Giacomo
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Contact information, map and directions, contact form, opening hours, services, ratings, photos, videos and announcements from Giacomo, Italian Restaurant, G/F, Crowne Plaza Hong Kong Causeway Bay, 8 Leighton Road, Causeway Bay, Wan Chai.
Giacomo's Farewell: Final 3 Days! (26-28 March only)
Join us for a memorable farewell, experience the culmination of our culinary legacy and celebrate the cherished moments we've shared.
The final three days are an opportunity to relish in the excellence of our cuisine and create lasting memories!
Lunch Menu: https://bitly.ws/3goT9
Degustation Menu: https://bitly.ws/3ggN8
Book now: https://bitly.ws/YzyG
Indulge in a truly exquisite dining experience this week at Giacomo, where our White Orchid dessert awaits you!
🌺 Made with a delightful homemade ‘Taggiasche’ Italian black olive marmalade, salted caramel, and Madagascar vanilla ice cream, this creation is sure to leave your taste buds craving more.
Join us for dinner and savour every bite of our newest culinary masterpiece. Pair it with a glass of our finest wine for the perfect ending to your meal.
Bring your loved ones and create lasting memories over a memorable dining experience.
GIACOMO
Italian Cuisine 意大利菜
Reservation 訂座﹔ https://bit.ly/giacomo_booking
📢 Important Announcement: Closure of Giacomo (March 28)🍽️
Dear customers and fans,
We are thrilled to announce that Giacomo will undergo a transformative renovation to unveil a brand-new face with a new restaurant concept.
March 28th, 2024 shall be the last operating date for Giacomo Restaurant.
We want to express our deep gratitude for your support and loyalty. Serving you has been a true privilege, and we cherish the memories we've created.
Join us for a farewell during our remaining days of operation, where we have special menus as a token of our appreciation!
We hope to see you before we say Ciao!
Warm regards,
Giacomo
Lunch Menu: https://bitly.ws/3goT9
Degustation Menu: https://bitly.ws/3ggN8
Book now: https://bitly.ws/YzyG
GIACOMO
Italian Cuisine 意大利菜
Reservation 訂座﹔ https://bit.ly/giacomo_booking
🌿 Exciting news, dear guest! Giacomo is thrilled to announce the launch of our re-new lunch menu, featuring a seasonal pearl that is sure to tantalize your taste buds - the delicate and luxurious white asparagus! 🍽
Prized for its elegant appearance and subtle sweetness, white asparagus is a rare culinary treasure that is favoured by chefs and food enthusiasts alike.
Don't miss out on the opportunity to savour the refined taste and sophistication of white asparagus at Giacomo.
Come join us and discover the wonders of this seasonal gem for yourself.
Try our Paccheri Tricolore dish - a flavorful blend of perfectly cooked pasta, rich tomato sauce, spicy 'Nduja sausage, creamy Burrata cheese, and vibrant pesto dust. Each bite offers a harmonious mix of savory, spicy, and fresh flavors that will delight your taste buds. Experience a culinary symphony with every bite and satisfy your cravings with this exquisite dish.
We are thrilled to announce that we have once again been named one of SCMP‘s ’Top 100 Tables of Fine Dining‘ for 2024.
We are truly grateful for the continued support and recognition from our valued guests, who always receive the warmest welcome from Giacomo. Thank you for making this achievement possible!
Celebrate your birthday in style at Giacomo. Indulge in a delectable menu featuring traditional Italian dishes made with the freshest ingredients and expertly prepared by our talented chefs.
Treat yourself to a delicious meal, fine wine, and decadent desserts, all while surrounded by the warm and welcoming. Make your birthday one to remember at Giacomo.
📷:
Experience the exquisite flavors of our red prawn spaghetti chitarra, infused with the vibrant essence of fresh basil and succulent tomatoes while the red prawns lend a luxurious depth to the dish. This culinary masterpiece offers a symphony of tastes and textures that will delight your palate. Whether you're a seafood aficionado or a connoisseur of Italian fare, our red prawn spaghetti chitarra promises to fulfil your desire for a delectable and gratifying dining experience.
Indulge in our exquisite dish of marinated red prawn, served with a luxurious yuzu cream and topped with delicate oscietra caviar.
Immerse yourself in the harmonious blend of flavors and textures that will tantalize your taste buds. Experience the perfect balance of freshness and richness in every bite. Savour the elegance and sophistication of this dish, crafted with the finest ingredients to elevate your dining experience to new heights.
Celebrate the arrival of fresh sea urchin, a delicacy prized for its rich, briny flavor and creamy texture.
Indulge in a decadent dish of Homemade Tagliolini with Scampi & Sea Urchin, where the homemade pasta is made with fresh sea urchin.
Treat yourself to this luxurious and satisfying meal, showcasing the best of the sea's bounty.
Indulge in the exquisite 44 Farms Prime Sirloin served with a delightful combination of celery root and Hon Shimeji mushrooms.
A true culinary experience awaits as you savor each tender, juicy bite of this premium cut of beef. Let the rich flavors and textures of this dish tantalize your taste buds and leave you craving for more.
Indulge in the luxurious Chocolate Butterfly dessert. This exquisite dessert is a true masterpiece, combining the finest ingredients and expert craftsmanship to create a symphony of flavors that will delight your taste buds and leave you craving for more.
Our signature red prawn spaghetti chitarra, infused with the aromatic essence of fresh basil and juicy tomatoes. Indulge in a culinary experience like no other as you savor each delectable bite. As you twirl your fork, the vibrant colors of the basil and tomatoes dance before your eyes, promising a burst of freshness with every mouthful. Prepare to be transported to the sun-kissed shores of Italy as you relish the harmonious blend of flavors in this tantalizing creation.
📷: marvynllk
Celebrate the arrival of the exquisite Tasmania cherries, as they grace our menu this season. Treat yourself to a heavenly delight, our Cherry Baklava dessert, meticulously crafted with the finest Tasmania cherries. Don't wait too long, as this delightful treat will only be available for a short period.
Giacomo wishes you an absolutely fantastic Year of the Dragon🐉 May this year be filled with incredible opportunities, thrilling adventures, and boundless success for you.
During this period, Giacomo will be closed from 10th to 12th February.
Prepare to indulge in the delectable flavors of Italy at GIACOMO, where a delightful dining experience awaits. We can‘t wait to welcome you with open arms!
Indulge in our irresistible creation: Homemade Fettucine with Black Truffle!
Our perfectly cooked fettucine, lovingly crafted in-house, adorned with a generous drizzle of butter, a sprinkle of Parmesan cheese, and the pièce de résistance - our exquisite black truffle paste.
Savor this remarkable dish that elevates the art of pasta to a whole new level. Treat yourself to the ultimate gourmet experience with our Homemade Fettucine with Black Truffle - a true masterpiece on your plate!
🌹Elevate your Valentine‘s Day celebration with our heart shape Ispahan dessert on our Valentine’s Day Menu to elevate the sweetness of this special day.
Delicately infused with the essence of coconut panna cotta with the burst of tangy raspberry and the subtle sweetness of litchi sorbet, leaving you in a state of pure bliss.
💝Final chance, limited seating available. Reserve your table now and get ready to indulge in an unforgettable culinary journey with you beloved one.
Valentine‘s Day menu: https://bitly.ws/3ayWJ
Book now: https://bitly.ws/YzyG
GIACOMO
Italian Cuisine 意大利菜
Reservation 訂座﹔ https://bit.ly/giacomo_booking
Whether you are celebrating a special occasion or simply seeking for a memorable meal, Giacomo‘s is the perfect destination. Prepare to embark on a gastronomic adventure like no other, as our skilled chefs craft culinary masterpieces that will tantalize your senses.
Join us and let us take you on a culinary journey that will leave you craving for more.
📷: 林甜鹿
Indulge in the exquisite delight of our Chocolate Butterfly dessert on our new lunch menu!
Every spoonful is a journey into the realm of decadence and bliss. Our Chocolate Butterfly is not merely a dessert, but a work of art that will transport you to a realm of pure indulgence. Savor this extraordinary masterpiece and let your taste buds soar.
Celebrate 💘 Valentine's Day with our exclusive 5-course menu.
Immerse yourself in the pleasure of savoring every delectable bite, meticulously curated with the finest ingredients. Each dish is a masterpiece, thoughtfully crafted to tantalize your taste buds with an array of exquisite flavors and textures.
Join us for an enchanting evening brimming with gastronomic delights that will ignite your senses and leave you and your beloved 💘 yearning for more.
Reserve your table now to partake in the epitome of gourmet cuisine and forge cherished memories!
View menu: https://bitly.ws/3ayWJ
Book now: https://bitly.ws/YzyG
Indulge in the exquisite delight of our new Cherry Baklava dessert on our degustation menu. Crafted with utmost care and precision. Prepare to be captivated by the tantalizing flavors of sautéed Tasmania cherries, which have been lovingly paired with the richness of Madagascar vanilla with refreshing cherry sorbet. Every bite is a symphony of taste, as the sweet and tart cherries dance harmoniously on your palate.
GIACOMO
Italian Cuisine 意大利菜
Reservation 訂座﹔ https://bit.ly/giacomo_booking
Enjoy our NEW DEGUSTATION DINNER!
Savor our marinated red prawn with yuzu cream and Oscietra caviar—a symphony of flavors. The succulent prawn, tangy marinade, velvety yuzu cream, and luxurious caviar create a harmonious ensemble. Each bite is a sensory delight, leaving a lasting impression.
Treat yourself to this extraordinary creation and let your senses be captivated.
NEW SET LUNCH!
Indulge in the exquisite delight of our meticulously prepared Marinated Hamachi on our new lunch menu, perfectly complemented by the luxurious touch of Oscietra Caviar. Our expert chefs have carefully marinated the Hamachi to infuse it with a tantalizing blend of herbs and spices, resulting in a dish that is both visually stunning and explosively flavorful.
Immerse yourself in the opulence of this culinary masterpiece, as you savor the harmonious marriage of the finest ingredients.
GIACOMO
Italian Cuisine 意大利菜
Reservation 訂座﹔ https://bit.ly/giacomo_booking
Indulge in the exquisite delight of our meticulously crafted Homemade Tagliolini with Scampi & Sea Urchin, a true masterpiece that awaits you on our carefully curated new degustation menu.
Immerse your senses in the harmonious blend of flavors as you savor each delicate bite. Prepare to be transported to a realm of unparalleled gastronomic pleasure as you delve into the tender tagliolini, perfectly paired with succulent scampi and the rich essence of sea urchin.
Don’t miss the opportunity to embark on this extraordinary culinary journey.
Indulge in the exquisite delight of our meticulously crafted Homemade Tagliolini Black Truffle, available on our delectable lunch menu.
Savor the rich flavors and tantalizing aromas that only the finest truffles can offer. Elevate your lunchtime with this luxurious dish that embodies elegance and sophistication. Treat yourself to a symphony of flavors that will transport your taste buds to new heights.
Don’t miss out on this extraordinary culinary sensation – join us today and embark on a culinary journey like no other.
Indulge in the exquisite delight of our Veal Ragu’ Fettuccine, a true culinary masterpiece that will transport your taste buds to new heights of pleasure. With a harmonious blend of meaty goodness and robust flavors that will leave you craving for more. Paired with perfectly cooked al dente fettuccine, this dish is a true celebration of Italian cuisine. So, treat yourself to a memorable dining experience and savor the magic of our Veal Ragu‘ Fettuccine.
Thank you for the photo!
Indulge your taste buds with the exquisite delight of Baked Alaska on our degustation menu! Each bite is a symphony of flavors that will transport you to a realm of pure culinary bliss. The velvety smoothness of the pistachio ice nougat perfectly complements the refreshing citrus notes of the pink grapefruit, blood orange, and kumquats. Prepare to be captivated by the luxurious textures and vibrant taste sensations of our Baked Alaska. It‘s a dessert experience that will leave you craving for more!
Let's raise a glass to a successful New Year! May the coming year be filled with abundant blessings and unending joy.
Prepare to indulge in the delectable flavors of Italy at GIACOMO, where a delightful dining experience awaits. We eagerly anticipate your arrival!
Cheers to a fantastic 2024!
Celebrate the arrival of the New Year with an exquisite culinary experience at Giacomo. 🎊
Treat yourself to a delightful array of our finest dishes, featuring the mouthwatering Red Prawn Spaghetti Chitarra, Foie Gras, Chesnut Passion and more. Don’t miss out on this extraordinary opportunity to indulge in our specially curated 6-course New Year’s Eve menu.
Reserve your table now and make this celebration truly unforgettable.
View menu: https://bitly.ws/37EIH
Get ready to indulge in the irresistible allure of our upcoming dessert sensation, Chestnut Passion! Brace yourself for a heavenly blend of luscious Chestnut, tangy Clementine, exquisite Bali Vanilla, and a hint of Whisky that meticulously crafted to perfection. Stay tuned and be the first to savor the sheer decadence of Chestnut Passion. Your dessert dreams are about to come true!
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