Bistro Campagne

The perfect cold weather snack! ❄️ Stop in for our Poitrine de Porc—crispy pork belly, kabocha squash, pickled fresno chili, pecan-pumpkin seed relish and sauce Robert 🐷

Tomorrow, join us for a prix-fixe with accompanying wine pairings from as provided by . For $75 per person, you can enjoy three courses and a wine pairing for each. Hit the “Reserve” button on our profile to book now! 🥂

Wines provided by:

Another new seasonal for your feed 👀 The Tartines de Brie aux Pommes has apples, brie, walnut butter, rosemary and roasted sunflower seed-maple relish all on top of toasted sourdough 😋🍏

We’ve begun rolling out our fall/winter seasonals! Stop in and try the fan-favorite cassoulet. Duck confit leg complimented by flageolet beans, bacon lardon, pork belly, Toulouse sausage, baby carrots and breadcrumbs 🦆💫

It’s Wine Time! ⏰
For fans of Châteauneuf-du-Pape, let us introduce this Rhône blend from winemaker .ay - From the Gigondas appellation of the southern Rhône, this wine packs a punch with notes of leather and dark fruit. The perfect companion for the fall weather. 🍷

Happy Thirsty Thursday! 🥂
Introducing Attention Chenin Méchant from winemaker . A well-balanced Chenin Blanc, this wine features floral notes and hints of green apple with a lovely mineral finish. ✨

One of the newest reds to hit our shelves 🍇
From winemakers Camille & Matthieu Apffel, Soleyane Rouge is a lovely mix of mondeuse & pinot noir from the Savoie region. Funk and earthiness on the nose is met with a bright juiciness on the palate. We recommend consuming while slightly chilled 😌

Rosé all day! 💐
The newest wine to hit our shelves is the Beaujolais Villages Rosé courtesy of . Made up of 100% Gamay, this rosé has notes of tart red berries coupled with mild acidity—perfect for these hot summer days! 🍓🥂🍒

📣WE’RE HIRING!📣
Currently looking to fill host & line cook positions! Nights & weekends a must! Experience preferred. Please email [email protected] with your résumé to join our wonderful team 🥂

Summer Salad Special! 🍒
Grilled plums on a bed of arugula & fennel, accompanied by a cherry relish, goat cheese, toasted pine nuts, & finished off with a blackberry balsamic vinaigrette. Recipe by Bowl by 💥

Many thanks to for gifting us the cutest drawing of our restaurant! If you’re at make sure to stop and check her out! 💫✨

Introducing our new Côtes du Rhône 🍇
From , this lovely blend of grenache & syrah has flavors of ripe red fruits with subtle hints of thyme & pepper. Made naturally with organic grapes, it has a bold flavor with a round finish. Stop in or check Resy & come try it out! ✨

Our favorite rosé is back! 🌹
Reintroducing Haru Rosé from —with a lovely floral aroma and bright notes of red fruit, it’s the perfect patio pairing 💫

It’s Naturday! 🌻
Our back patio is officially OPEN! We have a limited amount of our favorite Pet-Nat from left. En Liberté is a vivacious Pinot Gris from Alsace. With hints of white peach and grapefruit, it is the perfect embodiment of patio vibes 😎 *As a reminder, the patio is first-come, first-served!*

Happy Wine Wednesday, here are the latest to join our list! 🍇
A lively orange wine from .binner, Si Rosé will leave you wanting more with light floral notes and a brightness of tangerine, it also has a finish reminiscent to kombucha. On the other hand, Côtes du Jura is a wildcard with its complex notes of cloves and toasted nuts balanced by a backbone of citrus and salinity. Drop by or check us out on Resy to book your table 🥂

New wines to quench your thirst in this heat 💦🔥
Matousé Sauvignon Blanc with nice minerality balanced with bright citrus; Ça Grolleau’te Rosé with notes of cranberries & stone fruit; and last but certainly not least, Large Soif Chenin Blanc expressing a lovely mix of white flowers & apricots. All served by the glass, so why not come in and try them all? Call or check Resy for availability. And as a reminder, patio tables are first-come first-served! 🌺

At long last, our front patio is OPEN! 🌞
Patio tables are first come, first served—reservations are for indoor tables only and we will do our best to accommodate all requests for outdoors, but please bear with us as we re-enter this busy time of year! We are still working on our back patio, so make sure to be on the lookout for an announcement. We look forward to seeing you! 🌻✨

Rosé all day! 💐 We just added a brand new rosé just in time for the approaching spring weather! A lovely Provence style with notes of cherries , pomegranate, and white pepper—we recommend pairing it with our Salmon entree! 🍣

New weekend special just dropped 📢🔊🔥 Book your table now to try our Boneless Pork Loin! Accompanied by a Sauce Robert, Potato Pavé, Asparagus, Peas, Onions, and a Pea Purée. Head to Resy or give us a call—you won’t want to miss out on this one! 💫

🚨WE’RE HIRING🚨
Currently looking to fill a hosting position - weekends a MUST. Please send your resume to [email protected] to join our amazing front-of-house staff!

Stopping in for restaurant week? Make sure to check out these new selections! Enjoy a glass of Sauvignon Blanc courtesy of , or go full throttle and snag a bottle of Corsican from —they make the perfect additions to our entree offerings 😋 Give us a call or head to Resy now! 💫

Putting the class back in classic!🍸
Some cocktail staples have made their way onto our list—with our own spin on the recipes of course! Stop in during Restaurant Week and sit back with these legendary libations 🍹

Some weekend specials to bless your feed! 😇 Stop in and enjoy our Steak Tartare appetizer—which pairs wonderfully with our Château Louvie Bordeaux—and for the fish fans, our Lake Superior Whitefish is the perfect entrée to round out your meal. 💥
Head to Resy or give us a call to book your table! Limited amount of walk-in seating available.

Happy Thirsty Thursday! 🥂 Stop in and try our newest reds! A lovely Cabernet Franc from and Côte De Brouilly from
Head to Resy to book your table or come stop in. Cheers! ✨

🍷WINE WEDNESDAY🍷
Stop in for Lincoln Square Restaurant Week and try some of our favorite reds! Whether you go with the Malbec from winemaker or the Cheverny from , you truly can’t go wrong 🥂