Pink Cuisine Platters

This was a very different way to cater a funeral yesterday

I never tire of putting these together 😃😋

When we cater for a large funeral, we try to ensure we offer a good selection of food to suit all tastes. It's an honour to be able to help a family give their loved ones a fitting send-off

Busy morning providing morning tea and lunch for a company training day. Savories and sweet for morning tea and soup, ham, savpury muffins and salads plus fruit, chocolates and sweet muffins for lunch. Good feedback, Client says they "scoffed the lot"!

It was our total honour recently to cater for the funeral of former All Black Neil Thimbleby

I LOVE doing boards like these - and bigger! 😘

Busy day

Making Salami Roses now 😋

Christmas Brie Wreath - perfect for Bring-a-Plate, Christmas parties, work get-togethers or just chilling with a glass of bubbles. Available all of December - $90 which includes two packets of crackers. Small delivery charge may apply.

Merry Christmas!! 🎅🌲

Too soon ...? 🤣

Hello! I know I've hardly posted for ages and I'm sorry about that, life sure does get in the way 😃

We catered a big funeral today and although these occasions are obviously sad, we do try to ensure the reception afterwards is a relaxing affair with good food and a decent cup of tea!

Great feedback today and we can thoroughly recommend Howard & Gannon in Taradale. They are just the kindest crew and do an awesome job for the families.

Hi there beautiful people. Yes, it's me, Liz, after an absence of WAY too long.

Being a catering company, I deal with food, a LOT of food. I am therefore starting this post and asking you to imagine me eating a LOT of pie, a LOT of HUMBLE PIE. I am so very, very sorry that I have ignored my business and a few of you over recent months.

I have had a lot of personal issues over the past few months, primarily with my family. Nothing life-threatening but certainly life-changing and it has been all encompassing. I have totally neglected my business and not reached out where I should have and I can do nothing else but apologise profusely. I feel we are now on a much more even keel and I can go back to doing what I enjoy which is help you plan and provide yummy food for fabulous events.

Please accept my apology and feel free to contact me if I can help you with anything.

Best wishes to all of you, Liz

Starting to fly out the door - Merry Christmas!

Hello everyone! So sorry we've been pretty quiet on here lately. We've been busy then I had a spell in Hospital getting a shiny new knee - very grateful and can't wait to run your orders to you!

I'm the meantime there's this little beauty being rolled out in time for Christmas.

A Brie Wreath containing three types of meat, olives, tomatoes, peppers, figs, strawberries, grapes and a sweet treat or two. Perfect for 4-6 people - costs $99 and comes with two packets of crackers. Why go to the Supermarket and buy all this when you can just have it delivered, all dressed up for Christmas.

Depending where it's going, there may be a small delivery charge.

For now Merry Christmas!

Second CERISE in a week, my goodness she's popular! 😃

CERISE, three quarters of a square metre board, feeds 20-30, $500 plus GST. Small delivery charge if applicable and fully refundable deposit against hire of board.

You know where I am!

Pink Cuisine Platters updated their business hours.

Hello Everyone, Happy New Year!

Long time since I posted but you may know I've had knee surgery but my recovery has gone great and I'm back at work and raring to help anyone!

With the Government's decision to put us into RED, some events and outings will not now be able to take place so, rather than miss out, why not have a 'do' at your own home and get your (up to) 100 friends together there? We can help with that by providing platters and large platter boards which we prepare at our premises and then can deliver contactlessly (not sure if that's a word but, hey ho!).

We're here if you need us. For now, take care and stay safe.

Hi lovely people. Seems like ages since I've posted anything and it actually is so sorry about that. I guess, like you, we've just been navigating these different times and cracking on with just cracking on! I wanted to post now though to let you know I'm having knee surgery next week and have been told to expect to be recovering for a good few weeks afterwards so this rules me out doing anything in the lead up to Christmas. I apologise if this inconveniences anyone but do please continue to follow our page and I'll report back when I'm back up and running (quite literally!). For now, take care of yourselves, stay safe and have a very Merry Christmas. Best wishes, Liz

I love a baked ham, particularly in a whiskey and orange glaze - cooked tonight for 40 hungry Rotarians ... nom, nom, nom

Hello everyone! Gosh, it seems ages since I posted. Sorry about that. Just busy, busy and getting on with life. Hope you're all OK too?

I just wanted to let you all know that Pink Cuisine passed it's Audit with Napier City Council today. So pleased and proud but, you know, we work really hard at doing things properly and now, officially!

You know where we are if you need something delicious!

Who's hungry?!

Love is in the Air .....

Yep, Valentine's Day is coming. Want something sweet and special for your Lover? These are our TAFFY Boxes - both have tones of pink (can't resist!) but the donut one was done for a Husband of a Client and the cupcake one was for a Fiancee of a Client - Boy/Girl, get it?

TAFFY Valentine Boxes are $55 including delivery (within reason!), come wrapped with a pretty ribbon and include a gift card, dictated by you and written by me in my best writing with my very posh fountain pen!

Delivery can be Saturday 13th or Sunday 14th February (slightly dependent on where deliveries are on either day but I'll do my best to accommodate).

These would be wonderful to nibble on, sitting watching a RomCom, drinking a lovely glass of Rose Bubbles - can't think of anything nicer!

Message me if I can help.