Alimentari At Mothers And Sons

Delizie di Calabria's Bomba Calabrese sauce is a perfect match with our housemade pasta. Made with fresh chilies and vegetables, this authentic sauce adds a fiery kick and a burst of flavor to any meal. The perfect balance of spice and savory with every bite 🌶️

Swing by for a jar and a pound of your pasta of choice, and you've got dinner sorted!

Happy Tuesday! Have a sandwich, share it with a friend, leave happy. 🤤

Join us for lunch at the bar, then grab dinner from our deli case on your way out. Talk about efficient! From speck to hot coppa, salame Calabrese to Prosciutto di Parma, there's something for everyone. The only dilemma is what to choose!

Meatball sub, anyone?

We bake bread daily for our sandwiches, for you to take home, for dinner next door at . Come in and buy a loaf to take home.

Pesto White Beans! Tossed with Roasted Red Peppers and Basil Pesto, she's a healthy protein we can all use a helping of.

Our ✨ Porchetta ✨ with tender roasted pork, marinated rapini, and melted Cacio Cavallo cheese on our house-made Ciabatta. A must-try!

How can you pass up our Muffaletta sandwich?

Layers of flavor - mortadella, hot coppa, nduja, provolone cheese, olive salad, pickled red onions, spicy giardiniera and garlic aioli - between slices of our freshly baked sesame seed focaccia.

It's too hot to cook. We're having charcuterie for dinner 👌

Basil Pesto! Super fresh & oh-so-zesty. Pick up a cup of our Pesto and a lb of fresh pasta today for an easy-peasy weekend dinner!

Just add a bottle of Peroni, and you're all set.

Feast your scrolling eyes on our Cacio e Pepe Butter! Mixing a hunk of this stuff into warm cooked pasta results in THE easiest delicious dinner. Minimum effort for maximum payoff? Yes, please! Drop in and grab some Cacio Butter and a lb of fresh pasta before you start the weekend 😎

It's messy, it's meaty, it's not to be missed. Grab a Chicken Parm Grinder. You'll be glad you did.

Speck, hot coppa, salame Calabrese, Prosciutto di Parma and more are always in the deli case. The only problem is narrowing down your selection.

Our tuna salad is a cut above the others. Made with capers and olives and served with a slather of tomato conserva, a topping of red onion agrodolce, and a melted slice of Cacio Caballo cheese on our house-made Ciabatta.

Grandma Ann's Pignoli cookies are regulars in the cookie jar.

Summer in a sandwich! Tomato, fresh mozzarella, basil, fancy olive oil, and balsamico vecchio.

✨Marinated Artichoke Hearts✨ Poached in olive oil and tossed with herbs & lemon. Perfect for salads, pizza toppings, snacking et al.

The Salumi Misti 🤤 Mortadella, salame calabrese, pickled cherry peppers, arugula, basil, tomato, onion, oil & vinegar. Served on 's house-made Ciabatta bread.

Pesto White Beans tossed with roasted red peppers and basil pesto. Swing by today and grab a helping of this healthy protein for the weekend!

If you're craving comfort food, we've got you covered with our melty, meatball sub.

Entertaining this weekend? Pick up some stuffed hot cherry peppers stuffed with provolone, stracchino cheese and salami. They disappear quickly on the snack table.

Keep it fresh with a caprese sandwich. Tomato, fresh mozzarella, basil, fancy olive oil, and balsamico vecchio. Add prosciutto if you're feeling wild.

We've been on the tinned fish train since the beginning. You can always find Matiz España tinned fish on our retail shelf.

Here's your sign to come get a melty sando Monday-Saturday.

Hosting guests this weekend? We've got the snacks covered. Our deli case is loaded with Italian meats and cheeses, pickles and small bites.

Happy Muffuletta Friday. Mortadella, hot capicola, nduja, provolone, olive spread, giardiniera, pickled red onions, garlic olive oil and served on sesame focaccia. Are you drooling yet? 🤤

The ultimate refresher? An Italian soda with our Lemon Hibiscus syrup 🍋 🌺
It's also incredible in a glass of lemonade or iced tea!

Y'all know we keep it stocked up in here. Swing by for all your sauce, tinned fish, wine, etc. needs!

Our classic antipasta salad with arugula, salumi, fresh mozzarella, tomato, olives,
onion, fennel, and pickled Fresno chili 🌶️