VanDough

Making a large batch for this weekend.

Does anyone have any specific flavors they'd like?

Don't know what to do with your loaf?! We've got you covered.

Plain, Tri-cheese, and Jalapeño Cheddar.
Which one are you taking?

Were slowly finding out that Jalapeño Cheddar is our go to for everyone! What others flavors should we attempt next?

Now offering mini loaves of bread for 5$ 🤗 perfect to share or if you're like me, perfect to devour by yourself... 😂

Some beautiful Boules ready to go to!

Let's add a touch of color to your next meal!

Sneak peek of some new creations!
So excited about this one. 💜💙

A freshly baked sourdough slice serves as the perfect complement to any meal, elevating the flavors and presentation.

Why sourdough?
Not just because it's delicious but it offers a few great health benefits too!

2 orders freshly baked this morning! Off to customers this afternoon.

Dig in to some of our ooey gooey monkey bread!

🍞 Had some fun with scoring today 🍞 What would you use this loaf for?

Sink your teeth into the tangy perfection of VanDough's sourdough creations! 🥖✨Crafted with love and baked to delicious perfection, our sourdough bread will elevate your taste buds to new heights. Experience the true artistry of breadmaking with VanDough Baked Goods. Message us with your order today 🤗

Time to dig in!!!

Plain Bagels, Everything Bagels, English Muffins, and Jalapeño Cheddar heading to some happy customers!

We thank you for the continued support 💜

We've got a new item on our menu, delicious English Muffins!

You know what you need on a cold and rainy day?

Easily elevate any Easter celebration with VanDough Easter Wreaths

All holiday breads will be annouced a few weeks in advanced for pre-order.

What pairs best with a fresh loaf of VanDough Bread?

Fresh Churned VanDough Butter of course!

Baking Chocolate Espresso around dessert times is dangerous....

To be fair it is always dangerous. Every loaf baked is a loaf we want to eat....

And the winner is.....
Alyce Thornton with a guess of 221. Almost spot on!
Thank you all for joining in on the fun!

Morning operations are in full swing! Bagels made, 2 loaves baked, Two plain loaves and a Chocolate Espresso are currently proofing. It's going to be an action-packed day in the kitchen ❤️

Let's have some holiday fun! Guess how many jellybeans are in the jar to win a free loaf! 🐣 🐰

Just a heads up everyone, Megan has surgery later this week. The latest we will be able to accept orders is tomorrow night at 8 pm (03/25).

Please be sure to submit any order before then unless you want Matt to make your loaf 😂

Thank you all very much for the continued support!!

If you could create your own specialty loaf, what would it be?!

I'm thinking I would have to be a lemon poppy seed.

The new Flavor is Smores! Chocolate goodness swirled with Graham Cracker, dip it into our creamy roasted marshmallow dip to completely step up the flavor 🍫

New flavor who dis?!?

Our new summertime flavor is baking right NOW, it will be announced at 6pm today!!!

While we wait for it to finish, guess what flavor you think it is below. The first person who gets it right will get 20% off a loaf of the new flavor!

Good luck everyone!!

Indulge in irresistible baked goods that will make your taste buds sing! 🍰🎉 Message us today to order now and treat yourself to a delicious delight!