Koffie Craft

Surprise Mum by taking her to Koffie Craft for a great meal and amazing desserts.

Koffie Craft's customers and friends celebrated Dutch King's Day (the King's Birthday).🎆🎶
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Thank for making our place orange. 💯 😊🙌🙌🙌
Yay! Happy to shout for 50% off on drinks. .

Oven-roasted Spring Chicken, infused with fresh rosemary, lemon and garlic. Served with salad and potato wedges.

Let's paint the town orange! Come and join us on our 5th birthday . Everyone is invited.🎊🎊🎊Stay tuned!

It was a great pleaure to have Ms Jaclyn Victor at KoffieCraft. You made our Zai the happiest person ever!

Breast of Duck. Smoked, then charred in a cast iron pan, and finally roasted in the oven. Served on potato-puree and accompanied by a crisp salad and our famous apricot sauce. Yum

We are saying goodbye to 2023 and we wish to thank all our customers and friends for supporting us. We look forward to seeing you during 2024. Happy New Year!

The team at Koffie Craft celebrated Christmas and the upcoming New Year.

Avo Chimichurri. Yum!!

Here we are celebrating our fourth anniversary. These are the dedicated hands of our team that serve our customers with passion. Thank you everyone for your support.

Good Health is on everybody's mind. At Koffie Craft you can find various healthy dining options, such as our home-made beetroot patty, our black-beans patty and our pumpkin and apple salad. Enjoy!

Today Koffie Craft celebrates its 3rd anniversary at Bangsar South. Thank you all for your support, and see you soon.

Rijsttafel is one of the most popular dishes at KoffieCraft. Though the dish originates from Indonesia, the Dutch created their own versions; one of which is served at Koffie Craft. Rijsttafel includes rice, fish, chicken, prawns, egg, potato waffles and beans - making it into a hearty meal. Enjoy!!!

The right applicant must have a passion for food and must be a person of integrity. We serve breakfast, lunch, dinner and in-between and offer Dutch inspired cuisine. You would report to our Chef. Experience in western cuisine is a must, but training will be provided.

The right candidate has experience of working in Restaurants or Cafes. He/She has a cheerful character and enjoys interaction with customers and fellow team-members. English is a must. Some junior barista skills would be great, and the right candidate must show integrity.

The Dutch chocolate producer 'van Houten' has been making exquisite chocolate since 1828. Koffie Craft uses van Houten's Dark Chocolate as the key ingredient for some desserts, as well as for our amazing hot chocolate. A must try!!!

As our menu is unique in KL, we will ensure to train the successful candidate accordingly. Passion for cooking is a must, as is working as a team with colleagues. Some knowledge of western cuisine is a positive, but not essential skill.

We are looking for an all-round Barista who can also carry out table service and cashiering duties. The right candidate is passionate about working in F&B, and communicates well with customers and the crew. Training will be provided.

Barista

You must have a passion for coffee, latte-art and Cafe-restaurant service. In addition to making hot & cold beverages, you will also carry out table service and cashiering. Excellent customer services are expected from you, as are integrity and teamwork. Anyone with barista skills can apply

To look after customers in a friendly and efficient manner, and to work well with your colleagues.

You need to be a 'people-person' who is eager to look after all customers, and to communicate well with your colleagues. Service experience is a plus, but training will be provided.

- Must be customer focussed to ensure every customer is fully satisfied. Some cashiering required, and if you can make latte-art, then this is a plus. Must be a good team-player. Must have integrity.

It's the season to be jolly. Why not celebrate Christmas and the Year-end the Dutch way?

The right candidate must have a passion for the cafe/restaurant business, and must be a cheerful person and good communicator. Experience is a plus, but training is provided.

To support our Kitchen team in carrying out all required tasks as to ensure customers get consistently great food.