Handmade by Ma'am Alice
Nearby shops
34300
30300
Seri Iskandar
31400
Jalan Bandar Timah
Jalan Sultan Iskandar
31650
Aeon Mall Station
ipoh
handmade with love
Special request for both birthday boy and girl
Late night bake
Cranberry sourdough
Country loaf
送礼佳品
Birthday cake
Fully handmade tart rim birthday fruit tart with homemade custard filling.
我这次很班奶😁
不再预先通知大家有买有送 😅
不然就像圣诞节那天多多都不够送🤭
今天来拿货的你们
送你们sourdough餐包 😉
回馈大家对我的支持❤️
Happy New Year 2022 🥳
虽然所有食材都涨价了许多
见你食过返寻味再order 😅
落重重手又点话叻 🤭
有兴趣要预定的朋友们
欢迎私聊我🤗
☃️Merry Christmas ☃️
Only limited stock left
Do place your order now
🌲mini 🎁 brownies🌲
🎀 Levain starter
🎀 Unbleached flour
🎀 Dark chocolate
🎀 Molasses sugar
🎀 Sea salt
🎀 Top with french cream cheese
RM36 per box of six pieces
🎀 mini Panettones 🎀
迷你潘妮托妮
准备当中
有兴趣预定的请私聊
因为是天然酵母发酵
需要4天的时间预备
有两种选择
🈚酒精
50gm 一个 RM4.90
一盒6个 RM29.00
🈶酒精
50gm 一个 RM5.90
一盒6个 RM35.00
Why mini Panettone 🤗
Because you don't have to share them with anyone during this pandemic COVID-19 !
These individual mini Panettones are the perfect size when you want one all for yourself.
Please consume all buns with fillings on the same day of purchase and refrigerate for next day consumption.
Please warm in oven never in microwave.
如何保存天然酵母面包
面包老化的科学 这个视频将帮助你了解面包老化的原因,以及应对不同情况的储存方法,让面包好吃的状态保持更久。
天然酵母汉堡包
健康贺礼
谢谢你的支持❤️
天然酵母海南面包
400gm (RM12.90)
{Healthy snacks}
Sourdough cheesy crackers (150gm) RM28.90 per box
❌商用酵母
❌苏打粉
✔️天然酵母
✔️无漂白面粉
✔️添加无漂白全麦粉
✔️法国海盐
✔️帕馬森奶酪
✔️有机花蜜
✔️特级初榨橄榄油
✔️黑芝麻
✔️迷迭香
Cranberry walnut Sourdough RM18.90 (475gm)
Sourdoughnuts
3 in a box for RM15.90
健康甜甜圈
一盒3个 RM15.90
❌油炸
❌没有白糖
❌没有商用酵母
✔️天然发酵
✔️特级初榨橄榄油
✔️法国海盐
✔️天然糖蜜
✔️添加全麦面粉
✔️无漂白日本面包粉
✔️冷冻发酵18小时
Sourdough focaccia
RM18.90 (420gm)
Sourdough whole wheat sandwich loaf
880gm RM27.90
Low sugar butter cake with vanilla icing
RM28 (320gm)
Sourdough mini burger bun
RM29.80
准备外送
谢谢你的支持
迷你低糖牛油蛋糕
RM23
Country loaf (size no.2)
RM15.00 per loaf (390gm)
Ingredients used: Japanese bread flour, spelt flour, french sea salt, extra virgin olive oil, water with no added sugar and commercial yeast free fully hand mixed.
Storage: room temperature 2 days. Freezer up to 1 month, defrost in it's bag several hours or overnight when you want to use the bread. Once it's ready, preheat the oven to 175°, remove the sourdough from it's bag and spritz it with water from a spray bottle. Immediately place the loaf on the middle rack of the oven for 15-20 minutes.
酸种面包是采用一种含有野生酵母和有益菌的面粉和水混合发酵而成的天然酵母制作而成。这天然发酵剂会导致酸种面包产生一种非常浓郁的味道和带有嚼劲的口感。
野生酵母比一般加工酵母来得好,做出来的酸种面包味道更香,是因为没有添加剂而只使用天然食材。
酸种面包
需要爱心
需要时间
需要温柔
不简单的任务❤️
准备送货
感谢支持 ❤️
一盒RM12.80
两盒RM24.00
外送车油费另计 (RM3-RM5)
三盒RM36.00 免车油费
持续吃酸种面包
你会发现身体轻了
人也不容易疲倦了
天然酵母
又名酸种
吃酸种做成的面包可以降低升糖指数、容易被消化、提供身体健康的益菌、营养丰富、没有防腐剂、没有人工酵母、适合麸质敏感的人食用
Fresh from the oven
Sourdough sandwich loaf
养生养颜一口咬
❌糖
❌油
❌防腐剂
成分:枣、枸杞、坚果类、芝麻、龙眼干、蔓越莓、西梅
全手工制作「素」
现已开放预定
一盒 RM12.80
两盒 RM24.00
外送车油费另计 (RM3-RM5)
三盒和以上免车油费
有兴趣的请私聊
Thanks for your support ❤️
#天然酵母 #减肥者佳音 #胃胀风者可吃
Stay tuned for this
Sourdough cream cheese soft bun
Sourdough steam bun
天然酵母乌龟包
Active baby 😍
Mini sourdough soft bun 软欧包
Sourdough curry bun
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