The StoneRose Restaurant

Join us for some late night bites
Mon-Thurs 8-9 pm
Fri-Sat 9-10 pm

Limited tickets available for this specialty menu from paired with beers from Tired Hands Brewing Company

Tuesday, November 19th , visit shoppieri.com for tickets

Pumpkin cheesecake | caramel sauce

Burn the Ice | bourbon, spiced cider, fig and cinnamon brown sugar, lemon, bitters, served warm

Chorizo Grilled Cheese | avocado, bacon, parsley, basil oil, with cheddar and pecorino served with seasonal soup

Available 11:30-4:00 this week

T-Bone Steak | 16 oz, red chimmichuri, asparagus, au jus

Available this week after 4 pm

Burrata

Wild mushrooms, focaccia, bacon, fried sage, arugula

Brie Croquettes

fried potato croquette, caramelized bacon and onions, truffle aioli, shaved parmesan

Tuna Tostadas | sesame seeds, spicy mayo, radish, cilantro, avocado, red cabbage

Available daily

Bison Burger | lettuce, gorgonzola, caramelized whiskey onions, smoked au jus

Available 11:30-4:00 this week

Pierogies

Swiss Chard Cheddar Pierogies | sage brown butter, butternut squash

Ravioli | chanterelle mushrooms, corn, swiss chard, brown butter sauce, stuffed with calabrian chili ricotta, red watercress, and parmesan

Available all week after 4 pm

Gochujang Chickpea Sandwich

Lunch Special | blackened chicken, caramelized onion, arugula, sesame seeds

The OG Fry Flight. Happy Hour starts now

15 years made possible only through the love and support of our friends, family and patrons. Thank you for helping make this possible. Here's to many more 🥂

Redfish | spinach risotto, asparagus, king trumpet mushrooms, saffron white wine sauce

Ahi Tuna Tostadas | guacamole, radish, red cabbage, spicy mayo, micro greens, corn tortilla

Available all week from 11:30 - 4:00

Chasing Time | Espresso cake with pumpkin buttercream and dark chocolate sauce

Seasons Change

Four seasons of fried polenta | our 15th anniversary menu is available through the weekend

And Many More | vanilla vodka, elderflower, matcha, passion fruit, honey, lemon, lime, egg whites

Available this week

Time Warp | veal tenderloin & beef filet, scallion butter, thyme steak sauce, sweet potato puree

Available after 4 pm all week

Tacos

Lunch Special | grilled flank steak, chimichurri, cilantro, heirloom tomato salsa, fried onion, spring mix

French Onion Soup | gruyere, crouton

Every day starting at 11:30

Turkey Grilled Cheese | chipotle pesto, bacon, shish*to peppers, gruyere, brie

Chops

Bone-in Pork Chop | herb mashed, roasted acorn squash, pomegranate au jus

Outside 1-2 | gin, licor 43, blanco vermouth, lavender-butterfly tea

Two amazing wines to celebrate restaurant week

McManis Zinfandel & Gai'a Moschofilero