Bar-Roque Grill

An elevated take on the classic pâté en croûte, featuring rich game meats wrapped in delicate pastry. Each slice offers a perfect combination of textures and deep, layered flavours—a true showpiece for the table.

For more info and reservations:
🌎 https://www.stefanandnico.com
📞 6444 9672
📩 [email protected]

Nicolas holds two superb bottles: Domaine Jean-Louis Chave L’Hermitage 2012 and Château de Beaucastel Chateauneuf-du-Pape 2000. Both bring the bold character and finesse of the Rhône Valley to the table, yet each has its own charm—the L’Hermitage with dark berry notes, spicy undertones, and a mineral finish, and the Châteauneuf-du-Pape with its earthy, smooth profile of plum, to***co, and Provençal herbs. Like every wine at Bar-Roque Grill, these have been carefully chosen by Nico to complement and heighten the flavours of your meal. Whichever you choose, it’s bound to elevate your dining experience!

For more info and reservations:
🌎 https://www.stefanandnico.com
📞 6444 9672
📩 [email protected]

Experience the elegance of Château Giscours Margaux 2005, a distinguished Bordeaux wine from one of the oldest estates in the Margaux appellation. Known for its refined tannins and rich notes of blackcurrant, plum and subtle spice, this wine's complexity and depth bring out the best in red meat. Discover for yourself how amazingly well this gem pairs with our various cuts of premium steak!

For more info and reservations:
🌎 https://www.stefanandnico.com
📞 6444 9672
📩 [email protected]

We’re halfway through La Chasse, and there’s still time to experience our special menu! Available until 20 October, this is your chance to savour dishes like Venison Pâté en Croûte with foie gras, figs, chestnut and black trumpet, Braised Venison with spaetzle and crispy pork belly, and the indulgent Venison Wellington wrapped in buttery puff pastry. Don’t wait—book your table and enjoy the hunt before it ends!

LA CHASSE
Now till 20 Oct 2024

For more info and reservations:
🌎 https://www.stefanandnico.com
📞 6444 9672
📩 [email protected]

Our La Chasse menu starts tomorrow! Hunting specials are only available for a limited time from 8 Oct to 20 Oct, so make sure you book your seats soon to enjoy the spoils of our hunt! In the meantime, here's a sneak peak.

LA CHASSE
8 Oct to 20 Oct 2024

For more info and reservations:
🌎 https://www.stefanandnico.com
📞 6444 9672
📩 [email protected]

Join us for a delightful culinary experience that will elevate your weekends to a whole new level! Our brunch sets are designed to satisfy every craving, featuring an array of succulent meats and delectable flavors that will leave you wanting more.

Indulge in our Brunch Beef Board, featuring a mouthwatering selection of Wagyu Hanger, Wellington & Foie Gras, Black Angus Ribeye, and Red Wine Jus—all for just $148++. This is a feast fit for kings and queens, perfect for sharing or savoring all on your own!

For those looking for something a bit different, our Brunch Meat Board is a must-try! Enjoy the crispy perfection of Pork Belly, the juicy tenderness of Wagyu Hanger Steak, and a half chicken, all for just $128++. It’s the ultimate comfort food to kickstart your weekend!

And just for this weekend, we’re excited to present our special treat: Wagyu English Roast Beef! This Saturday and Sunday, dive into a plate featuring 300g of Wagyu English Roast, served with Yorkshire Pudding, Crispy Potatoes, Smoked Broccoli, and Red Wine Gravy—all for only $42. It’s the perfect way to celebrate the weekend!

Don’t miss out on these incredible offerings. Gather your friends and family, and make your way to Barroque Grill for a brunch experience you won’t forget. See you this weekend! 🍽️✨

Introducing our latest creation for the Tuna Festival - the amazing grilled tuna steak “paella”! This dish is bursting with flavor, featuring a mouthwatering combination of peas, tomato confit, house spicy chorizo, piperade, and parsley pistou. Trust us, you don’t want to miss out on this culinary delight! 😋🐟

Front of the House Nico is your go-to guy when it comes to all things wine. With a smile that lights up the room, he’ll happily chat with you about the amazing world of wines, especially when they come in magnum size.

One standout wine on our list is the “Crozes Hermitage” from Maison Les Alexandrins. This exceptional wine is a true gem, showcasing the unique terroir of the Rhône Valley. With its bold and complex flavors of black fruits, pepper, and spices, this wine is a must-try for any wine enthusiast.

Step into Baroque Grill this week and experience a taste of Chef Stephane’s Alsatian roots with our Alsatian Choucroute 5 ways! This classic dish pays homage to Chef Stephane’s heritage and is a true tribute to the flavors of Alsace.

Born and raised in Alsace, Chef Stephane brings his passion for traditional Alsatian cuisine to every dish he creates. The Alsatian Choucroute features a delectable combination of sausages, belly, shank, ham, potatoes, and sauerkraut, all prepared in five unique and amazing ways.

Each element of this dish is carefully crafted to showcase the flavors and textures of Alsace, transporting you to the charming region with every bite. The richness of the belly, the savory sausages, and the tangy sauerkraut all come together to create a culinary experience that is truly unforgettable.

Join us at Baroque Grill to savor Chef Stephane’s Alsatian Choucroute 5 ways and discover the amazing flavors of Alsace right here in our restaurant.

Get ready to tantalize your taste buds with the Oyster and Scallop Festival happening this week at Baroque Grill! Treat yourself to the freshness of Fine de Claire oysters, priced at just $2 per piece, and dive into the amazing flavors of our Japanese Scallop Risotto.

The Fine de Claire oysters are a true delicacy, renowned for their plump and succulent meat with a delicate brininess that is simply irresistible. Enjoy them with a squeeze of lemon or a dash of mignonette for a burst of freshness in every bite.

Our Japanese Scallop Risotto is a culinary masterpiece, combining creamy risotto with plump and juicy scallops to create a dish that is both fresh and delicious. Each spoonful is a symphony of flavors that will leave you craving for more.

Don’t miss out on this seafood extravaganza at Baroque Grill this week!

Bar-Roque !!!
Enjoy some confort food at home, from house made charcuterie, Tarte flambé, cote de boeuf, roasted leg of lamb, couscous, choucroute, beef wellington and so much more.
www.stefanandnico.com
AMAZING !!!

Join us at Barroque Grill and savor the irresistible flavors of Chef Stephane’s masterpiece: Lamb Couscous 4 Ways! Indulge in Merguez, braised skewers, meatballs, all served with perfectly cooked semolina, flavorful vegetables, and spicy harissa. “I always love cooking Moroccan cuisine,” says Chef Stephane. “It’s very complex to execute - you need to have the right balance between spices and sweetness, and the cooking methods are crucial.” Couscous has become a signature dish on our menu. Book your tables now and experience the taste of Morocco at Barroque Grill.

Amazing !! My Fav sweet 😍

Savor something amazing this week at Barroque Grill! Our special is smoked pork chops with a decadent reblochon cheese crust, served with a delicious pea coulis and carrots. Trust us, you won’t want to miss out on this mouthwatering dish! Book your tables now before they fill up.

Savor the exquisite flavors of Barroque Grill’s house made sausages and charcuterie! Our talented Chef Stephane puts all his love and dedication into creating each of these delicious offerings, making them true classics on our menu.

From the rich and savory Pâté en Croute to the delicate Duck Paté & Prosciutto, each bite is a culinary delight. Our Pork Rillettes, Coppa, Smoked Ham, Dry Sausage, Wagyu Bresaola, and pickles are all expertly crafted to perfection, showcasing the finest ingredients and meticulous attention to detail.

Whether you’re looking for a delectable appetizer to start your meal or a satisfying snack to enjoy with a glass of wine, our house made sausages and charcuterie are sure to impress. Come savor the flavors of Barroque Grill and experience the artistry of Chef Stephane firsthand.

Imagine an amazing culinary experience with our special of the week: Chicken Wellington at Baroque Grill! Indulge in tender chicken, savory mushrooms, and French buttery pastry all in one mouthwatering dish. Don’t miss out on this delicious and comforting meal. Book your table now and treat yourself to a taste of perfection! 🍽🥂

🍴 Indulge in our decadent Mirabelle plum French dessert at Baroque Grill before it’s gone! This weekend is your last chance to savor the rich flavors of ripe Mirabelle plums paired with a delicate French pastry. Trust us, it’s as delicious as it sounds! Don’t miss out on this amazing treat. Pair it with a glass of Meursault wine for the perfect combination. Book your table now! 🍮

Step into a realm of culinary opulence at Barroque Grill and commence your gastronomic journey with our exquisite Wagyu Beef duo this week. Savour the decadent flavors of bourguignon and grilled hanger steak, perfectly paired with creamy mashed potatoes, savory mushrooms, and smoked carrots. Finished with a velvety red wine jus, each bite is a symphony of sophistication. Indulge in this limited-time indulgence at Barroque Grill, perfectly complemented by Château de Beaucastel Vintage 2000 Chateauneuf-du-pape - a Grand Tour-de-force of Rhone’s 2000 vintage. Elevate your dining experience with this exceptional wine.

Transport yourself to the picturesque vineyards of Burgundy with a glass of Maranges wine at Barroque Grill. This elegant and sophisticated wine hails from the renowned Maranges appellation in France, known for producing high-quality Pinot Noir and Chardonnay grapes.

Pair your glass of Maranges with our exquisite dishes to elevate your dining experience:

1. Maranges with Wagyu Beef Burger: The rich and complex flavors of the Maranges wine complement the juicy Wagyu patty and decadent Morbier Cheese of our signature burger.

2. Maranges with Baked Camembert: The creamy texture of the Camembert cheese pairs beautifully with the fruity notes of the Maranges wine, creating a harmonious combination of flavors.

3. Maranges with Scallop Salad: The delicate sweetness of the scallops is enhanced by the subtle oakiness of the Maranges wine, creating a perfect balance of flavors in every bite.

Indulge in a glass of Maranges wine at Barroque Grill and experience the perfect harmony of wine and cuisine in every sip and bite. Cheers to a truly exquisite dining experience!

Delight in the culinary wonder that is the Roasted Chicken Breast at Barroque Grill, a beloved favorite at both lunch and dinner. This amazing dish features succulent chicken breast, roasted to perfection and served with creamy mashed potatoes, sautéed mushrooms, and spinach. Drizzled with a velvety creamy chicken jus, every bite is a symphony of flavors that will leave you craving more.

Experience the amazing blend of comfort and sophistication in our Roasted Chicken Breast, a dish that never fails to impress. Join us at Barroque Grill and savor the incredible taste and texture of this classic favorite.

Brunch Day !!!
Oyster, Meat Platter, Beef Platter, Veal Orloff, Schnitzel, Beef Wellington and so much more.
Amazing !!!

Elevate your dining experience with our special dish at Barroque Grill: the Japanese scallop with mushroom risotto, sautéed baby spinach, and lemon beurre blanc. This extraordinary creation brings together the delicate sweetness of Japanese scallops, perfectly seared to tender perfection, with the earthy richness of mushroom risotto. The sautéed baby spinach adds a fresh and vibrant touch, while the zesty lemon beurre blanc sauce ties all the flavors together in a harmonious blend of taste and texture.

Prepare to be amazed by the incredible combination of flavors in this special dish, where each component shines in its own right and together creates a culinary masterpiece. Indulge in the amazing flavors and impeccable presentation of our Japanese scallop dish at Barroque Grill, where every bite is a delightful journey for your taste buds.

Craving something light and delicious? At Barroque Grill, we have a tempting array of options to satisfy your palate:

1. Oysters: A succulent taste of the sea in every bite.
2. Octopus Salad: Tender and flavorful, with a refreshing twist.
3. Classic Caesar Salad: Crisp romaine lettuce, creamy dressing, and a sprinkle of Parmesan cheese - a timeless favorite.
4. Scallop Salad: Seared scallops perfectly complemented by fresh greens and a tangy vinaigrette.
5. Baked Camembert: Rich and gooey cheese that melts in your mouth, served with crusty bread for the perfect pairing.

Whatever your preference, Barroque Grill has a light and delicious option that will leave you feeling satisfied and craving more. Come in and experience our delectable dishes today!

Indulge in the extraordinary Wagyu Beef Burger at Barroque Grill, topped with decadent Morbier Cheese that melts in your mouth. This burger is a true crowd pleaser, featuring a juicy Wagyu patty that is perfectly cooked to your liking. The addition of baby romaine adds a crisp freshness to each bite, while the side of crispy fries completes this mouthwatering meal. Prepare to be amazed by the incredible flavors and textures of this dish - it’s no wonder it’s everyone’s favorite! Don’t miss out on this amazing burger experience at Barroque Grill.

What is happening this week at Bar-roque Grill ?
All your favourites are back ❤️