Homestead
Homestead On The Roof is Chicago’s intimate secret garden. We’re a seasonal rooftop restaurant a
This season’s pop-up menu is inspired by Chef Bryan Collante’s Filipino/American heritage, life travels, and dishes that have influenced him in his career. The food is bold, humble, and memorable with an emphasis on sour, sweet, salty, and funky flavors that will spark a cherished memory for each guest.
Homestead is closed for dinner service but fully open for private events ✨
Start planning now, celebrate, and save later!
Book your holiday party at Homestead on the Roof or cater with us by October 31st and receive 10% off your event!
Click here to get the party started: https://www.homesteadontheroof.com/events
Portuguese scallops with black garlic yogurt
Chef's favorite ✨
Elevated comfort - Beer Braised Short Ribs
Perfectly aged and roasted duck, confit legs, grilled asparagus and duck fried rice. This must try dish can be shared!
The bet with a guaranteed payoff - Portuguese Clams Casino
Don’t let Summer get away without saying goodbye! 🌅
Join us Saturday, September 28th for Chef Chris Teixeira’s Portuguese-inspired 7-course family-style dinner! 🍽
Each course has been carefully curated by a different Fifty/50 Group Chef de Cuisine – you’re in for a treat!
Click here for tickets – each one includes wine, beer, tax and gratuity.
https://www.opentable.com/booking/experiences-availability?rid=111898&restref=111898&experienceId=337115&utm_source=external&utm_medium=referral&utm_campaign=shared&dateTime=2024-09-28T19%3A00%3A00&partySize=2
See you on the roof! 🤩
Portuguese
Ignite Your Tastebuds
With This Fiery Delight
Everything you're looking for in a venue all in one!
Reserve Homestead for your next event.
Host with us: https://www.homesteadontheroof.com/events
Choose Homestead on the Roof for your special day, and let us make it ✨️unforgettable✨️
Click here to start planning: https://www.homesteadontheroof.com/events
The perfect crunch, and full of flavor
Time’s ticking — Indulge in Portugal’s finest before it’s gone!
Chef Teix has perfected this menu and these are flavors you don't want to miss 🇵🇹 🍽️
Click here to reserve your table: https://www.opentable.com/restref/client/?restref=111898&lang=en-US&ot_source=GroupPage&corrid=61de9772-a720-4d57-9b46-e11b7e480717
📸: Crispy Blood Sausage
(Romesco, Candied Almonds, Orange & Fennel Salad)
Que Saudade 💗
Sit back, relax, and smell the flowers at Homestead on the Roof.
Fresh air and fresh flavors are calling your name – click here to reserve your table 🌺 https://www.opentable.com/r/homestead-on-the-roof-chicago
Cheer to outdoor dining in Chicago at Homestead on the Roof 🥂🌸
Savor these Summer evenings before they're gone!
Roasted and Confit
Hope you're hungry!
Celebrate the vibrant flavors of Portugal, al fresco. 🇵🇹🌇
Click here to reserve your table: https://www.opentable.com/r/homestead-on-the-roof-chicago
Click here to claim your Sponsored Listing.
Our Story
New American culinary fare, from our edible rooftop garden, featuring executive chef, Ivan Valadez & executive pastry chef, Chris Teixeira.
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Contact the restaurant
Telephone
Address
1924 W Chicago Avenue
Chicago, IL
60622
Opening Hours
Wednesday | 5pm - 9pm |
Thursday | 5pm - 11pm |
Friday | 5pm - 11pm |
Saturday | 5pm - 11pm |
Sunday | 5pm - 9pm |
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