NIKUMAN-YA

Introducing our new TERI•TAMA (TERIYAKI•TAMAGO🥚) Baoger 🍔🍳

Experience the perfect harmony of savory teriyaki and creamy egg, all wrapped in our own homemade traditional buns😋

Starting TODAY🤩🫰

Get your BT21 stamp from our booth, no purchase necessary.  Show us your stamp card and get 10% discount on your entire purchase from us❤️

Can’t wait to see you guys all🎡💞

Our signature steamed pork bao and our original Umamix Sauce, a must-try🏆✨

Scoops of happiness are waiting for you 🍦💖🌈


#ソフトクリーム #ソフトクリーム部

🚨NEW MENU🚨
We're introducing our NEW “VEGAN CHEESE BAOGER” 🌱
Hope you like it😋💚

#ロサンゼルスグルメ #ロサンゼルスレストラン #ビーガン

Hello ! It’s good to be back! Catch us this weekend at ! It is located at the grounds and we’ll be here from 3pm-11pm today and 1pm-11pm Sat/Sun. See you soon!

📸:

HAPPY 10 YEARS TO US🥳🎉💜

To celebrate NIKUMAN-YA’s 10th Anniversary we will be given away a free Umamix Bottle for every 5 pork buns purchased.

Thank you guys for all of your support through the last 10 YEARS🙏💞 We truly appreciate it.

肉まん屋は10周年を迎えます。
10周年記念キャンペーンとして、肉まん5個お買い上げの方にウマミックスソースのボトルを1本差し上げます。

今後ともどうぞ肉まん屋をよろしくお願い申し上げます。

#10周年 #10 #ロサンゼルス #ロサンゼルスグルメ #ウマミックスソース #10周年を記念して

Today is the day for !
Catch us this weekend (7/1-7/3) AND next weekend (7/8-7/10) serving your favorite melty cheese pork bao and more! Find us at booth E3!

📸:

Our popular and juicy steamed Pork Buns are coming to the at !

Visit us this weekend May 27-29 at booth C89. Event location will be at ❤️♨️

Catch us at booth B38 this weekend at !

We are also excited announce we will also be at all the events including ! Swipe left for all the dates. Looking forward to serving you this Summer ! ☀️♨️

Thank you all who visited us at our first of the year! We’ll be back this weekend May 13-15 same spot as last week! ❤️

If you weren’t able to visit us last week, now is your chance to get your hands 🙌 on our delicious steamed buns! 😍

See you this weekend at !!! We are at booth B38!

We are thrilled to announce that we are back at this weekend May 6-8 and also next weekend May 13-15! See you there for our first event of the year!

Customer survice,
Cooking Japanene/Chinese food
Dim-Sum
Cleaning/Washing
Restaurant

WHAT TO PAIR WITH YOUR UMAMIX SAUCE:
Steamed Buns
Dumplings
Dim Sum
Fried Chicken
Steak
BBQ
Hot Pot
Shabu Shabu
Fish (Raw or Grilled)
Tofu
Anything that could use; a spicy, umami zip!

“I add it to everything. I pan fry my vegetables in it. I add it to soups. It is amazing with noodles. It’s amazing with anything.” —Lucia, UMAMIX Superfan

Photo by .wakana ❤️

旨味 “Umami” translates to “pleasant savory taste” in Japanese.
We’ve formulated the perfect blend of umami, tang, and spice in every bottle of UMAMIX. Try it in house with our Melty Cheesy Pork Buns, order online straight to your kitchen, or look for it in a store near you.

Calligraphy by 🖌

Happy National Dumpling Day🥟🥟🥟

IS BACK 😎🥳🤩
Friends,
Chef Ken’s Tokyo-style steamed BAO became legendary at night markets.
We served PORK BAO, MELTY CHEESE PORK BAO, and VEGAN BAO, RED BEAN & SWEET POTATO BAO to lines longer than we could see, with Umamix Sauce.
Through the whole pandemic without pause, we worked to get baos to the hungry masses while they stayed at home. This October 1-3, the hungry masses can finally come to us again.
Thank you, as always, for your smiling faces and your love of BAO❤️
☺️See you very soon☺️

Get your very own bottle of our famous UMAMIX SAUCE (now available for online orders) or come down to our restaurant in Gardena and try it on some steamed pork buns❤️‍🔥

NIKUMAN-YA updated their address.

Enjoy fresh GYOZA every weekend🥟🥟🥟 Available Saturday and Sunday🥢

Today’s Lunch?
Grab your Crab & Pork SHU-MAI Dumplings today🦀🥢