Jelly-lah
JellyLah
Indulge in unique designer jellies of different flavours, textures & shapes. Suitable for all occasions! call 0192225660
For orders and whole range of 'Jelly-Lah' products, please contact Catherine (012-3095660) / Michael (019-2225660)
JellyLah's Cendol Jelly BakChang. Other flavours available too. To order please call hp 0192225660.
FRUITY JELLY BAK CHANG - Latest from JELLYLAH! with Mango, dragonfruit, Kiwi and mulberry. To order please call CAT hp 0123718657.
JELLYLAH'S LATEST: FRIUTY JELLY BAK CHANG with mango, drangon fruit, kiwi & mulberry. To order please call CAT hp 0123718657.
Here is JellyLah's Latest : CENDOL JELLY BAK CHANG. To order ple call CAT hp 0123718657
Anyone for CAKELAH's moist & buttery. SUGEE CAKE? To order please call 0192225660.
JellyLah's Fruity jelly cake. To order please call 0192225660
JellyLah's latest Chendol, red bean, coconut milk and gula melaka jelĺy cake. To order please call 0192225660
Anyone for JellyLah's Easter Bunnies please call CATHERINA hp 0123718657..
Anyone for JellyLah's CNY KOI FISH SET with BABY KOIS ? 019-222 5660
Anyone for JellyLah's Coconut&Longan jelly? 019-222 5660
Resepi Daging Masak Hitam
1kg daging lembu
Kicap cap unta / kicap tongnam
2 sudu gula atau gula apong
Setengah sudu serbuk jintan putih
Setengah sudu serbuk jintan manis
1 cawan kismis
Minyak utk menumis
Serbuk secukup rasa
Rempah tumis 4 sekawan
Bahan blend
20 tangkai cili kering
Bawang putih blend 1 sudu
Bawang merah blend 2 sudu
1 batang serai
Lengkuas 2 inci
Halia 1 inci
1. Perap daging yg telah dipotong dgn 2 sudu gulapong dan kicap selama 3 atau 4jam.
2. Blend bawang putih, bawang merah, halia, lengkuas, serai dan cilii kering.
3. Tumis rempah 4 sekawan. Bila dah terbit bau, masuk kan bahan2 blend dan tumis hingga kekuningan.
4. Masukkan daging yg telah diperap dan gaul rata dengan tumisan yg telah kekuningan.
5. Tambah setengah sudu serbuk jintan putih, setengah sudu serbuk jintan manis. Tambahkan secukup rasa dan gaul rata.
6. Tambah kismis 1 cawan dan air 1 cawan. Masak hingga air tumisan kering. (Anak request kismis jgn di blend. S**a makan kismis begala)
7. Bila kuah dah agak kering, tambahkan kicap dan perasa ikut rasa masing2. My kids doesn't really like sweet so I don't add sugar anymore.
8. Siap utk dihidang.
Kredit Caesarena Anak Peter
Jellylah's Latest - a shade of pink longan jelly cake with a red 3 dimensional jelly Rose
JellyLah's Easter Rabbit Special Set of 2 Large Rabbits and 3 Baby Rabbits with condiments of baby carrots and fresh lettuce leaves!
To order please call JellyLah 0192225660
Yee Sang, The Prosperity Toss Dish - The Higher You Toss, The Better The New Year | TRP Yee Sang or Lou Sang was brought from ancient China by immigrants and was called Yusheng, different from the Malaysian version.
DETAILS OF JellyLah's BABY KOI FISHES!
YOUR SEARCH for the PERFECT GIFT for your FAMILY REUNIONS, VISITS TO RELATIVES, FRIENDS & BUSINESS ASSOCIATES this CHINESE NEW YEAR ends here.....
JELLYLAH'S most beautiful Jelly Cake. Strawberry flavoured roses with nato de coco and fresh strawberries on top of a yoghurt base jelly cake with fresh strawberry bits.
It's always Christmas with JELLYLAH'S Pineapple in Rambutan Doughnut Jelly Cake
This Mdesign Christmas Wreath can be bought at the 2022 ONLINE CHRISTMAS CRAFTS❤SNACKS ❤CAKES SALES for CHARITY CATALOGUE. Whatsapp 0192225660 for a copy of the catalogue.
Ever trIed pairing a piece of JELLYLAH Strawberry flavoured Rose with your breakfast cereal, milk, black grapes and fresh strawberries?
JELLILICIOUS!
JellyLah's Lychee Nata de Coco jelly cake.
anyone for JellyLah's latest edition of Strawberry Yoghurt jelly cake ? To order please call 0192225660
JellyLah's latest Doughnut shaped Rambutan Jelly Cake!
One of JellyLah's popular Strawberry Roses Jelly Cake. JellyLah hp 0192225660
JellyLah's Doughnut shaped jelly cake with rambutans and pineapple wedges for Mother's Day!
JellyLah's latest jelly creation - pineaple wedges in rambutans jelly cake.
JellyLah hp 0192225660
GONG XI FA CAI
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