Taiko

🥢 TAIKO RESTAURANT
🍸 TAIKO BAR
Contemporary Asian Cuisine by Chef Schilo van Coevorden
@Conservatorium Hotel
Share your 📷 #taikocuisine and #taikobar

Schilo's dishes sparkle your imagination, they call up emotions and take you to other places, times and lives. Just like the iconic works in the famous museums next to the hotel, Schilo's dishes sparkle your imagination, they call up emotions and take you to other places, times and lives. New York vibes and Hong Kong mystics come together effortlessly in this Amsterdam gem. No matter where you com

Photos from Taiko's post 19/08/2024

Refreshed and recharged, our Team is back after their well-deserved summer break with even more passion to serve you the most unforgettable dining experience at 🍣✨

Opening our doors again tomorrow evening, we can’t wait to welcome you back.

Book your table via the link in bio.

Photos from Taiko's post 11/06/2024

Treat mind, body, and soul with Detokkusu at Taiko Cuisine 🥦🩷

We are very excited to introduce our Detokkusu Omakase Menu. Detokkusu, meaning detox in Japanese, is an evening in which we focus on health and well-being. We extend our Akasha Spa at Taiko Cuisine combining earth, air, fire and water with Taiko’s elements: beauty, flavour, aroma and texture.

Enjoy a five-course pescetarian menu and elevate your evening with our homemade mocktail and tea pairing.

Available every Monday only, book your table via the link in bio

31/05/2024

Immerse yourself in the elegance of , where every detail, from our exquisite interior to the enchanting wish tree, creates a serene dining experience 🌸

28/05/2024

Catch your spot tonight at Taiko Bar🍸

23/05/2024

Discover a fusion of sweet flavours with our Pastry Team's exquisite Chocolate Shizen dessert including dark chocolate, cherry and green shiso 🍫

Photos from Taiko's post 19/04/2024

After an amazing two-day pop-up with MICHELIN starred restaurant Mi Xun Teahouse from , we are excited to share that as of this Monday, April 22, you can enjoy several dishes from the Sichuan Spring menu at 🌶

05/04/2024

At mixology meets magic and every sip is an experience to remember

03/04/2024

Crafted with precision and passion at all time

Final seats available for Sichuan Spring in collaboration with MICHELIN-starred restaurant Mi Xun Teahouse on Monday 8th April, book now and make sure you don't miss it. Tuesday 9th April is fully booked

02/04/2024

Our dishes promises a symphony of flavours that dance on your palate, and trust us if we say it's a catch for the eye too

30/03/2024

Elevate your cocktail experience with a touch of mystique and flair. Kickstart your Saturday night at Taiko Bar

29/03/2024

A unique collaboration with MICHELIN-starred restaurant Mi Xun Teahouse to celebrate Sichuan Spring at 🌶

Make sure to reserve your table as we have the final seats available. Monday 8th April & Tuesday 9th April

02/03/2024

Thinly sliced Wagyu carpaccio with a side of sake, please.

29/02/2024

Dive into a night of timeless elegance at a special night at Taiko Bar - Vinyl Tuesdays 007 Edition! Join us every first Tuesday of the month for an evening of sophistication as we serve up signature Belvedere martinis, expertly crafted to perfection. Let the music transport you back to the golden age of Bond, with the crackling melodies from the same era as the unforgettable movies 🍸

14/02/2024

Celebrate love with a touch of elegance - our Hamachi Rose is as beautiful as it is delicious 🌹! Happy Valentine's Day from all of us at Taiko Cuisine & Bar ❤️.

27/01/2024

Unwind this Saturday evening with our Chai Masala Cocktail - a symphony of rich, complex flavours in every sip 🥃🍁

12/01/2024

Creating a culinary journey through kitchen synergy 🍜

06/01/2024

Every bite is perfection with this Lobster Dim Sum 🦞

Click the link in our bio to reserve your table.

03/01/2024

As the Taiko drums ring in the New Year, let the rhythm of celebration echo through the moments to come!

26/12/2023

Haven't found your dream location yet? Then, countdown to a delicious New Year's Eve dinner at Taiko! 🥂🍣

New Year's Eve 31st December:
Five-course menu per person €210
With win pairing per person €95
With exclusive wine pairing €145

Click the link in our bio to book your festive table.

23/12/2023

Herbal, tender, and gin based - that's our Thai Smash cocktail. Topped with Kiwi Foam, you won't want anything else after the first sip! 🥝🍸

Visit us and try it for yourself!

21/07/2023

Taiko team is out! 😎☀️

We will be on our yearly summer closure from 23rd July until 21st August, but we cannot wait to welcome you all back! Thank you for joining us on this delicious journey, see you in three weeks 🍸🍹

Photos from Taiko's post 02/06/2023

Bonsai Garden - Vegan Hanami Menu 🌱🥢

Have a taste of this fresh Iced Tofu from our Vegan Hanami Menu, perfect for these warmer days.

17/05/2023

Fresh, crisp, and full of flavour!

This colourful dish, Daikon Salad, is part of our Hanami Tasting Menu, which you need to definitely need to try!

i

09/05/2023

Have you experienced the delights of our Hanami Tasting Menu yet? 🥢

04/05/2023

Take your taste buds on a journey to a new dimension with our premium Hanami Tasting Menu 🍣

01/05/2023

It's rich and complex and has all the hallmarks of a really great wine.

This is our Red Dragon cocktail, part of the Highball Selection on the menu, with flavours of lychee, raspberry and malt, and hints of milk chocolate in the finish.

24/04/2023

Every bite at Taiko is a journey through the culinary wonders of Asia. Come and explore the flavours of our exquisite menu! 🥢

21/04/2023

Chocolate Sakura Garden topped with Cherry Ice 🌸. Have you experienced our Hanami Tasting Menu yet?

18/04/2023

Beauty, flavour, aroma and texture are the instruments used at Taiko Cuisine to enchant every sense...

15/04/2023

In just one bite you have a million flavours 🤤.

Wilt u dat uw bedrijf hét hoogst genoteerde Bar in Amsterdam wordt?
Klik hier om uitgelicht te worden.

Video's (alles zien)

Watch as we prepare fresh wasabi and use only the finest ingredients to bring authentic Japanese flavors to your plate🍣#...
Check out Schilo’s pita shoarma with wagyu beef! Recipe in bio. All rights reserved by HANOS NL.
Snackmasters is back on Dutch television, and guess who is participating? Watch the show to find out what snack @schilov...
Taiko 5 year
Executive Chef Schilo van Coevorden
Taiko's Ingredient of the Year
Taiko's Ingredient of the Year: Red King Crab
Taiko Restaurant by Schilo van Coevorden
Daikon Roll - Taiko Restaurant
Red King Crab: Ingredient of the Year
A Journey to Hammerfest: Home of the Red King Crab

Adres


Van Baerlestraat 27
Amsterdam
1071AN

Openingstijden

Dinsdag 18:00 - 00:00
Woensdag 18:00 - 22:30
Donderdag 18:00 - 22:30
Vrijdag 18:00 - 22:30
Zaterdag 18:00 - 22:30

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