Yellowtail Sushi & Asian Kitchen

We team up with the best wine shop of the year “ bottles up “ for the event with sake and sushi pairing on Jan 24, 2024. Join us thru bottles_up_chicago

Give the gift of Yellowtail this holiday season and enjoy some bonus sushi on us! Purchase a gift card with a value of $50 or $100 and receive a $10 or $25 voucher for dine-in use on Mondays, Wednesday, and Thursdays this winter excluding Tuesday, 2/14/2024. Present your email from Yellowtail containing the voucher and receive your discount, valid Jan 3 through March 28. Available now through the month of December, no limit per person.

The combination of Japanese Uni, Caviar, fresh wasabi, Bluefin O’Toro, Chu Toro, and Akami makes the appealing and mouth-watering sushi

Directly shipped from Hokkaido, Japan

Specially made for someone who love ❤️ Salmon 🍣! Our newly created Miso Salmon Roll.

Premium Tsuki Dinner Set. Available this weekend @ Yellowtail (directly from Japan)

Yellowtail Sushi & Asian Kitchen updated their business hours.

We’ve got a special shipment of fresh fish from Japan, just for you! ✨🐠

Our new Tsuki Fish Market Dinner includes 6 pieces of Handcrafted Nigiri (Barracuda, Threadfin, Tilefish, Sea Bream, Flounder, & Black Croaker) and a Negi Toro Maki 🍣🥢

Every component of this dish was carefully curated by our chef to bring you a delightful mini omakase experience—come in this weekend for a real treat! 🍽

✨ See you soon! ✨

Yellowtail Sushi & Asian Kitchen updated their phone number.

New roll on deck! This is the Buru Buru - tempura sweet potato and asparagus, topped with premium Angus tenderloin, garlic soy, and spicy chili paste 🐄

come spend these last days of summer with us & some toro 💗☀️

We’re doing a giveaway with 𝐂𝐡𝐢𝐜𝐚𝐠𝐨 𝐒𝐮𝐬𝐡𝐢] for a $100 gift card! Check their profile for more details 💕🍣

📸: 𝐂𝐡𝐢𝐜𝐚𝐠𝐨 𝐒𝐮𝐬𝐡𝐢]

Toro uni tamaki, topped with a bit of negi! We’ve got a batch of uni in fresh this weekend 🤤

We love nigiri in this house 😩 the brand new seared salmon belly is front and center (or, well, on the right) 🍣🐟🔥

toro tartare! a spin on our classic tuna tartare, but this time with fattier tuna, house-made plantain chips, and wasabi mayo 😎⛱🌴

is doing a giveaway featuring ✨us✨! Head over to their profile for details! If you’re already following us, you’ve got a head start 👌🏻👌🏻

Summertime colors & flavors with the brand new sweet corn salsa hamachi 🌽🍅🐟 if you’re a fan of the yellowtail carpaccio, give this a try! Available for a limited time only 🤤

Sun’s out so we’re out! The first Dine Out of the year is this weekend! Catch us from 4pm today till 10pm Sunday 🌞🕶🍣

The Salmon Flight, now featuring Ōra King salmon and our fan favorite truffle salmon 🤤🎣👌🏻

Join us for Dine Out on Broadway this weekend!

Another chef special! 🌸 Hotate uni is in the house 😩🤤

🎉🎉 One of many new chef specials coming up! This is the negi toro - a super traditional maki made with fatty tuna 🥰🍣 available with limited supply!

🍊🍓🌸 Combo sashimi dinner! Some springtime colors n flowers for your table 💕

Part 2! We’re looking for more sushi chefs, baristas, servers, and hosts. Come join us! We’re fun, nice, and growing ☺️