La Cabrera Manila

Escenas de una celebración

More highlights from our incredible night honoring 10 years of La Cabrera in the Philippines. Here’s to another decade of amazing memories!
Muchas gracias a todos!

The Parrilla is heating up! 🔥🥩🍷🥩
This SUNDAY we are celebrating a milestone.
The first La Cabrera in Asia at 6750 Ayala, Makati.
With honored guest, founder Gastón Riveira.

August 25, Sunday
La Cabrera 6750 Ayala, Makati

Two grilling traditions come together for one epic meal.
La Cabrera founder Gastón Riveira will be working alongside Txoko Asador’s Albert Mendoza to create a special menu highlighting the art of grilling.
6:30 PM, Monday, August 26
La Cabrera, EDSA Shangri-La
Call or message us for reservations—limited slots are available!
LC: +63 967 236 7940
TA: +63 956 047 3224

Sólo quedan 10 días! Only 10 days left! 🔥🥩🍷

We’re grilling outdoors, listening to music, and celebrating where it all began—the first La Cabrera in Asia at 6750 Ayala, Makati.
With honored guest, founder Gastón Riveira.

August 25, Sunday
La Cabrera 6750 Ayala, Makati

Lo Que Te Espera, Amigo! 🇦🇷
You won’t believe what’s waiting for you at Parrillada en Ayala!
Look over our full menu and enjoy outdoor grilling, accompanied by authentic Argentinian music and our honored guest, founder Gastón Riveira..
¡Nos vemos allí!

¡Es hora de celebrar, familia! 🔥
To celebrate La Cabrera’s 10 years in the Philippines, we have two special events lined up.

August 25, Sunday
La Cabrera 6750 Ayala, Makati
PARRILLADA EN AYALA

We’re grilling outdoors, listening to music, and celebrating where it all began—the first La Cabrera in Asia at 6750 Ayala, Makati.
With honored guest, founder Gastón Riveira.

August 26, Monday
La Cabrera Edsa Shangri-La.
ARGENTINA X SPAIN

The very first La Cabrera in Asia. The very first Asador in the Philippines.
A combination of 2 grilling traditions come together to make one incredible meal!
A special menu created by La Cabrera founder Gastón Riveira and Txoko Asador chef Albert Mendoza.

Both Events have limited seating so call or message to book your reservation.

The very first La Cabrera in Asia. The very first Asador in the Philippines. A combination of two grilling traditions come together to make one incredible meal!

La Cabrera founder, Gastón Riveira, will be working alongside Txoko Asador Chef Albert Mendoza to create a special menu highlighting the art of grilling.

6:30 PM, August 26, Monday, at La Cabrera Edsa Shangri-La.
Call or DM us for reservations. Limited slots are available.

LA CABRERA +63 967 236 7940

We will be lighting up the parrilla and playing the tango!
Back to where it all began – LA CABRERA, 6750 AYALA, MAKATI. The first-ever LA CABRERA in Asia.

Please join us for a special evening of al fresco grilling, cocktails and Argentinian music! Joining us is our honored guest, founder Gastón Riveira.

DM or call us to reserve. Limited seats availanle.

Nos vemos familia!

We will be lighting up the parrilla and playing the tango!

Back to where it all began – LA CABRERA, 6750 MAKATI.
The first-ever LA CABRERA in Asia.

There will be outdoor grilling, cocktails, music, and flying in all the way from Argentina, our founder, GASTON Riveira.

Join us in celebrating 10 years of LA CABRERA in MANILA.

Message us or call +632 905 290 0703 to reserve your ticket.
Limited seats available.

Nos vemos, Familia!

On August 25 we are celebrating an incredible milestone for La Cabrera Philippines. Stay tuned for more details!

La Cabrera’s EL PATO
Discover our house-made cocktails, crafted with top-notch ingredients for a quality taste. Perfect as a picker-upper on gloomy days, paired with any meal, or enjoyed solo. ¡Salud!
DM us to order for home.

In Argentina, the key to a great steak isn’t marinades, butters, or fancy toppings—it’s all about high-quality ingredients. Taste the tradition and simplicity that make our steaks legendary.

In Argentina, there are three ways to cook a steak: jugoso (medium rare), al punto (medium well), and bien cocido (well done). Most grill masters recommend medium rare. This preserves flavor and tenderness, showcasing the quality of our beef.

On July 14, ten years ago, the first La Cabrera in Asia opened its doors in Manila.

Celebrate this milestone with us! We are treating our guests to a complimentary bottle of Malbec with any steak ordered. 🍷

Offer valid at La Cabrera 6750, Makati and Edsa Shangri-La, Ortigas on July 14, 2024 only.
*terms & conditions apply

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Our guests come for the beef, but always remember the sides!

Beef has always been an integral part of Argentina. With the country’s vast pampas, ideal for cattle ranching, the tradition of asado has become a cherished social grilling practice. It symbolizes community, heritage, and culinary excellence.

https://www.tatlerasia.com/dining/food/best-steakhouses-tatler-dining-guide-2024?fbclid=IwZXh0bgNhZW0CMTEAAR1L97aWYbvcO67-0Hh_witzIL5QTZCWBDF9U3ReLxBm0s1_owmto0HSJ7c_aem_ZmFrZWR1bW15MTZieXRlcw

Here’s a curated list of the best steakhouses around Metro Manila for Dads to enjoy We’ve narrowed down the best steakhouses in Metro Manila for 2024

You’ve made it to the weekend; you deserve a REAL meal. ¡Aproveche!

When the beef is this good, it doesn’t need to be smothered in creamy sauces or extravagant toppings. Precise seasoning, perfect heat, and expert timing elevate the meat’s natural flavor.

La Cabrera, 10 Years of outstanding grilling!

¡Celebra a papá con nosotros!

Father’s Day is Sunday, June 16! Make this Father’s Day truly special. In Argentina, celebrating family is very important. Enjoy our grilled steaks and other specials we have prepared for this occasion, complemented with some wonderful Malbec from the region.

¡Te esperamos!

La Cabrera

[email protected]

6750 Bldg. Ayala Business Tower
+63 905 290 0703
GF, 6750 Bldg. Ayala Business Tower

Edsa Shangri-La Hotel, Ortigas
+63 967 236 7940

Felicidades, Mama! ♥️

Our 6750, Makati and Edsa Shangri-La outlets are ready to celebrate the most important day with the most important woman in our lives ♥️

Call/message to reserve:
6750, Makati +63 905 290 0703
Edsa Shangri-La +63 967 236 7940

Introducing The Zabuton… up there on our list of prime cuts - with the Entraña and Cuadril.

Another signature steak from La Cabrera👌🏽

Celebrate Malbec World Day in La Cabrera and enjoy 20% discount on all Malbec varieties.

Indulge in Malbec, Argentina’s quintessential grape🍷

Salud!

We’re giving you, our beloved patrons, another special for our 10th year anniversary:
Menu Precio Fijo 🍽️

A Four Course Prix Fixe Menu available everyday from 11am to 4pm. Starting this April 11 to May 11.

May this be our first decade of many more! Salud!🥂

*terms & conditions apply

A Happy and Blessed Easter from our family to yours! 🥂

.

Holy Week Operating Hours!

We are 9! 🙌🏼

As a heartfelt thank you to all our loyal customers, enjoy a special complimentary bottle of Altas Cumbres Malbec with every order of our special Gaucho-sized steaks: 800g Ojo de Bife (Rib Eye), 1kg Chuleton con Hueso (Bone-in Rib Eye) and 1kg Chuleton con Hueso 15 Días (15 Days Dry-Aged, Bone-In Rib Eye) 🥩

Muchas Muchas Gracias!!
Cheers to more! 🍷

*available from July 14 to 21, 2023

La Cabrera Manila A popular Steak Restaurant from Buenos Aires Argentina famous for the Authentic way of grilling.

Loc

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We love you, Mama!❤