Sommer Kitchen Grill & Food Lab
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Sommer Kitchen Grill is here to bring great food to your next event! Searching for the next exciting dish, we want to bring a new way of dining to you.
Let yourself and your guests be amazed by our creations and widen your culinary horizon. We love good food and want to bring it to your table!
Hard choices to be made: Grand Dame Syrah or „new“ kid in the block? Epic Syrah from the Côte-Rôtie from and Jean-Luc Picard eh Jamet. Cleary the same region and similar terroir but what a difference in style: grand, plush, dense and complex Châteaux d‘Ampuis and elegant but oh so wild and savoury Terrasses
Can you guess the bottle?
Looking forward to some fine wine tonight
Laurent Ponsot x Napoleon Bonaparte
Wine pairing of the day ;)
“Mhm. Burgundy.” Napoleon B. by Ridley Scott
Always discovering something new: Syrah from Croatia 🇭🇷
Maybe a bit oxidative 🧐
Refreshing white wines and powerful reds from Australias best hidden secret: Millbrook winery in the Perth Hills. Known for its collection of unique varieties down under, be sure to give them a try :)
🍷🤩🍷
Champagne o’clock with this beautiful Esprit from Giraud: negroni aromas and great freshness combine wonderfully
Wine adventures from all corners of the world! Hard to choose between masterfully integrated oak in Sauvignon Blanc, ripe and complex black fruit aromas from Margaret River and such an Development in the glass by the Pomerol. We could compare these three forever 🤩 true wine
Happiness can be a simple thing - beautifully ripe Cabernet Sauvignon „with a little touch of Franc“ from in Margaret River
Perfection from in Martinborough - a sweet and tantalising Beerenauslese with complex aromas of honey, citric spheres, almonds and of course a tiny hint of petrol. Already delicious, but with plenty of life ahead! Just not in this very bottle ;)
Seeing stars tonight with beautiful Chilean wine and wonderful French cheese. Best paring ever?
Beautifully rich and complex Chardonnay from in Washington USA. Oak there is, and very ripe fruit carried by a solid acidity caring the wine.
with Bordeaux cuvee, pleasantly ripe and complex, with cheese and charcuterie - a match made in heaven!
is today a synonym of but used to be known for its - after all it’s just a stone throw away from the and - cuvée Aurelia from #1995 - best with to avoid rapid oxidation of the by now fragile beauty
has a clear - from in Conterno‘s - from Blas Muños (well integrated oak, missing some acidity) and a Torre Albéniz from -
& - a great from in the with an exorbitant red berry bouquet!
from from a little in - surprisingly with and notes and fading supported by from
for with and - worth the wait for -
from on with from -
Some truly amazing in - the perfect after -
As our time in comes to an end we cannot decide which is the best: with or the fancy version -
is everywhere like in enjoying a fresh .dalat with their excellent wine lists!
in we found a with lots of - how could we say no?
with and with #2004 in the making -
#2024 and to our of three years - with the best from and with and with -
for with and with from -
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Wellington
3a Memorial Square, Martinborough
Wellington, 5711
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