed)
• Ethiopia Girma Bekele 74112 (CM Natural)
• Papua New Guinea Kindeng Mill (Natural)

These are all filter roasted but also works amazingly on espresso☕️

Visit online for more details.
🔗Web: Fragile.coffee (link in bio)
Feel free to Dm us on any enquiry! 💕

Proudly serving now! 🇫🇷
6 selections of beautiful elegant geishas on pourover ready to be served now. Limited stocks of retails beans available online too.
Visit online for more💕 (link in bio!)
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Pourover menu ☕️
•Panama Lamastus Family Elida Gesha (Washed)
• Panama Finca Deborah Gesha Terroir (Washed)

• “Peru Cup of Excellence 2023 #2 Auction Lot” La Lucuma Gesha (Washed)
• Colombia Cafe Granja la Esperanza Las Margaritas Gesha (Hybrid Washed)
• Ethiopia Gesha Village 24/098 Oma Gesha 1931 (Natural)
• Ethiopia Gesha Village 24/108 Surma Gesha 1931 (Natural)


Fragile, 11-8, Daily(Wed Closed)
📍Shop 7A, G/F, Evora Building, 68 Lok Ku Road, Sheung Wan

🍃For all those washed coffee lovers. 🌸

One of our favourite roaster in Kyoto, w e e k e n d e r s 🇯🇵back in stock now!

3 kinds of classic sweet balanced washed coffee for Filter and Ethiopia Washed Espresso all ready for retail now. 🌼🍯
Shop online or visit our shop in Sheung Wan for more.
Web: fragile.coffee (link in bio)💗

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🫘B E A N L I S T:
• “Colombia Washed Coffee Festival 3th”
COLOMBIA - Arunlfo Osorio Pink Bourbon (Fully Washed)
• KENYA - Kieni AB (Washed)
• ETHIOPIA - Danche (Fully Washed)
• ETHIOPIA - Uraga Robo Bodo Espresso (Washed)
All in 100g

P R O J E C T F14 ☄️
Fragile x Homeground Coffee Roaster 🇸🇬
Bar Takeover +
SNBrC 2024 Champion Experience 🏆
by Elysia Tan, co-founder of Homeground Coffee Roaster
coffee



WOW…….SURPRISE!! 🔥We’re honoured to have Elysia , the Singapore National Brewers Cup 2024 Champion in house, she and her team will take over our bar on 23 July 3-5pm, bringing her favourite coffees all the way from Singapore, including 3 Geishas from Iris Estate!

Elysia will also host a SNBrC competition experience + sharing after bar takeover, please register online to reserve your spot and enjoy her competition coffee.

Fragile x Homeground Coffee 🇸🇬
沖煮活動、新加坡手沖2024冠軍分享活動 - Elysia Tan
我們非常高興可以邀請到新鮮出爐的2024新加坡手沖冠軍Elysia於7月23日站吧沖煮半天，活動時間為下午3-5點，Ely將會沖煮數款由新加坡來香港的豆子，其中更包括3款Iris Estate Geisha。

除了沖煮活動Ely也會舉辦兩場手沖冠軍分享會，將會緊接沖煮活動結束後舉行，活動更有機會品嘗到她的比賽豆(La Negrita & Iris Estate Enigma V3)，請提前在網站預留你的位置。

———-———-
23 July, Tuesday

SNBrC Competition Experience + Sharing
• Session 1: 1730-1830
• Session 2: 1900-2000
*RVSP only
$450 per person (registration link in bio)
Tickets available online on 14 July, 10pm

Ely will guide us go through:
-Tasting the competition coffee
(La Negrita & Iris Estate Enigma V3)
-Difference between new and old scoresheet
-What kind of coffee to look for compete at National
-Is blending necessary
-How do I approach compulsory
-What is my approach towards Brewers Cup

———-———-
About Elysia Tan 👱🏻‍♀️

🏆Champion - Singapore Brewers Cup 2024
🥉3rd Place - World Brewers Cup 2022
🏆Champion - Singapore Brewers Cup 2022
🏆Champion - Singapore Brewers Cup 2019
———-———-

Ticket will be available on 14/7, 10pm! Register via online store(link in bio) to join this rare experience with us!
Feel free to drop us a line on any enquiry 🙌🏻💕

Web: fragile.coffee

P R O J E C T F14 ☄️
Fragile x Homeground Coffee Roaster 🇸🇬
Bar Takeover +
SNBrC 2024 Champion Experience 🏆
by Elysia Tan, co-founder of Homeground Coffee Roaster
coffee



WOW…….SURPRISE!! 🔥We’re honoured to have Elysia , the Singapore National Brewers Cup 2024 Champion in house, she and her team will take over our bar on 23 July 3-5pm, bringing her favourite coffees all the way from Singapore, including 3 Geishas from Iris Estate!

Elysia will also host a SNBrC competition experience + sharing after bar takeover, please register online to reserve your spot and enjoy her competition coffee.

Fragile x Homeground Coffee 🇸🇬
沖煮活動、新加坡手沖2024冠軍分享活動 - Elysia Tan
我們非常高興可以邀請到新鮮出爐的2024新加坡手沖冠軍Elysia於7月23日站吧沖煮半天，活動時間為下午3-5點，Ely將會沖煮數款由新加坡來香港的豆子，其中更包括3款Iris Estate Geisha。

除了沖煮活動Ely也會舉辦兩場手沖冠軍分享會，將會緊接沖煮活動結束後舉行，活動更有機會品嘗到她的比賽豆(La Negrita & Iris Estate Enigma V3)，請提前在網站預留你的位置。

———-———-
23 July, Tuesday

Bar Takeover
Walk-in for everyone
1500-1700

Bar Takeover Menu:
6 kinds of filter coffee roasted by Homeground Coffee

———-———-
About Elysia Tan 👱🏻‍♀️

🏆Champion - Singapore Brewers Cup 2024
🥉3rd Place - World Brewers Cup 2022
🏆Champion - Singapore Brewers Cup 2022
🏆Champion - Singapore Brewers Cup 2019

———-———-
About Homeground Coffee Roasters 🇸🇬coffee
Here at Homeground, we aspire to grow a community of home brewers.
This aim is reflected in our selection of coffee and equipment, carefully curated to make the home brewing journey a comfortable and enjoyable experience for everyone.
Having started in November 2017 as an online shop focusing on pop-ups and collaborations, we met new friends with whom we shared our common love of coffee with. With their support, we opened our first ever physical store at 475 Joo Chiat Road in July 2018.

Welcome to the Homeground family.✨

Save your date on 23/7 and see you all! Feel free to dm us on any enquiry💕

2024/ JULY CUPPING SESSION:
GEISHA SERIES: DATURA 🇫🇷





Fragile! 💕

Welcome Datura ,founded by talented ,first time landed in Hong Kong 🇭🇰 ! A micro roastery based in Paris, France 🇫🇷 , focused on seasonal coffees meticulously selected for their distinct aromatic properties.

We’ve selected 6 dedicated Gesha roasted by Team Datura, using a Stronghold hybrid roasting machine.

In the session we’ll discuss and cup the coffee together, as always we round up the session with a Q&A.

For the People who join the event, you can enjoy 10% off to buy any coffee beans during the session.
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TIME & DATE:

6/7 Saturday 10:30
8/7 Monday 19:30

HKD 200, max 6 people (Approx. 60 mins)

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BEANLIST:

Panama Lamastus Family Elida Gesha (Washed)
Panama Finca Deborah Gesha Terroir (Washed)

“Peru Cup of Excellence 2023 #2 Auction Lot” La Lucuma Gesha (Washed)
Colombia Cafe Granja la Esperanza Las Margaritas Gesha (Hybrid Washed)
Ethiopia Gesha Village 24/098 Oma Gesha 1931 (Natural)
Ethiopia Gesha Village 24/108 Surma Gesha 1931 (Natural)


——————————————————
Register via online store, or dm us for any enquiry! 💚
Online store: fragile.coffee (link in bio too!)

2024/ JULY CUPPING SESSION:
GEISHA SERIES: DATURA 🇫🇷




Fragile! 💕

Welcome Datura , first landed in Hong Kong! A micro roastery based in Paris, focused on seasonal coffees meticulously selected for their distinct aromatic properties.

We’ve selected 6 dedicated Gesha roasted by Team Datura, using a Stronghold hybrid roasting machine.

In the session we’ll discuss and cup the coffee together, as always we round up the session with a Q&A.

For the People who join the event, you can enjoy 10% off to buy any coffee beans during the session.
——————————————————

TIME & DATE:

6/7 Saturday 10:30
8/7 Monday 19:30

HKD 200, max 6 people (Approx. 60 mins)

——————————————————

BEANLIST:

Panama Lamastus Family Elida Gesha (Washed)
Panama Finca Deborah Gesha Terroir (Washed)

“Peru Cup of Excellence 2023 #2 Auction Lot” La Lucuma Gesha (Washed)
Colombia Cafe Granja la Esperanza Las Margaritas Gesha (Hybrid Washed)
Ethiopia Gesha Village 24/098 Oma Gesha 1931 (Natural)
Ethiopia Gesha Village 24/108 Surma Gesha 1931 (Natural)


——————————————————
Register via online store, or dm us for any enquiry! 🔥
fragile.coffee (link in bio too!)

Our Monthly cupping session is back!
🏆WBC Competition series: MAME 🇨🇭




F R A G I L E !💕

During the cupping session, we will discuss and cup 11 types of coffee (refer to beanlist as below) together, as always we willround up the session with a Q&A.

For the People who join the event, you can enjoy 10% off to buy any coffee beans during the session.
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B E A N L I S T:

-World Barista Championship 2024 8th Place Coffee 🏆
Finca Riviera Sidra Intentional Fermentation used by Mathieu


-World Barista Championship 2023 2nd Place Coffee 🏆
Finca Milan Geisha & Caturra Intentional Fermentation used by Dani .rcc

-World Class Coffee
•Finca Milan UBA Yellow Caturra Intentional Bacterial Fermentation
•Cafe Granja la Esperanza CGLE 17 Washed
•Cafe Granja la Esperanza Cerro Azul Geisha Hybrid Washed
•Cafe Granja la Esperanza Cerro Azul Geisha Natural
•Abu Geisha Lot 1921 Washed
•Janson Geisha Lot 242 Natural
•El B***o Geisha Natural 4 Days Blue-tank ASD

-Specialty Coffee
•Finca Riviera Pink Bourbon Washed Anaerobic 1 Day
•Daterra Full Bloom yellow Catuai Natural

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I N F O:

21/6 Friday 19:30
23/6 Sunday 10:30

HKD 280, max 6 people (Approx. 75 mins)
——————————————————
Register via website (link in bio) or dm us on any enquiry.❤️‍🔥
Web: fragile.coffee

🇨🇭2024 JUN Mame PRE-ORDER is happening now🔥
Coffee Legendary MAME fandom has been going on and on in Hong Kong 🇭🇰
🌼Pre-order for your spring coffee with

Dm us and drop you the list!
8 Jun 18:00 Cut-off.

We offer shipping to most of the counties within Asia🌎, special shipping policy of this pre-order as below:

HKD 400 - free SF Express shipping to Hong Kong & Macau
HKD 800 - free HK Post e-Express shipping to China, Indonesia, Japan, Malaysia, Philippines, Singapore, Thailand, Vietnam
HKD 1000 - free HK Post shipping to Taiwan

📩Dm us for updated list or any enquiry.
Fragile reserves the right of final decision on the orders & shipments.

2024/Competition Coffees Cupping Session :
Sheep & Raven 🇵🇱




💖Fragile! It has been a year since our last Sheep & Raven cupping, and this May we received a lot of competition and world class coffees from Aga , including the Esmeralda Geishas that Aga used on stage at both PBrC & WBrC, and also 3 coffees from Mikava!

We’ll discuss and cup the coffee together, as always we round up the session with a Q&A.

For the People who join the event, you can enjoy 10% off to buy any coffee beans during the session.
——————————————————
B E A N L I S T:

-World Brewers Cup 2024 Coffee 🏆
Hacienda La Esmeralda Tumaco Geisha Natural

-Polish Brewers Cup 2024 Winning Coffee🏆
Hacienda La Esmeralda Trapiche Geisha Natural

-World Cezve/Ibryk Championship 2023 Coffee🏆
Jhoan Vergara El Vergel Sidra Mosto Natural Anaerobic

-World Class Coffee⚜️
Hacienda La Esmeralda Mario Geisha Natural
Hacienda La Esmeralda Trapiche Geisha Washed
Janson Geisha Lot 885 Natural Anaerobic
Mikava Geisha CM Natural
Mikava Sudan Rume CM Natural
Mikava Ethiopian Heirloom CM Natural
Finca La Negrita Red Gesha Lot 21 Darkroom Natural

-Specialty Coffee ☕️
Ethiopia Arbegona Natural
Kenya Nyeri Thiriku PB SL28 Washed
Brazil Daterra Aramosa Low-caffeine Natural

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31/5 19:30 Friday
1/6 10:30 Saturday

HKD 350, max 6 people (Approx. 75 mins)
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About Sheep & Raven


Sheep & Raven, a small roastery founded by WBC & WCIGS double champions, Agnieszka Rojewska We’re very happy to have her coffees in Fragile, and of course we’re going host a cupping session about Sheep & Raven!

A SPECIALTY COFFEE ROASTERY CREATED BY THE WORLD BARISTA CHAMPION AND WORLD COFFEE IN GOOD SPIRITS CHAMPION.

September, Ottawa 🇨🇦 is back! coffee.co

Get those sweet cosy fruity coffee back! We are happy to have .coffee.co in shop now, featuring 2 fruity geishas and juicy Sidra! Available stocks as below,

• Colombia - Don Mariano SL28 & Geisha (Natural)
Impressions: Vanilla, Bubblegum, Stonefruit, Sweet 🍦🍍🥝🍬

• Colombia - Wilder Lasso Geisha (Anaerobic Washed)
Impressions: Jasmine, Raspberry, Grapes, Juicy🍃🍓🍇🍒💦

•Colombia - Frank Torres Sidra(Natural)
Impressions: Red Fruits, Watermelon Candy, Grape, Vibrant🍓🍒🍉🍇🍯

•Colombia - Diego Bermudez Buttercream Omni (Anaerobic Thermal Shock Washed)
Impressions: Cardamom, Cinnamon, Honey, Pistachio, Buttercream Frosting🥛🥥🧁🍯

Dm us or Visit online shop for more.
Web: Fragile.coffee
🩷

👲🏻WE OPEN THIS WEDNESDAY (15/5)!! 👲🏻

3 Fresh crop Taiwanese Alishan (阿里山) coffees 🇹🇼 will be on our brew bar this Wednesday, brought to you roasted by one of our favourite .bai.tou.ri.coffee ! 🇯🇵

• 古峰咖啡莊園 Typica Microanaerobic Natural
• 青葉咖啡莊園 SL34 Natural
• 嵩岳咖啡莊園 Geisha Anaerobic Natural

Three different varieties from 3 different farms are showcasing the beauty of Alishan (阿里山) coffees.

Cups are very limited until sold out.
See you soon. Open Daily 11-8.

FATHERS, Czech Republic 🇨🇿


Our new friends from Czech Republic 🇨🇿 has landed the first time in Hong Kong 🇭🇰. Big thanks to Petr, Marie & the whole Fathers team! They carefully craft the coffee by a 35kg Loring roaster, the full selections are now on shelf and online now.
Unfortunately the sample set with tote bag has been sold out, thank you for supporting!

We ship worldwide, shop online via fragile.coffee 🩷
Fragile, 11 - 8
Shop web: fragile.coffee

Letty Bermudez 🍑🥭, Luna Bermudez🫐🍨, Jose Luis 🍊🍯of World Class Series by are on the bar this week, either enjoy as an espresso or filter in fragile!

There coffees are from our friends in Rotterdam 🇳🇱
Letty, a double fermented geisha that’s remind us of haribo peach, milky oolong and mango. 🥭🍑🧋
Luna, an advanced fermentation geisha comes in waves of flavour from blueberry to yellow peach and custard. 🫐🍑🍦
Jose Luis, Hacienda Santa Gertrudis hybird washed sidra! We could not be more excited to share this sidra with lime cordial, cumquat and green tea.🍋‍🟩🍊🍯🍵

Limited retail bags of beans available in-store and online.
🏠 Wr open 11-8 daily, Wednesday closed
🫘Visit online for beans seeker, we ship worldwide. Fragile.coffee

P R O J E C T F13 🩷
🇭🇰Fragile x Dak 🇳🇱



Bar Takeover, Tasting Session by
Louis-Philippe Boucher & Veronique Laharde

It has been a long wait & we heard your voice!
We’re delighted to announce that the team of Dak Coffee Roaster ,all the way from Amsterdam is coming to Hong Kong, to take over our brew bar on 22 April from 2:30-6pm. Don’t miss out the chance!

Louis & Veronique, the Co-founders of Dak will also host a tasting session with 6-7 interesting coffees after the takeover from 6:00pm onwards, showcasing the wild and deviant flavours of Dak. Please register your tasting session spot online before.
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22 April, Monday
Bar Takeover
1430-1800 (walk-in only)

Tasting Session
1800 onwards (RSVP only)
$200 per person
*Register link in bio or visit online store, fragile.coffee
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Bar Takeover Menu:
Filter, retail coffees roasted by Dak

Tasting Session:
6-7 Coffees brew by Pulsars Brewer and talk everything (eg:producer, prosess) behind the coffee
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About Dak Coffee Roasters

Founded in the Dutch city in 2019, Dak Coffee Roasters is based in charming Amsterdam, Netherlands and was founded by two Canadians from Montreal. We select beautiful and unique coffees and carefully roast them to highlight the best flavours they have to offer. We always maintain a selection that includes some funky and experimental coffees along with more classic origins. There is always something to be found, no matter your preferences.