indie cafe
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6620 W. NORTH Avenue
N Broadway Street
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60660
North Broadway
Indie Café has become an Edgewater hotspot and a true Chicago original gaining acclaim from food ma
Executive Chef Iggy Waranon and Co-Owner Gui Prasartkul came to Chicago in 1998 to study the arts of photography(Governor State University) and film making(the School of the Art Institute of Chicago). While working to pay their bills they began to feel the stirrings of entrepreneurial desire. With the help of their friend and roommate, a food critic from Japan, Iggy and Gui began to develop a menu
![](https://img4.findglocal.com/967/384/1057865139673844.jpg)
The aromatic lychee is sweet, with slightly floral and acidic notes. Upon biting, you’ll get a juicy flavor burst with a taste similar to a strawberry or pear with a hint of citrus. Some also compare the floral taste to rose. Indie Cafe
Wine + Bar + Sushi + Thai
Chicago’s Best Affordable Sushi Spot !
Try our Quality Sushi and Thai
plus BYOB welcome
with a small corkage fee
full bar also available
•
19 yrs in Edgewater
“тнᴇ 𝟻𝟶 вᴇѕт ʀᴇѕтᴀυʀᴀɴтѕ
ᴄнιᴄᴀɢo hidden gems.
America’s Top Japanese Restaurant, 2008 Zagst
• www.indiecafe.us
• 5951 N. Broadway Chicago
• 773 561 - 5577
• 773 561 - 5111
• Mon-Thu 11.30 - 10.00
• Fri-Sat 11.30 - 10.30
• Sun 12 - 10.00
-IN, TAKE-OUT + DELIVERY
§ TAG A SUSHI LOVER
![](https://img4.findglocal.com/330/670/1054869893306702.jpg)
Curry crispy fish madnesses. This light, creamy, spicy Thai curry will accomplish all the above and more! I made it light, hearty, and filled with lots of ginger, lemon and chicken. THOSE are the key ingredients to fight inflammation, bacteria, viruses, sore throat, and fevers.
![](https://img4.findglocal.com/700/832/1051187027008322.jpg)
Why is sushi so popular in America?
Sushi restaurants began to pop up in cities like Los Angeles and New York, catering to a niche market of Japanese food enthusiasts. In the 1970s, sushi gained mainstream popularity in the US. This was due in part to the increasing interest in health and wellness, as sushi was seen as a healthy food choice.
![](https://img5.findglocal.com/094/842/1045119290948429.jpg)
If you want your children to start enjoying the texture and flavor of sushi, it’s recommended to lightly cook the surface of raw fish by searing them quickly. :::::::::::::::::::::::::::::::::::::::::::::::::::
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Indie Cafe
Wine + Bar + Sushi + Thai
Chicago’s Best Affordable Sushi Spot !
Try our Quality Sushi and Thai
plus BYOB welcome
with a small corkage fee
full bar also available
•
19 yrs in Edgewater
“тнᴇ 𝟻𝟶 вᴇѕт ʀᴇѕтᴀυʀᴀɴтѕ
ᴄнιᴄᴀɢo hidden gems.
America’s Top Japanese Restaurant, 2008 Zagst
• www.indiecafe.us
• 5951 N. Broadway Chicago
• 773 561 - 5577
• 773 561 - 5111
• Mon-Thu 11.30 - 9.30
• Fri-Sat 11.30 - 10.00
• Sun 12 - 9.30
-IN, TAKE-OUT + DELIVERY
§ TAG A SUSHI LOVER
![](https://img4.findglocal.com/473/065/1040630404730651.jpg)
What is considered sushi grade salmon?
‘Sushi-grade’ fish is the term given to fish that shows it is safe to prepare and eat raw. Sushi-grade fish is caught quickly, bled upon capture, gutted soon after, and iced thoroughly. :::::::::::::::::::::::::::::::::::::::::::::::::::
@@@@@@@@@@@@@@@
:::::::::::::::::::::::::::::::::::::::::::::::::::
Indie Cafe
Wine + Bar + Sushi + Thai
Chicago’s Best Affordable Sushi Spot !
Try our Quality Sushi and Thai
plus BYOB welcome
with a small corkage fee
full bar also available
•
19 yrs in Edgewater
“тнᴇ 𝟻𝟶 вᴇѕт ʀᴇѕтᴀυʀᴀɴтѕ
ᴄнιᴄᴀɢo hidden gems.
America’s Top Japanese Restaurant, 2008 Zagst
• www.indiecafe.us
• 5951 N. Broadway Chicago
• 773 561 - 5577
• 773 561 - 5111
• Mon-Thu 11.30 - 9.30
• Fri-Sat 11.30 - 10.00
• Sun 12 - 9.30
-IN, TAKE-OUT + DELIVERY
§ TAG A SUSHI LOVER
![](https://img3.findglocal.com/888/030/1032467238880301.jpg)
What is considered sushi grade salmon?
‘Sushi-grade’ fish is the term given to fish that shows it is safe to prepare and eat raw. Sushi-grade fish is caught quickly, bled upon capture, gutted soon after, and iced thoroughly. Photo by :::::::::::::::::::::::::::::::::::::::::::::::::::
@@@@@@@@@@@@@@@
:::::::::::::::::::::::::::::::::::::::::::::::::::
Indie Cafe
Wine + Bar + Sushi + Thai
Chicago’s Best Affordable Sushi Spot !
Try our Quality Sushi and Thai
plus BYOB welcome
with a small corkage fee
full bar also available
•
19 yrs in Edgewater
“тнᴇ 𝟻𝟶 вᴇѕт ʀᴇѕтᴀυʀᴀɴтѕ
ᴄнιᴄᴀɢo hidden gems.
America’s Top Japanese Restaurant, 2008 Zagst
• www.indiecafe.us
• 5951 N. Broadway Chicago
• 773 561 - 5577
• 773 561 - 5111
• Mon-Thu 11.30 - 9.30
• Fri-Sat 11.30 - 10.00
• Sun 12 - 9.30
-IN, TAKE-OUT + DELIVERY
§ TAG A SUSHI LOVER
![](https://img5.findglocal.com/695/862/985017306958628.jpg)
Perhaps no fish in the sushi world inspires a greater sense of wonder than that of the Tuna, the Maguro. For many, the quality of a sushiya is judged first (and only?) by the quality and cuts of its Tuna. Part of the reason is tradition. Tuna has always been part of traditional Edomae Sushi, and many chefs pride themselves on serving the best Tuna. 🍣photo by
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Address
5951 N Broadway Street
Chicago, IL
60660
Opening Hours
Monday | 11:30am - 3:30pm |
4:30pm - 10pm | |
Tuesday | 5pm - 10pm |
Wednesday | 11:30am - 3:30pm |
4:30pm - 10pm | |
Thursday | 11:30am - 3:30pm |
4:30pm - 10pm | |
Friday | 11:30am - 3:30pm |
4:30pm - 10:30pm | |
Saturday | 11:30am - 3:30pm |
4:30pm - 10:30pm | |
Sunday | 12pm - 3:30pm |
4:30pm - 10pm |
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