Chandlers Prime Steaks & Fine Seafood
Located in downtown Boise at the Hotel 43, Chandlers is an upscale dinner house with a martini lounge and live jazz every night.
Complimentary Valet Parking always available. Chandler’s is a locally-owned, upscale dinner house specializing in prime steaks and jet-fresh seafood. Enjoy a craft cocktail or a glass from our award-winning wine list. Featuring live jazz every night of the week and complimentary valet parking, you can find us in the Hotel 43 in downtown Boise, Idaho.
Social hour starts in 5, we'll save you a seat.
Beat the summer heat with a refreshing bowl of our Watermelon Gazpacho. This chilled blend of juicy watermelon, ripe tomatoes, and fresh herbs is the perfect way to start your meal. Light, flavorful, and oh-so-refreshing—it's a summer must-try at Chandler's!
Pro tip: it's even better when you add crab!
We’re thrilled to announce that former Boisean and Broadway musician Matt Short is returning to Chandler's tonight for a special reunion performance! Matt, who now dazzles New York audiences in multiple Broadway productions, will be reuniting with the talented Chuck Smith on piano and Scott Ruesser on drums.
This incredible quartet was a regular fixture at Chandler's before Matt’s big move to New York, and we couldn’t be more excited to have them back together for one unforgettable night of music.
Get ready to jazz up your nights! We’re the only spot in town where incredible live jazz fills the air every night of the week. Why settle for ordinary when you can sway to the finest?
You voted our Martini the Best in Boise and we couldn't agree more! Stop in for a refreshing 10-minute Martini.
Seafood so fresh, it practically waves back. Reel in the flavor at Chandlers!
Needing a little "construction relief" downtown? Drop by our lounge. Social hour starts at 4 on weekdays!
With a clear pathway to our complimentary valet, leave the downtown parking troubles to us.
Last night was a shuckin' good time!
Our guests learned the art of shucking like pros, enjoyed the freshest oysters, and sipped on perfectly paired V***e Clicquot. 🍾✨
While this was a special event for National Oyster Day, you can continue to enjoy delicious and fresh oysters at Chandlers year-round. 🦪
If you're looking for mocktails in Boise that don't compromise on flavor and experience, we have just the thing.
Enjoy the melt-in-your-mouth perfection of our scallops.
Chandlers offers an experience unlike anything else in Boise.
Picture this: valet welcomes you to Chandlers, you are personally greeted as you step inside, you are savoring seafood flown in fresh that morning, and indulging in the finest cocktail in Boise.
This could be your reality.
National Oyster Day is almost here! We’ve teamed up with Taylor Shellfish Oyster Farms for an unforgettable oyster shucking class.
But National Oyster Day (Aug 5) is too big for just one day.... so we're getting the party started all weekend.
Starting August 2nd, get a bottle of V***e Cliquot Brut, two signature glasses to keep (while supplies last), and a dozen chef's selection oysters for just $150.
Reserve your spot for our class: https://bit.ly/3Lx6qUl
Craving something sweet? Our irresistible carrot cake is calling your name.
OpenTable diners voted Chandlers one of the best restaurants around. We are so honored!
Ready for a shuckin' good time? National Oyster Day is August 5th and we're celebrating with an oyster shucking {and eating} class!
The lesson includes an oyster knife to keep, a lesson on how to use it, and a dozen oysters to hone your skills on.
The experience wouldn’t be complete without sipping V***e Clicquot Brut from signature yellow glasses – yours to take home!
Grab your tickets! https://bit.ly/3Lx6qUl
Nothing says summer like our bright and refreshing summer salad 🍓
We're closed to spend the day with family and friends. See you tomorrow!
The freshest oysters in Boise were flown in for you this morning. We'll see you soon.
Make your reservation: https://bit.ly/3beH0ZI
Our expertly crafted cocktails are more than just drinks—they're an experience. From classic favorites to innovative creations, each sip is a journey in flavor and finesse. Come in and find your perfect cocktail.
For the 16th consecutive year, we're thrilled to be able to donate the proceeds from Mother’s Day to benefit the WCA!
Savor the unique flavors of Northwest American Wagyu, Australian Wagyu, and Certified A5 Japanese Wagyu—an experience unlike anything else in Boise.
It's National Martini Day! You should probably celebrate!
Pssst.... lounge opens at 4 pm.
Long day at the office? Our lounge opens at 4. We'll save you a table.
And cheers to our 10-12 age group winners! 1st place Rebekah, 2nd Amelia, and 3rd Emiliano! Congrats and happy Father's Day!
Happy Father's Day to all the incredible dads out there! We hope you're celebrating today by doing what you love most and enjoying a great steak. Cheers to you!
Congrats to our 7-9 age group winners – 1st place Grace, 2nd Evelyn, and 3rd Makena. And happy Father's Day to all the dads out there!
Our apologies... this was Miss Cora's 2nd place-winning entry! Congrats to her!
Congratulations to Brooklynn, who won first place in our 6 and under age group for the Father's Day illustration contest, and to Cora and Wyatt, who took second and third! All three won Chandlers and Roaring Springs/Wahooz gift cards.
Click here to claim your Sponsored Listing.
Fine Seafood
Chandler’s is an upscale Boise dining restaurant located in downtown Boise in the lobby of Hotel 43 in downtown Boise. We specialize in prime corn fed steaks, grass fed beef and Kobe style beef with incredible fresh seafood selections and three-course prix fixe dinners. Our award winning wine list features over 750 wines, and is recognized by Wine Spectator as “Best of Award of Excellence”. We are certainly proud of our dynamic martini lounge and live jazz music seven nights a week, 365 days a year!
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Address
981 West Grove Street
Boise, ID
83702
Opening Hours
Monday | 4pm - 10pm |
Tuesday | 4pm - 10pm |
Wednesday | 4pm - 10pm |
Thursday | 4pm - 10pm |
Friday | 4pm - 12am |
Saturday | 4pm - 12am |
Sunday | 4pm - 10pm |
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