Blackfish Byob
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Blackfish, is a seafood-centric BYOB that features the freshest ingredients of the season interprete Blackfish is a gracious BYOB owned by Chef Chip Roman.
Located on Fayette Street in downtown Conshohocken, PA, the restaurant with its seafood-centric menu of modern American cuisine is the perfect showcase for Chef Roman's inventive interpretations. Guests can enjoy a daily changing a la carte menu, tasting menus ranging from five-to-seven courses, as well as a weekly four course tasting menu featuring a new item each week. Blackfish opened in 2006 a
09/11/2024
Cold Water Lobster Tasting -
Cold Water Lobster Tasting Reservations Use OpenTable link below or call 610-397-0888 Ordering We accept orders anytime via email and telephone. We'll be back in touch as soon as possible during business hours to confirm details of your order. Prices and offerings are subject to change.
09/10/2024
Cold Water Lobster Tasting
Tuesday through Thursday
:
09/05/2024
BLACKFISH RESTAURANT WEEK -
BLACKFISH RESTAURANT WEEK TUESDAY, SEPTEMBER 17 - SATURDAY, SEPTEMBER 21 BLACKFISH RESTAURANT WEEK First BUTTERNUT SQUASH SOUP Creme Fraiche, Pumpkin Seeds SHAVED BRUSSELS SPROUTS SALAD Granny Smith Apple, Cranberry, Walnut, Gorgonzola SALT ROASTED BEETS Whipped Feta Cheese, Pistachios, Cara Cara Orange SMOKED SALMON RILL...
09/04/2024
Maple Acres Corn Tasting -
Maple Acres Corn Tasting Reservations Use OpenTable link below or call 610-397-0888 Ordering We accept orders anytime via email and telephone. We'll be back in touch as soon as possible during business hours to confirm details of your order. Prices and offerings are subject to change.
09/03/2024
Maple Acres Corn Tasting
Tuesday through Thursday
:
09/02/2024
Happy Labor Day
:
08/28/2024
Big Eye Tuna Tasting -
Big Eye Tuna Tasting Reservations Use OpenTable link below or call 610-397-0888 Ordering We accept orders anytime via email and telephone. We'll be back in touch as soon as possible during business hours to confirm details of your order. Prices and offerings are subject to change.
08/27/2024
Big eye tuna tasting
Tuesday through Thursday
:
08/21/2024
Atlantic Blue Crab Tasting -
Atlantic Blue Crab Tasting Reservations Use OpenTable link below or call 610-397-0888 Ordering We accept orders anytime via email and telephone. We'll be back in touch as soon as possible during business hours to confirm details of your order. Prices and offerings are subject to change.
08/20/2024
Atlantic Blue 🦀 Tasting
Tuesday through Thursday
:
08/14/2024
Day Boat Scallop Tasting -
Day Boat Scallop Tasting Reservations Use OpenTable link below or call 610-397-0888 Ordering We accept orders anytime via email and telephone. We'll be back in touch as soon as possible during business hours to confirm details of your order. Prices and offerings are subject to change.
08/13/2024
Day Boat Scallop Tasting
Tuesday through Thursday
:
08/07/2024
Fruits de Mer Tasting -
Fruits de Mer Tasting Reservations Use OpenTable link below or call 610-397-0888 Ordering We accept orders anytime via email and telephone. We'll be back in touch as soon as possible during business hours to confirm details of your order. Prices and offerings are subject to change.
08/06/2024
Fruits de Mer Tasting
Tuesday through Thursday
:
07/31/2024
Black Angus Beef Tasting -
Black Angus Beef Tasting Reservations Use OpenTable link below or call 610-397-0888 Ordering We accept orders anytime via email and telephone. We'll be back in touch as soon as possible during business hours to confirm details of your order. Prices and offerings are subject to change.
07/30/2024
Black Angus Beef Tasting
Tuesday through Thursday
:
07/24/2024
Ruby Prawn Tasting -
Ruby Prawn Tasting Reservations Use OpenTable link below or call 610-397-0888 Ordering We accept orders anytime via email and telephone. We'll be back in touch as soon as possible during business hours to confirm details of your order. Prices and offerings are subject to change.
07/23/2024
Ruby Prawn Tasting
Tuesday through Thursday
:
07/17/2024
Florida Red Snapper Tasting -
Florida Red Snapper Tasting Reservations Use OpenTable link below or call 610-397-0888 Ordering We accept orders anytime via email and telephone. We'll be back in touch as soon as possible during business hours to confirm details of your order. Prices and offerings are subject to change.
07/16/2024
Florida Red Snapper Tasting
Tuesday through Thursday
:
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Our Story
Blackfish is a gracious BYOB owned by Chef Chip Roman. Located on Fayette Street in downtown Conshohocken, PA, the restaurant with its seafood-centric menu of modern American cuisine is the perfect showcase for Chef Roman's inventive interpretations. Guests can enjoy a daily changing a la carte menu, tasting menus ranging from five-to-seven courses, as well as a weekly four course tasting menu featuring a new item each week.
Blackfish opened in 2006 and has since received numerous accolades and praise, including being named "Best Restaurant" in Philadelphia Magazine's 2011 "50 Best Restaurants" issue, calling Blackfish "flat-out fantastic; sophisticated without being overbearingly avant-garde, pretty and fresh without being precious; the perfect restaurant of the moment." It has earned a coveted "Three Bells: Excellent" review from The Philadelphia Inquirer's food critic, Craig LaBan, who most recently named Blackfish among the area's top five BYOBS for 2012.
Charles Roman Catering: http://www.charlesromancatering.com/
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Telephone
Address
119 Fayette Street
Conshohocken, PA
19428
Opening Hours
| Tuesday | 11am - 4pm |
| 5:30pm - 10pm | |
| Wednesday | 11am - 4pm |
| 5:30pm - 10pm | |
| Thursday | 11am - 4pm |
| 5:30pm - 10pm | |
| Friday | 11am - 4pm |
| 5:30pm - 11pm | |
| Saturday | 11am - 4pm |
| 5pm - 11pm | |
| Sunday | 5pm - 9pm |
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